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Pappas Bros. Steakhouse
Pappas Bros. Steakhouse

Pappas Bros. Steakhouse Details

  • Dining Style: Fine Dining
  • Website: http://www.pappasbros.com
  • Phone: (214) 366-2000
  • Hours of Operation: Monday - Thurday: 5:00PM - 10:00PM; Friday & Saturday: 5:00PM - 11:00PM; Closed Sundays.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steak, Seafood
  • Executive Chef: James Johnson
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Cigar Room, Counter Seating, Entertainment, Fireplace, Full Bar, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine
  • Catering: Call Pappas Catering at 972-669-0364
  • Entertainment: Piano player in the bar from 6:30 pm to close.
  • Special Events & Promotions: Pappas Bros. Steakhouse has monthly wine tastings and wine dinners.

Getting there

  • Cross Street: I35 and Northwest Hwy
  • Parking: Valet
A word from Pappas Bros. Steakhouse
At Pappas Bros. Steakhouse, the focus is a total quality dining experience; in the food and wine the steakhouse offers and in the pristine service it provides. The steakhouse features USDA Prime, in-house dry-aged beef, superior to all grades and known for its marbling, texture and flavor. The menu also includes seafood selections from Pacific Blue Fin Tuna to Live Main Lobster.

The award-winning wine list boasts over 3,500 selections and the cellars have an inventory totaling over 35,000 bottles from every major fine wine producing region in the world. Both the Dallas and Houston steakhouses received the coveted 2013 Grand Award, which is the highest distinction possible for wine selection by Wine Spectator. Dallas has been proud recipients of this prestigious award since 2011.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "We have been here several times over the last few years and the foid snd service is always great. We normally get the creme brule, but the server suggested the pecan pie and I am glad we tried it. It was fantastic."
    Dined on 7/11/2014
  • "The food and the service is amazing. Fit for any foodie anywhere in the world."
    Dined on 7/5/2014
  • "Pappas Brothers Steak House in Dallas never disappoints. Service is outstanding, but not overbearing, wine list the best anywhere, and the food is consistently terrific, be it steak or salmon/sea bass."
    Dined on 7/9/2014
  • "This is the place to dine for good food well prepared and served in a classy environment."
    Dined on 7/7/2014
  • "Always the place to go for a classy, refined, perfect meal. Fun too!"
    Dined on 7/4/2014
  • "This place was wonderful, the staff was attentive, the atmosphere was energetic and lovely, and the food was divine! I will definitely go back!"
    Dined on 7/5/2014
  • "Wait staff was knowledgable and friendly. Menu was broad with a number of seafood selections in addition to their signature steaks. Wine by the glass selection was adequate. Excellent food and service overall."
    Dined on 7/4/2014
  • "From pulling up to the valet, thru the enthusiastic greeters inside the door, all the way to the after-dinner cappuccino ....Pappas continued to delight us, as always before. They even divided the peppered BONE IN ribeye we shared, preparing it to perfection. The asparagus must come from some secret rain forest. The salad wedge is work of art, and don't even think about the turtle soup or you won't get to the main course. Service staff attentive but not bothersome. Excellent server."
    Dined on 7/1/2013
  • "Lived up to its reputation. Amazing food, service, and atmosphere! Beat Ruth's Chris hands-down."
    Dined on 7/5/2014
  • "Great dining experience. Wonderful service. It was my 3rd time at this Pappas Steakhouse, and it keeps getting better and better!"
    Dined on 7/5/2014
  • "We took our kids and their spouses here for special birthday celebration. All agreed it was the best steak ever. Loved the lobster deviled eggs, crab mac and cheese. The cheesecake (given gratis for birthday) was divine. A bit pricey for a normal occasion, but will definitely come again for special ones."
    Dined on 7/5/2014
  • "The prices are fine for the amounts of food you get; however the portions are huge and unless you are a very big eater you probably will end up with a doggie bag."
    Dined on 7/5/2014
  • "Great service and amazingly well prepared food. Our attendant, Gavin, was extremely professional and personable. He made us feel very welcome and provided spot on service that made it a wonderful evening for our group."
    Dined on 7/4/2014
  • "We sat at a romantic table near the fireplace. The service was first class and the Filet and Sea Bass were made to perfection. The sommelier made excellent pairings including rose sparkling wine with the appetizers to a fine Sauvignon blank for the Sea Bass and a bold Red Zin with the Filet. It was perfect. Thanks for a great evening!"
