Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Piatti - San Antonio

  • Online Reservations

Piatti - San Antonio
Piatti - San Antonio

Piatti - San Antonio Details

  • Dining Style: Casual Dining
  • Website: http://www.piatti.com/loca12.html
  • Phone: (210) 832-0300
  • Hours of Operation: Lunch: Sunday - Friday: 11:00am - 4:00pm, Saturday: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday & Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, Diners Club, MasterCard, Visa
  • Cuisine: Italian, Vegetarian / Vegan, Californian
  • Executive Chef: Oscar Soto
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar/Lounge, Beer, Counter Seating, Full Bar, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, View, Wheelchair Access, Wine
  • Catering: Full scale catering is available. Please call for details.

Getting there

  • Cross Street: Jones Maltsberger St. in Quarry Market Shopping Center
  • Parking: Private Lot
  • Parking Details: Shopping Center parking lot available
A word from Piatti - San Antonio
Piatti is a contemporary neighborhood restaurant serving creative Italian cuisine with traditional influences. Servers trained to provide casual, professional service present a great wine list in this warm and friendly environment.
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerGreat for Lunch
Diner Reviews
  • "My husband enjoyed the salmon and I tried the rigatoni with fennel sausage and tomatoes. Both dishes were cooked to perfection. The fresh biscotti served with my cappuccino was a delightful surprise. Aside from the noise level and the table location, it was a wonderful dining experience."
    Dined on 8/16/2014
  • "Piatti has quality food, cooked just right. I like this place for lunch. They have a good selection on the menu and the service is great."
    Dined on 8/14/2014
  • "The food was not so great, I expected more. The ambience was lousy with a music too loud. The people were speaking loo loud, it is like being in a street market. Do not recommend for business lunch."
    Dined on 8/8/2014
  • "We met a prospective new employee for lunch and a great experience. The background was quiet enough to engage in conversation. The food choices for lunch are quite varied and the quality was excellent. My seared Ahi Tuna was perfect."
    Dined on 8/4/2014
  • "First time to this restaurant and I will be back! The service was great. We had a picky person with us and the waitress kept her cool. Pricing was pretty good for the quality of food and location. Great find!"
    Dined on 8/2/2014
  • "John was the best waiter we have ever had at any restaurant. We will be asking for him from now on. And the food was outstanding!"
    Dined on 8/2/2014
  • "One of my favorite places to meet friends for lunch"
    Dined on 8/1/2014
  • "While visiting the Piatti located at the Quarry, I must say that it was nothing close to what I expected. I made a reservation online and everything worked out great which was very impressive. After the first impression everything went downward and was completely terrible. The tea I was recommended was disguisting as well as the food, and that really wouldn't even have mattered if we would have had good service. The service was the complete worse, it was an insult, I really wish I would have chosen another restaurant. Although I won't say the chances of me coming back to this restaurant is a complete 0, but it is very slight."
    Dined on 7/30/2014
  • "Quality of food is excellent. Server was a bit inattentive."
    Dined on 7/29/2014
  • "Quick and efficient service. Quality and reliable."
    Dined on 7/21/2014
  • "Our food was excellent. I reserved our table by Internet, simple. I requested a table far away from the bar. We got exactly what we wanted. Our wait person, Roy, was excellent. What a perfect birthday celebration! My daughter received a complimentary dessert, tiramisu, with a sparkling firework."
    Dined on 7/18/2014
  • "We had a great dinner. We were celebrating my daughter's birthday and the restaurant had pre-set menus on the table which were printed with Happy 19th Birthday across the top. It was a very thoughtful touch."
    Dined on 7/18/2014
  • "The reserved table I had secured online had "Happy Birthday" stamped on top of each menu at the table and both the server and owner extended good wishes to our birthday guest. The guest had his choice of dessert and, when the generous slice of cake was presented, the server lite a large sparkler on top of the cake as a festive surprise. Food was delicious and the service attentive, friendly but unobtrusive."
