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  • Passerelle Bistro

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Passerelle Bistro
Passerelle Bistro

Passerelle Bistro Details

  • Dining Style: Casual Dining
  • Website: http://www.passerelleinthepark.com/
  • Email: steve@table301.com
  • Phone: (864) 509-0142
  • Hours of Operation: Lunch: Monday - Friday: 11:00am-4:00 pm
    Dinner: Monday - Sunday: 4:00pm-9:00 pm
    Brunch: Saturday - Sunday:10:00am-4:00 pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: French, Contemporary European, Contemporary French
  • Executive Chef: Teryi Youngblood
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Counter Seating, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Smoking Area, Takeout, View, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: Table 301 Catering is available for any event. Please call 864-232-7007 for details.
  • Entertainment: Table 301 proudly features Greenville"s premier open kitchen with a Chefs Bar. Observe Chef Teryi Youngblood, Sous Chef Drew Erickson, and the culinary team doing what they love to do right in front of your eyes. Or, if you'd rather take in the Falls in the park you're in luck. Passerelle's patio overlooks the 30 ft waterfall and the beauty of Falls Park. Come enjoy the best new restaurant in Greenville. Come enjoy Passerelle.

Getting there

  • Cross Street: Main and Camperdown at Falls Park Entrance
  • Parking: No
  • Parking Details: Most convenient parking garage is...


