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  • Perry's Steakhouse & Grille - The Woodlands

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Perry's Steakhouse & Grille - The Woodlands
Perry's Steakhouse & Grille - The Woodlands

Perry's Steakhouse & Grille - The Woodlands Details

  • Dining Style: Casual Elegant
  • Website: http://www.PerrysSteakhouse.com
  • Phone: (281) 362-0569
  • Hours of Operation: Monday - Thursday 4 PM - 10 PM
    Friday 11 AM - 10 PM
    Saturday 4 PM - 10 PM
    Sunday 4 PM - 9 PM
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood
  • Executive Chef: Dan Morgan
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Happy Hour, Non-Smoking Area, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (bar only), Takeout, Wheelchair Access, Wine
  • Entertainment: During Perry's popular Social Hour at Bar 79, savor specials on spectacular wines from around the world paired with delectable specially priced appetizers such as Smoked Pork Quesadillas and Beef Tenderloin Sliders. Enjoy Perry's signature Pick Three Mini-Martinis, a flight of three selected from seven featured cocktails with ingredients fresh from the kitchen to the bar. Join us for Social Hour Monday through Friday 4:00pm to 6:30pm and Sunday 4:00pm to 9:00pm.

    Sit, sip and savor while enjoying live entertainment every Thursday from 6:00pm to 10:00pm and Friday and Saturday from 7:00pm to 11:00pm. Whether it's a live jazz trio or piano music, we invite you to sit back, relax and enjoy all Perry's has to offer.

Getting there

  • Cross Street: Kuykendahl
  • Parking: Public Lot
  • Parking Details: Valet parking is available Friday and Saturday from 5:00pm-Close for $3.00 and self parking also available.
A word from Perry's Steakhouse & Grille - The Woodlands
Perry's Steakhouse & Grille creates an experience that is casually elegant, while staying grounded to its roots as a meat market by serving only the choicest cuts of hand-selected, USDA-aged Prime beef, cut fresh daily. Perry's also offers a Social Hour with specially priced appetizers, wine and martinis, piano bar featuring live entertainment and an array of private dining rooms for every occasion.