    Dined on 7/17/2014
  • "The food is great, always made to order. I have food allergies, so I appreciate when the staff is willing to accommodate special requests."
    Dined on 7/11/2014
  • "We made a return, annual visit to Piatti's. Each time our group gathers in San Antonio, this is a must do for us. The food is excellent, choices are numerous, and service is impecable. This would be a favorite of ours if we lived in the community, but we eat here each time we are in town."
    Dined on 7/11/2014
  • "The food is very good and genrously portioned. The waiters are very good. That being said, the noise level is very bad. You cannot carry on a converversation with andyone."
    Dined on 7/1/2014
  • "Piatti's menu presented fares I didn't expect for an Italian restaurant, and left off more traditional meals. Our food was well prepared and had a wonderful taste. Our waiter was very knowledgeable regarding all aspects of our experience from appetizers, to main entrees, and wines."
    Dined on 6/30/2014
  • "I had the ricotta spinach pasta with a lemon cream sauce and it was fantastic. As a fan of freshly rolled pasta at home, I'm almost positive this was made in house. It was just delicious. Friends had me try a chocolate cake they are famous for, but it wasn't very impressive. Just some sort of lava cake with chocolate ganache on it. At an italian restaurant, I should have tried the Limone tart. I'll be back."
    Dined on 6/30/2014
  • "Even though the staff is never the same for my quarterly visits, the service and food remain very good, but the noise level is a problem as it fills."
    Dined on 6/23/2014
  • "We met some friends for dinner. We made a reservation and that worked out very well. This was a first-time visit for me and my wife. Table bread was a little tough. Guess they didn't want diners eating too much bread. I had the salmon with potatoes and spinach. It was absolutely delicious. The other three were all pleased with their dinners too. I thought the margaritas were a little over-priced which takes some of the fun out of drinking. Our waitperson was very good. He was friendly, professional, knowledgeable and ready to give menu advice when I asked. We will definitely go back again, maybe next time skipping the alcohol."
    Dined on 6/17/2014
  • "Have been going to Piattis for years, always enjoyable."
    Dined on 6/15/2014
  • "Booked through Open Table and had a nice dinner. The food was good and some dishes have the option of getting half orders in case you don't want a big plate. The gnoochi with meatballs was good and the meatballs had a little kick. Just wish they had Peroni beer to go with the Morretti beer for more Italian choices."
    Dined on 6/8/2014
  • "Had an amazing graduation lunch with my family. The food was exceptional and the service was outstanding! "
    Dined on 5/25/2014
  • "The food was very good. The server was efficient and personable. Thank you."
    Dined on 5/24/2014
  • "I've been a big fan of Piatti for a long time. The service, food, and ambiance are always fantastic. I was happy that they provided my friend and I with a booth, which is what I requested. "
    Dined on 5/20/2014
  • "My wife and I had lunch at Piatti on Mother's Day. We had a reservation, and seating was had right away. Service was attentive but not overly so. Food was excellent. My wife had sautéed prawns, an appetizer made an entree by adding pasta. I had cioppino, a rare find in San Antonio. Both were excellent. Our waiter, Roy, admirably abstained from "selling up" with dessert, and we enjoyed splitting a dessert, which was satisfying and just enough for the two of us. Overall, a positive experience. "
    Dined on 5/11/2014
  • "Consistently good food and good service. Nice variety of entrees ranging from delicious pasta dishes, seafood, chicken and beef!"
    Dined on 4/27/2014
  • "We enjoy eating at Piatti's in both locations: the Quarry and at Eilan. The food is delicious and a bit different from standard Italian. The crusty bread is to die for, and I was pleased that they brought us butter for it in addition to the normal olive oil dip. My husband ordered the gnocchi, which he said were terrific, although a bit heavy on salt that night. The mussel appetizer is a meal in itself, and I am seriously thinking of getting 2 orders of it "to go" on another night. Our waitress was attentive and cheerful. We were able to hold a conversation without yelling at each other because although it was busy, the tables are nicely spaced for privacy. All in all, a wonderful restaurant that is becoming one of our favorites! "
