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  • Park 33

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Park 33

Park 33 Details

  • Dining Style: Casual Dining
  • Website: http://www.park33.com
  • Phone: (732) 761-1300
  • Hours of Operation:

    Lunch:

    Daily: 11:00am - 3:00pm


    Dinner:

    Daily: 4:00pm - 11:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: American, Bar / Lounge / Bottle Service
  • Executive Chef: Mike Farber
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Dancing, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Takeout, Wheelchair Access, Wine
  • Catering: On-site & Off-site catering
  • Entertainment: Entertainment on Friday & Saturday Nights
  • Special Events & Promotions: check out our website for dinner shows

Getting there

  • Parking: Private Lot
A word from Park 33
Affordable Delicious Experience
The new PARK 33 offers a sophisticated, yet affordable dining atmosphere. Our experienced culinary team offers our unique and
diverse menus and excels at creating an eclectic mix of daily specials creating an exceptional dining experience.
Foodspotting photos
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Diner Reviews
  • "The food here is terrific! Very we'll prepared and tasty. Went on karaoke night, so it was very loud. Otherwise had a great dinner."
    Dined on 6/24/2014
  • "Went there last Friday to see a band upstairs. Thought we would do dinner first. When we got there they didn't have our reservation. I don't know what happened but there were tables available and we were seated. So it might be a good idea to confirm with the restaurant before going in case they lose your reservation and the place is busy."
    Dined on 1/31/2014
  • "Food was very good & so was our server. We would definitely go back again."
    Dined on 1/20/2014
  • "The people, the atmosphere and the excellent food all blend perfectly together to give us a perfect dining experience."
    Dined on 1/11/2014
  • "Went here for New Years Eve, dinner was very good. We were told that the music after dinner would be different downstairs than the music upstairs. They were both the same & we were disappointed. The dance floors weren't that crowded, so i assume others felt the music was too repetitive. They should of changed it up a little. Also, there was a back room downstairs that should have had tables set up so you could have a place to put a drink or a purse. It was totally empty of people and tables (waste of good space). Would go again for dinner but not for dancing."
    Dined on 12/31/2013
  • "The food was great!!!!!!!!!! The waiter was friendly!"
    Dined on 11/18/2013
  • "...this is the strangest dining experience of my life...I booked a lunch on a Saturday afternoon, 1:15 pm, for my wife and I...we arrived...not too many cars in the parking lot...walked in the door, and...THERE WAS NOBODY HOME...the placed looked nice, but, we must have been in the dining room/bar for a good five minutes, walking around, and there were no employees!...AT ALL!!! We could have helped ourselves to anything at the bar...or pretty much done anything...we left laughing, and proceeded to head down the road to another Open Table restaurant in Freehold...talk about strange..."
    Dined on 11/16/2013
  • "We did not know about this restaurant until seeing it on Open Table. We arrived early while there were not many diners but the bar was hopping which meant the noise level was a bit much as there is no separation between the dining room and the bar. But we settled in and our waitress was truly awesome, making several wonderful suggestions and was very attentive. The appetizers, drinks and entrees were excellent, especially the Chicken Francese. The kitchen made one blooper as when the meals arrived we were short one dish, a chicken parm... which they hastily threw together... making for a tasteless entrée for one of our friends. :( ... but all in all the experience was quite good and we will certainly be back."
    Dined on 11/9/2013
  • "Ate there first time on a Friday night. Our server was training a new server. This did not take away from the attentive and wonderful service provided, if anything we were doubly blessed. Besides being very well versed in the menu our server was very accommodating. We both opted for the Asian Skirt Steak and it did not disappoint. Cooked to perfection and a very ample portion it was accompanied by fresh veggies and we were allowed to substitute the rice for a baked potato. We will definitely be back!"
    Dined on 10/18/2013
  • "Great food and service. First visit here and we will definitely return."
    Dined on 9/19/2013
  • "Just as they claimed: reasonably good bar food at resonable prices (this inclues drinks as well as food). Soup and salad were good, but I thought the shrimp a little on the dry side (overcooked?)."
    Dined on 8/31/2013