    Riverplace Garage
    300 Camperdown (Adjacent to Hampton Inn and Suites at Riverplace)
A word from Passerelle Bistro
The French word for "footbridge", Passerelle is an aptly-named casual bistro located at the base of The Liberty Bridge, overlooking beautiful Falls Park in Downtown Greenville. Enjoy chef inspired fare that"s a little French, a little European and a lot "Local". Lunch, dinner and weekend brunch. Dine inside the warm and inviting bistro, take a seat at the Chef's Bar and or al fresco on the patio with a view. Signature dishes include sweet and savory crepes, Mussels Passerelle, Summer Cassoulet, Ratatouille (sandwich or omelette) and Dayboat Scallops. The wine list includes a range of French varietals, from classics to interesting new finds. French cocktails and beers round out the beverage list.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Service
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerNeighborhood Gem
Diner Reviews
  • "The food was on the whole very good except for the baguette. My husband ordered a sandwich on a baguette and it was so hard he could hardly eat it. It was obviously stale and someone in the kitchen either did not care or was not very observant. We have had very good meals here in the past and will go back. However, we hope the chefs and prep people will take note of this. "
    Dined on 4/17/2014
  • "Excellent cuisine. French Bistro ambience. We will return"
    Dined on 4/12/2014
  • "Went on a Friday at 7pm. Had reservations, was seated promptly. My date immediately fell in love with the flower vases made out of Pernod bottles. When she asked the waitress about them, she replied by giving a very odd response and calling it, "Peernahd". That's the kind of cringeworthy stuff that happened through our entire dinner. Go for the delicious bread and cocktails... But don't expect the waitstaff to know what's going on or to have properly cooked food."
    Dined on 4/11/2014
  • "Passerelle has a limited menu, but the food is very good. The trout and chicken are standout dishes, but everything is pretty good. The outdoor seating is the real draw here. Wonderful place on a beautiful spring evening without compromising on the food."
    Dined on 4/10/2014
  • "Passerelle will definitely see more of me. Lovely place; enviable setting, luscious cocktails and stellar service. Small plates make it perfect for a leisurely bite and the bar service made us want to linger."
    Dined on 4/6/2014
  • "Another outstanding experience. We now make it one of our stops whenever we have company it town. It has never failed to be a hit. Great food on a limited menu. Warm friendly service."
    Dined on 4/5/2014
  • "This was a truly pleasurable dining experience. The food was excellent and the service was great. We ate under the covered patio."
    Dined on 4/4/2014
  • "Our "Go To " spot in Greenville.... And especially when we have out of town guests !"
    Dined on 4/5/2014
  • "we came for the sunday bunch the food was amazing, the service was a tad lacking but I believe our waitress was a novice and she was friendly enough so it wasn't a huge deal."
    Dined on 3/30/2014
  • "This Restaurant has taken this great location and elevated it to super stardom. Don't miss it when you go to Greenville."
    Dined on 3/22/2014
  • "This was our first time at Passerelle and it will not be our last! Our table was ready when we arrived and we received a friendly greeting. The restaurant was full and the outdoor area looked like it would be great if it was a little warmer. Our Server, Amanda was exceptional. We shared the Garlic Shrimp and it came out fast. If you like Garlic, you will enjoy this app. My wife ordered the Duck and I order the Seasonal Cassoulet. Both were outstanding. They offered a good wine selection and the wine presentation and prices were very good. Amanda sold us on the Creme Caramel dessert and it was worth it! The decor and the open kitchen were nice. The only negative was the TV showed the Andy Griffin show."
    Dined on 3/29/2014
  • "been to this restaurant three times for lunch -the pear dessert is sublime - good service-"
    Dined on 3/29/2014
  • "Great food. Nice atmosphere. This restaurant has a nice French look to it."
    Dined on 3/29/2014
  • "The tomato bisque, the tartine, the coastal Benedict, the Croque Madame, the Tuna Melt- they were all PERFECT!! The wait staff was so attentive, the Sunday Brunch will be our place to go whenever we have out if town guests again!!! Thank you to Chef Teryi and her crew!!!"
    Dined on 3/23/2014
  • "Great food, great service (Chris), great view on a perfect day at Falls Park. WOW!!!"
    Dined on 3/11/2014
  • "This is the second time we've dined here and both times it has been top notch. We've sat both inside and outside. Inside is a bit noisy when it's busy. Outside is wonderful! Every dish we've had has been prepared perfectly. I love the mussels and the trout is up there on my top 3. The wine list isn't overwhelming, but they do have a few good choices ranging in price. I highly recommend this place for dinners with friends, romantic dates, and for anyone who just wants good food."
    Dined on 3/8/2014
  • "This place was very disappointing. The quality of the food was poor for the price - my boyfriend ordered the Benedict Passerelle, which had cheap lunch-meat-style ham on it. I ordered the pork belly BLT, which was better but the pork tasted vaguely of fish. Service was slow - it was 45 minutes waiting time for our food and our total visit was an hour and a quarter. My friend thought she was getting the bottomless mimosas, which she even made a point to ask the waiter about why she got charged for individual orders. He did not even bother to fix the order and just ignored her question about it. Unacceptable! I will not be returning to this place."
    Dined on 3/9/2014
  • "After 20 years of Table 301 restaurants, Passerelle Bistro is the "crown jewel"! Sitting above the beautiful Reedy River falls in downtown, the bistro offers two distinct experiences, a little French bistro while seated inside or a vibrant park seated outside viewing the falls and Calatrava-designed bridge. The food is even more beautiful ! No "southern-style" French food, but truly French bistro food exquisitely prepared by the accomplished culinary team. Start with charcuterrie, salmon potato croquettes or mussels passerelle (my favorite). Enjoy rustic cassoulet, hangar steak pommes frittes or parsley-garlic crusted trout. Well priced, food friendly wine list! Desserts? A wonderful surprise to end the evening! Don't miss this gem!"
    Dined on 3/5/2014
  • "Funky venue, options for indoor or outdoor dining, DOG FRIENDLY, friendly staff,great for casual dining, will go again."
    Dined on 3/2/2014
  • "I have eaten here before and had very different experiences. The first time it was slower and the experience was very good. The food and service were excellent. This time it was busy and the service was terrible and the food was good but not fabulous. I overheard a lot of apologies from the wait staff coming from other tables. I had a reservation, but it didn't seem to make much difference. It was a gorgeous Sunday morning, and the park was very busy."
    Dined on 3/2/2014
  • "The interior appointments are fun and interesting. We had mussels and the steak frites for dinner and they were excellent. The service is attentive but not overbearing...just right. It is a good option for downtown dining."