    Dined on 4/26/2014
  • "We visited the restaurant upon a friend's recommendation before the Fiesta Wildflower Bike Ride. We really enjoyed the pasta dishes!"
    Dined on 4/26/2014
  • "Interesting menu, but in the end it all tasted like garlic which made the food boring. "
    Dined on 4/25/2014
  • "Piatti is consistently good. An obvious reflection of the management. The food is always good with menu additions that are fun to try. My children feel very welcome and the staff is always friendly and attentive. "
    Dined on 4/25/2014
  • "I had dinner here with two colleagues and we ate outside. It was very noisy inside so it was a great choice. We had the best server I have had in years. Her name is Olivia. She was great at describing the food, making suggestions, giving us time to talk but making sure we had what we needed. Olivia made this dining experience exceptional. The food was good too. make sure you have the s'mores for dessert. What fun!!"
    Dined on 4/22/2014
  • "Excellent service; well paced. Not too noisy to conduct private conversation, yet vibrant enough to know that you've come to the right place. The food portions are generous and fresh, yet at very reasonable prices."
    Dined on 4/22/2014
  • "We stopped here for lunch and were very happy. My son who is vegetarian had many choices - all of them excellent. I had the ceasar salad with salmon -- great salad and enough salmon for lunch another day. My husband, who is very picky about how his fish is cooked, had salmon also and was very impressed. The service was attentive, the wine list interesting, the space welcoming -- and enough space to be able to talk to each other. We will come back."
    Dined on 4/21/2014
  • "We had a very enjoyable and delicious family Easter Evening dinner, including a 2 year old and an 88 year old and many inbetween."
    Dined on 4/20/2014
  • "Showed up early for reservation on our last visit, table was ready in short order. Wait staff is always attentive, food is good - Bruschetta is very good! Good place for lunch, wine and small plates in the afternoon or dinner. Better choices if you want big Italian in SA but good spot for pasta / pizza. Have tried their Bay Area and Seattle restaurants too; San Antonio (Quarry) is better."
    Dined on 4/19/2014
  • "My wife and I made reservations for a Friday night at 7:00 PM with specific requests including the following requests: "away from restrooms, the kitchen, and a main walkway." Ultimately, Piatti fulfilled the aforementioned requests in full by providing a table in an out of the way location that did not feel claustrophobic. Service was adequate and although the food was good, it is not ultimately worth the relatively high price tag affixed to the mostly run-of-the-mill menu items. However, the service and environment made our dinning experience very enjoyable, but it will be a while until my wife and I feel a need to return."
    Dined on 4/11/2014
  • "I have to say that we got off to a rough start by being forgotten by the waiter. After I complained to a manager about the service things got on a better keel. We split the large caesar salad which was plenty. I had the flounder which was well prepared and my wife had a personal pizza on which she commented that she really enjoyed the crust which was "nan" like but still nice and thin. We will of course go again the patio dinning is worth the wait even with uneven service."
    Dined on 4/9/2014
  • "The food was excellent. We had 13 people (1 last minute addition) for a birthday dinner. The restaurant put our group on a set of tables located immediately as you entered the restaurant. This meant that we had to be careful as each customer entered or left the restaurant as there was not a lot of room at that spot. We got to the table and the birthday was placed at the corner of the table and I was at the end. No room for elbows, not a good spot for the man who made the reservation and the birthday girl. The reservation was made for 10 on Friday, changed to 12 on Monday, so there was plenty of time to be placed on the roomier side of the restaurant. Good food but not taking a group back. $500 was too much for being placed in a bad spot."
    Dined on 4/7/2014
  • "We picked Piatti's this year to celebrate our wedding anniversary. While it was a fairly good experience, the noise level made it difficult to have much pleasant conversation let alone a quiet romantic exchange. Despite that, the food was good and our server was very cordial."
    Dined on 4/3/2014