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  • Park Tavern - Dallas

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Park Tavern - Dallas
Park Tavern - Dallas

Park Tavern - Dallas Details

  • Dining Style: Casual Dining
  • Website: http://www.parktaverndallas.com
  • Email: restaurant@parktaverndallas.com
  • Phone: (214) 446-0710
  • Hours of Operation: Sun to Thurs: 11 a.m. – 12 a.m.
    Fri to Sat: 11 a.m. – 2 a.m.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Gastro Pub, Bar / Lounge / Bottle Service, Contemporary American
  • Executive Chef: Taylor McCreary
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Smoking Area, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Cross Street: I-75 and Park Lane
  • Public Transit: Dart Rail
  • Parking: Private Lot
A word from Park Tavern - Dallas
Park Tavern offers a contemporary spin on the gastropub experience, serving craft beer and authentic food in a casual, industrial chic, urban lodge setting. Perfect for lunch, dinner or unwinding after work.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerLate Night Find
Diner Reviews
  • "It was quiet at lunch. It might be noisier at dinner."
    Dined on 4/10/2014
  • "Absolutely loved the outdoor seating area here - overlooking the street and shops/restaurants below. Food was tasty and timely served. (Imagine getting appetizers BEFORE entrees! It seems to be a unique situation for us lately!) Great beer selection!"
    Dined on 4/1/2014
  • "We stopped in on a beautiful Sunday around noon and sat outside. There were other tables there for sure, but due to the openness of the space, it seemed a little empty. The tables on the patio are loungy outdoor furniture which was nice for kicking back and enjoying the day, but the cushions were dirty, stained and had cigarette burns that showed the stuffing inside. We were unimpressed with the food - the chicken biscuits were meager and average, the grilled cheese turned out to the a bacon and egg sandwich with a little melted cheese and the french toast was ok at best - I could have made much better at home. We generally enjoyed the space and the drinks and would go back if the food were better."
    Dined on 3/30/2014
  • "Music is way tooooooo loud to even say hello, order food, etc. Many people have complained you can not even have a conversation."
    Dined on 3/28/2014
  • "Made the mistake of going for dinner 7pm on Friday night. It was so loud & noisy, we left before ordering & getting excruciating headaches. Place was packed & service was beyond slow. We're too old for this scene."
    Dined on 3/20/2014
  • "Overall, the Park Tavern has very good food and service, great weekly specials, and a fantastic beer selection."
    Dined on 2/12/2014
  • "Several food items were simply awful. Mixed drinks we ordered as well. Overall would not recommend for dining."
    Dined on 2/7/2014
  • "The service was outstanding as was our food and drinks! Nothing but good things to say about this place."
    Dined on 1/19/2014
  • "Food was overcooked and disappointing. Service was slow and not very attentive. I will not go back."
    Dined on 11/16/2013
  • "Three people at our table ordered the lamb french dip and someone had to switch their order because they only had enough meat for 2 sandwiches. this was at 7:30 on a Friday. Then the people who ordered the french dip said it wasn't that good. I had the chicken taco's which were surprising good. We ordered hummus and it was pretty bad. I'd go again with the hopes my next visit is far superior."
    Dined on 12/28/2013
  • "Had a wonderful Sunday brunch! Food innovative & delicious! Manager & staff went above & beyond to ensure we had a great time!"
    Dined on 11/3/2013
  • "Park Tavern is a great place to have a craft beer, eat some creative bar food and meet with friends. They are also great if you are looking for a place that is open late and still serves food. Also, be on the lookout for their late night happy hour."
    Dined on 9/13/2013
  • "Met friends there after work. Should've been better. The place was full but they were seriously understaffed and our server, despite his best(?) efforts couldn't keep up. He didn't seem to know the menu, either. Appetizers didn't arrive. Drink orders were incorrect. Food was run in bits and pieces. Four seasonal beers advertised on the board but only one was in stock. So were several menu items. Could've been better. I've been before on a quieter evening and ate at the bar. No problems. Good chow and nice selection of beers.Would've been better if they had more wait staff. And if the staff they had was up to speed. It's hit or miss. Take a chance and if it's not going well - tab out and head to Gordon Biersch just around the corner."
    Dined on 8/8/2013