    Dined on 2/28/2014
  • "I dined while in town on business and instantly fell in love with the ambiance, French country inspired menu and the service. I look forward to my next visit!"
    Dined on 2/27/2014
  • "Reservations online were easy and honored - we had the best table in the house on a very crowded day. Ambiance is lovely, service pretty good - food was less that what I'd expected, but good. I had a Benedict that was nice, but served with fries? That took the experience down a notch - fries didn't even seem to be real potatoes. Almost anything else would have been a prettier and tastier accompaniment. Bloody Marys were very good."
    Dined on 2/22/2014
  • "We loved the location and the view. The food was excellent. Unfortunately, our waiter ignored us and we waited ridiculous amounts of time to order and get food and drinks. We would go back and ask for a different server."
    Dined on 2/22/2014
  • "Passerelle was absolutely fantastic! My husband and I both ordered the fillet mignon and it was the best I have ever had. Our appetizer was the Smoked salmon-potato croquettes and they were mind-blowing! The dessert was fantastic as well! The ambiance is so romantic. It is a small place; maybe twelve tables inside. Our waiter made it seem like he was only taking care of us and answered all of our questions about the menu. You can watch the chefs cooking at the bar. They were friendly and chatted it up with us as they cooked.The food is a little pricey but I don't think there was anything over$30. For an appetizer 2 entrees ,2 desserts, and 2 drinks, plus tip we ended up spending $112.This restaurant is amazing! We will definitely be back!"
    Dined on 2/14/2014
  • "This restaurant features outdoor views of Falls Park and the Liberty Bridge. Food is excellent and well prepared. Menu has many tasty options to choose from. I will definitely visit here again!"
    Dined on 2/15/2014
  • "The baked goat cheese was amazing! And the perfect size for a couple to split as an appetizer. I ordered the truffle chicken which was a very good size and extremely moist. My boyfriend had the steak frites. He loved the garlic butter on top. We both cleaned our plates. Would definitely come back!"
    Dined on 2/15/2014
  • "Passerelle Bistro has attentive wait staff and a good mixture of entre's which include choices from meat, fowl and fish dishes in a French country style. There was a list of varied wines by bottle or glass with a generous pour. It also had unique desserts in stead of the same old selections. We were there early on a cool evening so we did not sit on the porch which would have been delightful for watching persons going to the Falls Bridge walk or the sunset. If we lived in Greenville, we would probably visit this restaurant often."
    Dined on 2/15/2014
  • "I have had a few afternoon drinks at Passerelle in the past, but this was the first time eating there. As always the service was exceptional. Our waiter explained the menu, offered his opinions, and were always on hand if needed. The food was exemplary too. My girlfriend and i opted to sample every appetizer rather than choose one specific meal, and every single one was amazing. They have a great wine list too for anyone who likes a glass of grapes with their meal. The outdoor dining experience is second to none in Greenville offering a beautiful view over the Reedy Falls Park. Overall, i do not have a bad word to say about my dining experience and will definitely be going back soon."
    Dined on 2/15/2014
  • "Great little restaurant located downtown with great food and excellent service. Our server was extremely helpfull with all our selections!"
    Dined on 2/15/2014
  • "Overall our experience on Valentine's Day was very good. My filet mignon was good but a little undercooked. The service was average. The presentation of the food was average at best."
    Dined on 2/14/2014
  • "The crusty bread, butter and radishes were awesome. The bread had just the right amount of crunch, but was chewy, soft and just melted in your mouth with the butter. My husband ordered the cassoulet and it was fabulous--nice mix of flavors and everything in proportion. I ordered the duck--wrong choice. The sauce was good, but it needed more of it because otherwise the flavors were flat. The arugla was also very good, but similar to something I make at home so it didn't seem that special. And very pricey at $9/salad for a bit of arugula, goat cheese, tiny amount of beets and a sprinkle of walnuts. But all in all we had a very nice experience and I would definitely return."
    Dined on 2/14/2014
  • "The food was absolutely amazing and the view from the patio area is beautiful. Our first visit here was also our first Valentine's Day together and Passerelle bistro helped make it such a memorable experience. I ordered the Mountain Trout and it was so savory and delicate. My girlfriend had the pan seared duck with celeriac gratin and it was so delicious we are still talking about it. Also, our waitress was very knowledgeable about the cuisine and couldn't have been more helpful. We will definitely be returning in the near future."
    Dined on 2/14/2014
  • "Enjoyed a delicious lunch on a cold winter day. Our server was friendly and took very good care of us throughout our meal. Good, casual atmosphere, small and cozy. On a better weather day seating is available outside with views of the falls and park."
    Dined on 2/6/2014
  • "Made reservation on internet. Exceptional service and food. Loved walking after Brunch by the river. Lovely restaurant in the middle of a river walk. Pet friendly makes it even better."
    Dined on 2/2/2014
  • "What a beautiful place! Reminded me of Europe :) Although there was a bit of a wait because they seem to be short staff, our server was absolutely wonderful! I cannot remember his name. (Tall, blonde, blue eyes and wonderful!) The music playing was perfect...The Decor stunning! The food Fabulous! Cannot wait to bring family in from out of town. May make this our Sunday brunch tradition !!"
    Dined on 2/2/2014
  • "Passerelle Bistro has everything that I'm looking for in a great restaurant. We LOVED the food! Everything was very delicious. It was not over the top complex, but still had some surprises, and everything was cooked to perfection. Our waitress was attentive and friendly, and even though we were there later in the evening, she never made us feel rushed. The location is a beautiful spot with great views of Falls Park, we can't wait to go back when the weather is warmer so we can sit out on the patio! Very very enjoyable, we will definitely be back!"
    Dined on 2/1/2014
  • "Cozy, intimate, and warm. Service was friendly, helpful with the menu and responsive."
    Dined on 2/1/2014
  • "We had an amazing evening meal at Passerelle! The steak was cooked to perfection. The specialty grilled shrimp Italian dish was superb. We loved the quaint European ambiance. We will make this a regular downtown event!"
    Dined on 1/29/2014
  • "I had lunch here, and it was great! The food, the service and the lunch prices were on point. I'd recommend this to anyone who's looking for an intimate dining experience. The food was served within a reasonable amount of time and our server was very attentive without being obtrusive."
    Dined on 1/17/2014