7003 Wisconsin Ave.
Bethesda, MD 20815Neighborhood:
Bethesda / Chevy Chase
AmericanPrice: $30 and under
- Dining Style: Casual Dining
- Website: http://www.persimmonrestaurant.com/
- Phone: 3016549860x
- Hours of Operation:
Lunch & Dinner -
Tuesday - Friday 11 am - 9:45 pm
Saturday 5 pm - 9:45 pm
Sunday 11 am - 9 pm
Sunday Brunch 11 am - 2 pm
CLOSED MONDAYS AND SATURDAY AFTERNOONS
- Payment Options: AMEX,Diners Club,Discover,MasterCard,Visa
- Cuisine: American, Contemporary American
- Executive Chef: Damian Salvatore
- Dress Code: Casual Dress
- Accepts Walk-Ins: Yes
- Additional Details: Bar Dining, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
- Catering: Persimmon can accommodate specialized catering needs.
- Private Party Facilities: Persimmon can accommodate reservations for large parties and offers additional options for private and semi-private dining events.
- Private Party Contact: Megan Darnall - Megan@persimmonrestaurant.com (301) 654-9860x
A word from Persimmon
Newly renovated Persimmon is bringing a more bistro vibe to the neighborhood offering up unforgettable favorites along with a handful of fresh new fares!Continued
Bring an appetite for great food & wine, bistro design, and a few less dimes!
Let's Gather & Eat!
Bring an appetite for great food & wine, bistro design, and a few less dimes!
Let's Gather & Eat!
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerAmerican
Persimmon - Best Restaurants in Bethesda / Chevy Chase ›
Persimmon reviews from OpenTable diners
92 reviews since June 28, 2014
- Ambiance3.6Noise LevelModerate
neighborhood gem (62)fit for foodies (51)special occasion (22)great for lunch (21)romantic (8)great for brunch (7)notable wine list (6)good for groups (6)kid-friendly (3)vibrant bar scene (2)scenic view (1)hot spot (1)great for outdoor dining (1)Show More
- reliably good foodlocalVIPDined on 10/19/2014Persimmon has provided wonderful food for years. The remodel has provided somewhat lackluster booths, but they make conversation easier. Our recent dinner of fish of the day suffered from overly pan sauteed fish, red snapper that was quite dry, very disappointing for what typically is a great restaurant.Special Features:
- OpenTable Diner Since 2007Dined on 10/16/2014Great food. Wonderful presentation. Nice atmosphere - good for conversation. Just great!Special Features:
- Consistently excellentOpenTable Diner Since 2008VIPDined on 10/11/2014Year in, year out, this friendly place delivers creative, high quality food and an excellent wine list.Special Features:I would recommend this to a friend.
- PersimmonOpenTable Diner Since 2003VIPDined on 10/11/2014Persimmon is consistently wonderful from the service to the food to the ambiance. Whether we sit at the bar or at a table, we always have great food and great service.Special Features:I would recommend this to a friend.
- Not what it used to beeat2muchDined on 9/21/2014This used to be a very nice restaurant. It's been redecorated and the menu has changed. Both are now much less interesting. We had dinner there a few months ago that was very ordinary. This past weekend we had brunch there only because they started serving at 11. I ordered the eggs benedict with salmon, orange juice and home fries. They were out of salmon, so they substituted prosciutto. I sent the OJ and home fries back, because the OJ was old and bitter and the home fries were soggy and drowning in oil. We won't go back.
- Well worth the walk from MetropragmaticgourmetVIPDined on 9/18/2014We schlepped over after work, before a Round House Theatre performance. Took about 10 minutes to walk down Wisconsin. The location is not great, which may be the reason we could walk into the place and around 6 on a Thursday night and find plenty of empty tables. The food and service were stellar, and were Persimmon located in the heart of happenings in Landmark Row, you'd have to reserve far in advance for prime time tables. The starters menu had some creative dishes that we plan to go back and try, but we stuck with a special entree and a standard--halibut with polenta and oyster mushrooms, and lamb chops. Both dishes were perfection. And served up by a friendly waiter who kept an attentive eye on us but never intruded. We'll be back!Special Features:I would recommend this to a friend.
- Diner friendlyRWoodBVIPDined on 9/14/2014No MoCo restaurant does mussels better. Also very good are the salads, especially the beet and goat cheese. Ask if one can substitute something in a dish and be give several choices. The list of wines by the glass has some very good and reasonable priced options. The only think I would change is the coffee.Special Features:
- UnderwhelminggebairDined on 9/10/2014Having read a recent review from the Washington Post food critic that was quite positive, we are looking forward to a night out here. Boy were we disappointed. At 7:00 pm, the place was not all that crowded, but the service was slow and lackluster. For a neighborhood restaurant, the prices were high and the food only mediocre. The fried oysters were cold and soggy. The halibut was good, I will concede. With no dessert and a couple of glasses of middling wine, the bill was over $120. Dessert was not ordered. Bread came to other tables, but not to ours! We will not be returning anytime soon.
