Petite Auberge Restaurant Details

• Dining Style: Fine Dining
• Website: http://www.petiteauberge.com
• Email: petiteauberge74@comcast.net
• Phone: (404) 634-6268
• Hours of Operation: Lunch: Monday - Friday: 11:30am - 4:00pm
  Dinner:Monday - Saturday: 4:00pm - 10:00pm
• Payment Options: AMEX, Discover, MasterCard, Visa
• Cuisine: French, Continental
• Executive Chef: Anthony Gropp
• Dress Code: Business Casual
• Accepts Walk-Ins: Yes
• Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Delivery, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
• Catering: For off-site dining options, Petite Auberge delivers superior catering services within and around Atlanta. We provide a wide range of dining styles and menus to suit any occasion, from casual buffet-style meals to more formal sit-down dinners. We have extensive experience with corporate catering including accommodating dining needs for meetings and training sessions, as well as providing daily employee dining services.
• Private Party Facilities: Our banquet facilities are an ideal and affordable solution for wedding receptions, reunions and other gatherings. Capable of hosting a range of event sizes and dining styles, our facilities include two private dining rooms and a variety of menus from which to customize your affair.
• Private Party Contact: Michael Gropp or Anthony Werren (404) 632-6468