From its modern interior with a towering wine wall to succulent signature dishes cooked to perfection, Perry's family has redefined dining with an experience that's truly Rare and Well Done.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "Every expectation and request was met!It was a special occasion fora birthday. A quiet table location was set asside with rose petals on the table top! Following an excellent meal our great server Allison presented the "Birthday Girl" with a complementary dessert. Many thanks!"
    Dined on 8/25/2014
  • "We ordered the sea bass, pork chop and pecan-crusted snapper entrees and enjoyed every bite; finished with the delicious dessert trio. The sea bass with sushi rice was particularly good, especially the julienne vegetables, and the pork chop was perfectly seasoned and cooked. The service was spot-on; each course arrived on time and the beverages were refilled without asking. I will definitely visit again."
    Dined on 8/24/2014
  • "Terrific food, great wine list, good service, knowledgeable waiter"
    Dined on 8/23/2014
  • "We went to celebrate birthdays. The ambience was nice but it was so dark at our table, we had trouble reading the menu. Overall, the food was excellent other than the turtle soup, which was very salty. The chateaubriand and my seafood were excellent as were the sauces that accompanied them. The lobster bisque was the best I have ever eaten and the crab cakes were amazing as well. Our server was a professional yet still friendly and the service was the best I have ever had. We will go back again."
    Dined on 8/23/2014
  • "Anytime a special occasion comes up, Perry's is the place to go. The food, service, and ambience are outstanding. Love the pork chop!"
    Dined on 8/23/2014
  • "We treated some friends to dinner here. They were highly impressed with the restaurant and with the food. Great special occasion place!"
    Dined on 8/23/2014
  • "The service, atmosphere, and food were excellent. Will definitely dine here again."
    Dined on 8/23/2014
  • "Such awesome food and service. I love this place. So close to home. In ten years didn't even know it was there."
    Dined on 8/23/2014
  • "The ambience was not at all what i expected of a steakhouse, i assumed it would be quiet and romantic. This is probably our fault, if you want pretty good food and a lively atmosphere then this is a good place for you. If you want a relaxing and romantic date night, this is not for you"
    Dined on 8/22/2014
  • "Went for the Friday Pork Chop Special. EXCELLENT. More than food than you can eat and wonderfully done. I would highly reccomend."
    Dined on 8/22/2014
  • "everything was good or great. Pork chops rocked. Service was attentive. A bit noisy to be able to carry on a conversation, though."
    Dined on 8/22/2014
  • "We went for the 4 for $44. The menu has a broad range of choices. I also like the Sunday night special that is after four. Another great meal at a deal of a price."
    Dined on 8/20/2014
  • "It was our 54 th anniversary and the staff were very nice. Chris was a very good waiter, thanks for the free dessert."
    Dined on 8/20/2014
  • "We happened to dine during Perry's anniversay deal. Was a four course meal that was incredible. We had crabcakes, green salad (cool and crisps), my entree was salmon and asparagus, the trio dessert was a treat. My favorite restaurant in the Woodlands. Perry's never dissappoints."
    Dined on 8/19/2014
  • "The service was excellent but the food wasn't hot at all so tht kinda put a damper on our whole experience there Sunday..."
    Dined on 8/17/2014
  • "Went to Perry's and ordered from special menu during Restaurant Week which was a great deal. The service and food were excellent."
    Dined on 8/16/2014
  • "We have selected Perry's over the years to celebrate birthdays, usually twice a year until the past year. It has always been a wonderful experience and although we usually have a private room, this year we had a smaller group but were not disappointed in dining in the main dining room. The service was , as always, outstanding."
    Dined on 8/16/2014
  • "I took my mom here for her birthday. Erik was our waiter and he was fantastic! We used the Houston Restaurant Weeks menu and the food was outstanding. The Perry ' s pork chop mmmm was decadent. We plan on going back with out of town relatives."
    Dined on 8/14/2014
  • "I made a reservation and mentioned it was for my anniversary. When we got there, every staff member knew about it and congratulated us. When we were shown to our seats, we saw that they put rose petals on our table. It was a sweet personal touch. Our waitress was super friendly. The food was amazing. Pear salad-yummy, Lobster bisque-awesome and fresh, steak with crab-delicious, pork chop-the best we've ever had. We were already making plans to go there again before we even finished our meal."
    Dined on 8/13/2014
  • "Perry's is outstanding! The food is amazing. The service is wonderful. The restaurant is beautiful. We will return here again and again. Any evening at Perry's makes it a celebration!"
    Dined on 8/12/2014
  • "My birthday dinner was fabulous! Marshall was an excellent waiter."
    Dined on 8/11/2014
  • "The setting, food, and service were excellent. The staff seem to work very hard at making the experience worth the cost. My wife and I were out for a special occasion and enjoyed it very much."
    Dined on 8/11/2014
  • "Perry's is our families go to restaurant for special occasions and I regularly have business meals there. The service is usually perfect but last night they were very understaffed. Our waiter was speed walking back and forth from the kitchen. Our drinks we're not filled and our steaks were slightly over cooked. The waitstaff were suffered for their management's poor planning. I would still recommend Perry's over any other restaurant in town. Even on a bad night they are the best."
    Dined on 8/11/2014
  • "The food was great as usual. I had my first famous pork chop & it was very tasty!"
    Dined on 8/10/2014
