Peli Peli Restaurant - Houston, TX | OpenTable
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Peli Peli
Peli Peli

Peli Peli Details

  • Dining Style: Casual Elegant
  • Website: http://www.pelipeli.com
  • Email: thomas@pelipeli.com
  • Phone: (281) 257-9500
  • Hours of Operation: Lunch: Monday - Saturday: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 12:00am; Brunch: Sunday: 10:30am - 2:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Fusion / Eclectic, Contemporary American
  • Executive Chef: Paul Friedman
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area (patio only), Takeout, View, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Private Party Facilities: Peli Peli is the perfect place for business meetings and seminars, as well as for private parties, birthdays and social events. Our serene, intimate private room seats up to 40 guests and features a 47” HDTV with HDMI and VGA inputs. Ideal for business presentations and sales & marketing luncheons. Customized menus & buffets available upon request.
  • Private Party Contact: Thomas Nguyen (832) 259-2448
  • Entertainment: Peli Peli features live jazz on Thursday, Friday and Saturday nights starting at 6:00pm, and a live jazz Sunday Brunch from 10:30am - 3:00pm. Past musical guests have included John Acevedo, Jeremy Garcia, Guillermo Serpas, Johnny Pena, Moodafaruka, Danielle Reich and Diane Landry.

Getting there

  • Cross Street: Louetta
  • Parking: Public Lot
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A word from Peli Peli
Peli Peli, Houston's most extraordinary new restaurant, is an upscale casual restaurant at the Vintage Park Shopping Center (NW Houston) that features a 30-foot tall, one-of-a-kind Acacia Tree and illuminated sky, live jazz, a Sunday brunch, full bar & lounge, an intimate private dining room and an outdoor patio facing the Piazza. Peli Peli’s menu will feature its signature steak, chicken and seafood cuisine created by Chef Paul Friedman. Chef Paul has had over 35 years of experience in the restaurant industry, having owned and operated successful restaurant concepts in South Africa and Germany, as well as being the creator of Paul’s Pizza Shop, a nationally-recognized pizza concept in North Houston. Executive Chef Paul Friedman has utilized the Peli Peli spice in an innovative, new way to create his own infusion of spice with exotic fruits from Southern Africa and Europe such as Guava, Granadilla (passion fruit), papaya and mango.Continued
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Peli Peli
4.6
518 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerHouston