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967 HWY #5 West
Hamilton, ON L9H6Y6
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CAN$30 and under
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(905) 627-3561 x279
Hours of Operation:
Dinner: Sunday: 5:00 pm - 9:00 pm, Friday & Saturday: 6:00 pm - 9:00 pm
AMEX, MasterCard, Visa
Contemporary American, Prime Rib
Beer, Entertainment, Full Bar, Non-Smoking Restaurant, Smoking Area, Wheelchair Access, Wine
Private Party Facilities:
Confederation Room Conference Suite for business, corporate meetings, social functions
Private Party Contact:
Wendy Huth (905) 627-3561 x27
Live Horse Racing year round and 800 + Slot Machines
A word from Pavilion
The Pavilion Restaurant Track Side is just a few short steps to the gaming floor entrance - and the slots!
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when we came befor the restaurant
was upstairs where you could eat and watch the races. Now you eat downstairs wear you can only watch the races on tv. Its race track that's what we go there for.But the worst part was the food we are not sure what part of hot buffet got lost translation but what we got warm at best.For 24.95 it was horrible.We own race horses not standerbreds but thorougbreds.we are forever hearing people complaining about getting ripped off I guess after our experience we to feel that way."
Dined on 2/16/2014
We took our 20 year old horse
loving daughter to the track for her birthday. Restaurant staff were exceptionally friendly and accommodating. They even sang happy birthday to her and brought her a special piece of caramel apple cake with candles on it. It happened to be a Fan Friendly day and we all got a chance to sit with a professional driver on a cart and take a lap around the track. We will be back!"
Dined on 2/15/2014
Our evening at the Pavilion was
very enjoyable. We were treating our parents to a prime rib dinner and the food and activities were outstanding. There was a very large group celebrating a birthday and that did not impact the ambiance or our dining experience in any way. I would recommend this venue for anyone looking to enjoy a different night out with great food."
Dined on 1/12/2014
Disappointing menu, based on
previous visits. Weather was bad and this likely contributed to restaurant having fewer reservations. No more than 20 in the restaurant with us which is unusual in our experience. I suggest the menu was disappointing because they expected fewer diners and tried to downsize."
Dined on 1/5/2014
This was a great evening out with
friends. The buffet was great, lots of variety and very good. The staff were friendly and professional and it was fun to watch and bet on the racing while dining in a very unrushed atmosphere. Loved it and will be back again soon. :)"
Dined on 12/29/2013
The buffet was great! Right from
the soup to dessert. Not the variety of most buffets, here it is quality vs quantity. I would have given the overall rating a 5 if there was still the pasta station where it was cooked to order. Not sure why that was changed to basically 3 choices of pasta....with either red or white sauce. Previously, there were choices of veg, meat, etc to go in the sauce, and it was made to order and piping hot. The desserts are fantastic."
Dined on 5/12/2013
For the most part it was
excellent, except for the Prime Rib. At the time we were there the Prime Rib being served was medium rare or closer to rare. I had a small piece, my parents and wife would not eat it that way. I personally spoke to a manager and she said it could have been grilled. First, we were not given that option and secondly we were expecting oven roasted Prime Rib."
Dined on 5/12/2013
The food was quite good. Normally,
my experience with buffet food, is that the food is not hot enough, and sometimes tastes as though it has been sitting for hours. I found the food to be hot at this venue, and much more tastey than other buffets I have been to."
Dined on 3/24/2013
A terrible place to have a meal
and an experience we would not wish on any friends (even though we brought two friends with us). Poor service, mediocre food (when it was available), poor table location, unable to properly view races. Reminds me of the saying 'A fool and his money are soon parted'."
Dined on 3/24/2013
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