  • "Excellent service and fantastic food. I have eaten at many of the finer steakhouses across the country but have never experienced anything like the pork chop! Pork chop is normally not my first choice but since all said "you have to try it" I did. My wife said it was the best meal she has had outside of New Orleans which is her hometown. She had the escargot for an appetizer and loved it. We were early for our reservation but were seated quickly though the restaurant was full on a Saturday evening during Houston Restaurant Week. Our waiter was great and even the server was very attentive and flexible on timing. Sommelier 's recommended cabernet was excellent."
    Dined on 8/9/2014
  • "The best way to end the summer, good friends, steak, pasta, and lobster. Plus a bottle of good wine."
    Dined on 8/9/2014
  • "Great portion size, awesome service! Would definitely recommend it to everyone. Pork chop dish is out of this world!"
    Dined on 8/9/2014
  • "Poor Service!! Res: Sat at 5:45 pm. We had three different waiters? I asked for a Houston Rest. Week Menu and the first waiter seem insulted that I asked. The second waiter got our drink order but we ended up asking for our drinks. He never bothered to asked if we wanted another drink. We finally had to ask again. Another waiter brought our food and asked us to cut to see if the the steak was cooked properly but we had no knives. Another 5 minutes later he brought the knives. My steak was salty but my wife"s steak was too salty to eat. Nobody came by to check on the meal and we had to find someone to voice our concerns. We were asked if we wanted a replacement but declined. Enough was enough. We were compensated for the meal."
    Dined on 8/9/2014
  • "My wife and I were looking forward to a quiet Saturday night out together at one of our favorite romantic high end restaurants in the Woodlands. They are now obviously catering to families with small children. We asked to be seated in area where there were not small children. So what did they do, they attempted to seat us at a table with two active children under the age of six. We asked to be seated at another table, and, after a disgusted look from the hostess, we were taken to a quiet table for two. Immediately after we ordered they then seated a family with, you guessed it, a small active child at the table. Why don't restaurants understand that couples want a quiet romantic dinner together without the distraction of small children."
    Dined on 8/9/2014
  • "As always, Perry's doesn't disappoint. We took advantage of the restaurant week special, which is a great deal."
    Dined on 8/8/2014
  • "I eat at the Champions location at least once a month with clients and have never had an issue. On Friday, the 8th of August I decided to surprise my wife with lunch on a day off. I made reservations for 12:30 and called to confirm, which they were. The next day I arrived with my wife, approached the hostess, gave her my name and she confirmed yes we have your reservation....and then was told it will be 30-45 minutes before your table is ready. What? I'm sorry we have a 12:30 reservation correct? Again, yes you do. Then as we stood in the door another couple waked in and stated they had no reservation and were told it would be 30-45 minutes. Next couple, w/ reservation immediately seated. Don't get it, but won't be back to either."
    Dined on 8/8/2014
  • "The reservation was set. Walked in on time and was promptly seated. The waiter, Eric, offered several different selections off of the menu which we took up. It was rather crowded and took a while to receive the food, but once the food arrived it was worth the wait. They were very accomodating and quick to help. Overall, it was a great Friday lunch."
    Dined on 8/8/2014
  • "We had the Houston restaurant weeks menu. It was a great selection. The pork chop is definitely worth trying at least once, as well as the wedge salad."
    Dined on 8/7/2014
  • "Great steak and sides - truly above the norm. Service quite good as well. The canned music from up front was distracting, though..."
    Dined on 8/6/2014
  • "The Happy Hour drink menu is varied and decent. Would like to see a pomegranate martini on the HH menu! Everyone in the lounge area was seemingly having a great time, however the noise level was close to rowdy. We had the larger pizza and split it between the two of us. It was awesomely delicious. Our waitor was very attentive and friendly. Definitely recommend it for a girls night out and birthday celebration venue."
    Dined on 8/6/2014
  • "The crab cakes are best in town. My wife's steak(filet) was excellent, however, my filet was unbelievably tough. It looked different, long and narrow, so it was from the worst part of the strap......very disappointing that they would serve such a poor cut of meat. The service was impeccable!"
    Dined on 8/4/2014
  • "Part of my fillet was tougher than the middle part, but I didn't say anything. We celebrated our 51 anniversary and I didn't want to complain. I'm sure this was an aberation. We love Perry's and will come back for all special occasions. We were there for our 50th a year ago with all our family."
    Dined on 8/3/2014
  • "Amidst the rush of Restaurant Week and their Anniversary celebration, the place was packed to the gills; however, the "rush" was never reflected in our service. Our table of 7 was seated exactly at our reservation time, and our waiter, though extremely busy, was VERY attentive. In fact, we all even remarked at the fact that, even though he was rushing around his many tables, he never lost his pleasant disposition and polish. He made us feel warmly welcomed from appetizers to dessert. As always, everyone in our party loved his/her dishes. A standout was the Chilean Sea Bass. My favorite pork chop was amazing, as well. Overall, we had a fantastic dinner experience at Perry's."
    Dined on 8/2/2014
  • "A pleasant dinning experience! Make sure to sign up for specials. Well worth it!"
    Dined on 8/2/2014
  • "Our server, Maggie, was exceptional. We had a large group and ordered lots of food so that we could taste all the different dishes. Each one was flavorful and distinct. The portions were generous and just overall fantastic all the way from appetizer to dessert."
    Dined on 8/1/2014