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  • Parsian Restaurant

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Parsian Restaurant
Parsian Restaurant

Parsian Restaurant Details

  • Dining Style: Casual Dining
  • Website: http://www.parsianrestaurant.com
  • Email: parsianrestaurant@yahoo.com
  • Phone: (703) 838-9090
  • Hours of Operation:

    Lunch:

    Daily: 11:30am - 5:30pm


    Dinner:

    Sunday-Thursday: 5:30pm - 10:00pm

    Friday & Saturday: 5:30pm - 11:00pm


  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Middle Eastern, Persian
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Cafe, Delivery, Gluten-free Menu, High Tea, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, View, Wheelchair Access, Wine

Getting there

  • Cross Street: Washington st
  • Parking: Street Parking
A word from Parsian Restaurant
We invite you to join us for an authentic taste of Persian cuisine with succulent, juicy Kabobs prepared over open-fire grill, Persian dishes, delicacies and sweets.

Our Chefs take great pride in offering variety of flavorful and healthy Kabobs and Vegetarian dishes, giving you a fresh taste of Middle Eastern and Persian traditional cuisine.Continued
Foodspotting photos
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Diner Reviews
  • "Booked a reservation for last Sunday, walked up to the door to discover it was closed temporarily. Thanks for the warning!"
    Dined on 2/16/2014
  • "Made reservation for Valentine Day...all dressed up get to door "NOT OPEN SIGN" greets us...no phone call,email or text to inform us it was closed...with that lack of respect will not go there again !!!"
    Dined on 2/14/2014
  • "I made a reservation and received my confirmation email. I went to the restaurant only to find via printed paper that the restaurant was closed for repairs. Thank goodness I was able to go to another restaurant with no problem. It would have been nice to know ahead of time that the restaurant was closed, I would have planned my evening better."
    Dined on 2/14/2014
  • "Great food and service. Randomly picked it from seeing it listed on Open Table and will definitely return."
    Dined on 11/3/2013