- JacquesDined on 9/9/2014Food and service were quite good. Wines were half-price the day (Tuesday) we went. We ate outside so there was traffic noise (not surprisingly). Can't really rate ambiance as we weren't in the restaurant.Special Features:I would recommend this to a friend.
- Good food, lackluster serviceLadyDiDined on 9/7/2014While the food at Persimmon is very good, the wait staff is indifferent at best, bordering on negligent. The servers change throughout the meal and seem unconcerned about one's dining experience. One example is that we had to ask for bread twice. But it's more a matter of general indifference. Also, the wine list is unduly pricey.Special Features:
- Restaurant has changedmccallDined on 9/7/2014My husband and used to go to this restaurant all the time. For awhile they were closed-I think a change in management. We went back recently and it just wasn't the same. We felt the staff was very cold. The food was still good, but the overall service has changed. We were very disappointed.
- Very good for seafoodRWoodBVIPDined on 9/4/2014Persimmon does a particularly good job with salmon, tuna, scallops, and mussels. The ingredients are very good and the kitchen knows how to work with them. The wine list is brief, but well chosen and reasonably priced. The service is attentive, but not intrusiveSpecial Features:I would recommend this to a friend.
- Great restaurantDisappointedVIPDined on 8/30/2014We had not been to Persimmon since they remodeled Loved the new casual atmosphere. All of our meals were DELISH! Waiter was engaging and fun. Will definitely dine here again very soonSpecial Features:I would recommend this to a friend.
- OpenTable Diner Since 2014Dined on 8/30/2014Always a treat to dine at Persimmon. Excellent wait staff and food marvelously done. Cheers!Special Features:
- ConsistentDisappointedDined on 8/26/2014It would be nice if the menu could change periodically.Special Features:I would recommend this to a friend.
- HorribleOpenTable Diner Since 2008Dined on 8/24/2014They handed us silverware that hadn't run through the dishwasher and most of the food was either under-seasoned or tasted store bought. Very overpriced for the quality.
- OpenTable Diner Since 2008VIPDined on 8/23/2014Wow finally an excellent restaurant in Bethesda! Most are so average. We hadn't bee to Persimmon for a long time and were just so pleased with everything. Every dish we and our friends ordered was fabulous-good job!Special Features:
- Tasteless tilapiaRWoodBVIPDined on 8/10/2014I have had the fish tacos before, but they were disappointing on this occasion because the fish had been overcooked. The selection of wines by the glass was very good, and reasonably priced.Special Features:I would recommend this to a friend.
- Passable Sunday brunchKikiVIPDined on 8/10/2014We visited the remodeled Persimmon for the first time for a family Sunday brunch. The decor was pleasant, the vibe, relaxed, and the service, (too) prompt. (We would have liked a slower paced meal.) The eggs benedict (one with proshiutto and one with smoked salmon) were carefully prepared, nicely soft and runny with a pleasantly tart hollandaise sauce. The waffles were nicely browned, but the fruit topping seemed canned. We also ordered a fruit plate which was passable if unimaginative and stingily sized. With coffee and tip, this pleasant enough brunch set us back about $80. I might take out of town guests back some day. But Cafe Deluxe in Bethesda offers a similar experience for a few dollars less,iwith a better street view.Special Features:
- New and ImprovedFit4foodiesVIPDined on 8/8/2014we have now had two or three meals here since it's reopening....we've enjoyed each one! I always find several things on the menu that appeal to me and have to make a decision.... it's more comfortable than it had been and I like the food selection better..... it will definitely be one of my go to places in bethesda which is where I liveSpecial Features:I would recommend this to a friend.
- anneVIPDined on 8/7/2014llGreat lobster rolls with plenty of lobster. Good place to be able to talk (booth)Special Features:
- DelishPJaesMomDined on 8/1/2014We ate outside at tables on Wisconsin. Quiet, despite traffic. So many menu options, we must return to try more. Cocktails, empanadas, oysters, crab cakes, catch of the day--all were delicious. Service was impeccable. So convenient to Quotidian Theater (Writers Workshop), I know I'll return. You should try it.Special Features:I would recommend this to a friend.
- Where is the old Persimmon???dtssfoodieVIPDined on 8/1/2014Just had lunch here and was very disappointed. Both with my meal and the service. And the ambience is now cold and uninviting; not a great make-over if you ask me. I won't be coming back to what used to be one of my favorite lunch spots.
- BirthdaygirljudigeeDined on 7/31/2014As always, the crabcakes were exceptional. Large lump backfin, no breading or heavy spice. Dessert is always difficult to choose because all are delicious, but this time we had the chocolate cake with molten center, topped with a dollop of whipped cream. DeliciousSpecial Features:I would recommend this to a friend.
- satisfiedVIPDined on 7/30/2014The rack of lamb is excellent and nice that you can order a half rack. Short ribs also excellent.Special Features:I would recommend this to a friend.
- Persimmon Fine for lunchNB41VIPDined on 7/30/2014This is a good neighborhood lunch place, although I miss the old menu, which was more creative and careful. Yhis is OK !Special Features:
- Persimmon has become a bistroOpenTable Diner Since 2006Dined on 7/15/2014This restaurant has gone downscale from its earlier existence. It aspires to emulate the Bistro model but it is no Diplomat. The menu is quite limited, the wine list is heavy on South American and African and the wine by the bottle is overpriced. The food was tasty but a far cry from the "old Persimmon.
- Kick back and enjoy!NancsterDined on 7/12/2014Starting off with the warm welcome and followed quickly by a perfectly chilled martini, our evening at Persimmon was just what we needed after a stress-filled week. We've long been fans of the sister restaurant, Wild Tomato. There's a lovely neighborhood vibe to both places where you can just sit back and linger over drinks, the meal, dessert, coffee….bliss. I enjoyed the empanada starter. My main, the beautifully cooked, presented, and amply served scallops were delightful. I should have followed the gentle lead of our server when he asked if I wanted the starter portion…would have been a more proper serving size for me as I had to auction off the last of the scallops having eaten my fill. Wonderful profiteroles for dessert!Special Features:
- horribly noisyPaulBVIPDined on 7/11/2014Difficult to have a conversation the noise was so loud..........and we were in a quiet location, by the bar
- Dinner treateasierthancookingDined on 7/5/2014Great service, and no issues with accommodating my diet regimen. Server was only around when needed.Special Features:I would recommend this to a friend.
- Food restrictionstryitDined on 7/3/2014One of the things I appreciated about Persimmon was their willingness to adapt the dish I wanted to my gluten and dairy intolerance. Made it feel simple. My scallops were still delicious even with the modificationsSpecial Features:I would recommend this to a friend.
- LannieVIPDined on 7/3/2014The BEST crab cakes! Held together with NO filling! Really excellent!Special Features:I would recommend this to a friend.
- Always a great experience.HarryfVIPDined on 6/27/2014Food is always fantastic. Not noisy and too busy. Newly redecorated to accentuate the bar, but I'm not sure that is what most look for., It may be better for the folks who drink and have to wait for their tables.Special Features:
- The following 1253 reviews are from the Persimmon reviews archive.
- Yummy Rack of LambOpenTable Diner Since 2005VIPDined on 6/26/2014The rack of lamb was as good as always, although I asked for the Mashed Potatoes, Onion Strings, and Spinach setup that usually comes with the short ribs instead of the Au Gratin potatoes. The Chicken Pate with Grilled Baguette was a really tasty appetizer. The 2011 Sivas Sonoma Cabernet Sauvignon that was one of the featured red wines was really good.Special Features:I would recommend this to a friend.
- Food was Really GoodGailDined on 6/22/2014The Empenada's are excellent and the duck salad plentiful. Just a little slow on the service. Would go back again for sureSpecial Features:
- Food & Servicekre8orDined on 6/22/2014I never realized that service would play such an important role in how enjoyable a meal may be. I thought the food was aceptable but not outstanding on something I felt was not difficult (eggs benedict) but our server was unattentive and sloppy as well. I don't know if I would go back to Persimmon's.
- Persimmon has slipped...OpenTable Diner Since 2009Dined on 6/19/2014Persimmon was my first choice for a mid-week birthday dinner for 4, but the place has changed. We chose a booth, but this isolated us from the body of the restaurant, and our server. Drink order was delayed, leaving us waiting to toast. Wrapped napkins held salad forks, undersized for dinner. Our initial server was brusque and indifferent. Things improved when the food arrived: tuna tartar was a high point, while arugula salad with hint of fennel and sliced ricotta was absolutely unremarkable. Excellent rock fish fillet over cilantro rice and red snapper with asparagus and orzo. The food almost made up for the remarkably poor service, which left a bitter taste. I won't return and, sadly, it was clear that restaurant could care less.
- sammyVIPDined on 6/19/2014I hadn't dined at Persimmons in the last few years. Unfortunately, the waiter was so bad and rude. I won't go back.
- BpBarryDined on 6/17/2014Good food with a nice variety. Service was a little slow but very friendly. No kids menuI would recommend this to a friend.
- My go to place.Hard2pleaseDined on 6/14/2014We have eaten all over the world. We've also eaten all around town for forty years. This is where we go for good food,always, pleasent wait staff, and a friendly atmosphere. It's a neighbor gem. Is it small, yes, is it noisy,yes, is the food fantastic, yes, when you walk in the door are you greeted with a warm hello, yes. Its a fabulous neighborhood restaurant. What else can one ask for?Special Features:I would recommend this to a friend.