    Dined on 7/4/2014
  • "This is the best steakhouse in Dallas with no pretensions like some of the others. The lamb was the best I have ever had - the waiter was brand new to the floor having been trained - Tyrele from Oklahoma - he was absolutely first class - I will go again but have to save up - it is not cheap but worth every penny!"
    Dined on 7/4/2014
  • "Drinks and beer in the bar prior to seating were quick and refreshing. We were seated as requested and stayed 2 hours. The food and service were awesome. You can't find a better place in Dallas to celebrate. We have never been disappointed."
    Dined on 7/2/2014
  • "The steak was magnificent. Prepared precisely as I ordered it, the filet portion of the porterhouse was plentiful. I always order the bacon wrapped scallops for an appetizer and they were delicious as usual."
    Dined on 6/30/2014
  • "Every time I am in Dallas, Pappas is where I eat. The service is peerless, and the food is amazing."
    Dined on 6/25/2014
  • "Best steak dinner in DFW area. Filets are to die for and the mushrooms, salads, bacon wrapped scallops were all perfect! The service is awesome and maybe even better than the food, well a close second anyway. The wine selections are over the top but no one pushes you beyond what you want. Very relaxed dining in a very upscale yet comfortable setting. Perfect Texas hospitality!"
    Dined on 6/28/2014
  • "It was our first time at Pappas, and we had the most wonderful time….food was fantastic, our waiter was i think, the best we have ever had!!!! We plan to come back again real soon."
    Dined on 6/28/2014
  • "Went for our anniversary (annual tradition), and were treated to another great evening. The servers were attentive, personable and excellent. The food was perfect. We were treated to a visit to the famous wine cellar as well. Buttered homemade bread, tender steaks that almost cut themselves. The wine was superb, and the complimentary desserts were great too. Thanks all!"
    Dined on 6/28/2014
  • "Took the wife here for her birthday. I'd heard many great things from colleagues, and it did not disappoint! The food was excellent, and the service was amazing. I would definitely go back!"
    Dined on 6/28/2014
  • "We started with the bacon wrapped scallops. This is an amazing food explosion in your mouth, if you take a bite with the garlic bread it comes with, so many flavors burst in your mouth that you close your eyes and savor each bite. The 14 oz New York Strip was cooked exactly how I asked and melted in my mouth. We enjoyed a half bottle of red wine with our dinner, I'm by far no wine expert, so don't ask me to repeat which one on the their mass list of wines that it was. The pricing is on the higher side, but well worth the money if you are looking for an excellent steak and great ambiance."
    Dined on 6/28/2014
  • "I have learned that the rib eye steak was not as tender as I like. So they immediately brought me a bone-in filet which was so tender and juicy. They go the extra mile to please."
    Dined on 6/28/2014
  • "Great service, fantastic food. Overall... no better steakhouse in Dallas area. We prefer one of the smaller dining rooms. The wine list is actually way too much, but it is a superb list. Side portions are very large... would be nice if they offered half portions. ALL of the staff at this location are exceptional and friendly... a large group came in as we were finishing dinner. Manager came to us and offered to relocate us for dessert if we felt the noise level was too much. GREAT PLACE... highly recommend."
    Dined on 6/28/2014
  • "Once again, my wife and I had an extremly enjoyabble dinner. From our drinks at the bar to essert at our table, the food and service was excellent."
    Dined on 6/27/2014
  • "We have been coming to Pappas for many years to celebrate birthdays and anniversaries. The food is consistently excellent and the service is outstanding."
    Dined on 6/28/2014
  • "Highly recommended. The food is excellent in quality, and the extensive wine list is incredible."
    Dined on 6/28/2014
  • "My wife and I had an amazing experience at Pappas Steakhouse. Our waitress called us by name upon arrival and we were wished a happy anniversary by multiple people. The wine selection was beyond what we could have imagined and they had an onsite wine connoisseur that was very helpful. I would highly recommend Pappas for any special occasion."
    Dined on 6/27/2014
  • "I love this place. It's my favorite special spot to enjoy. We also plan to try the two other "Pappas" restaurants soon."
    Dined on 6/26/2014
  • "Went back for a second visit to Pappas Bros. and had the best dining experience I've ever had. Food was top notch and the food was wonderful. Highly recommended."
    Dined on 6/24/2014
  • "The staff was outstanding. Had a wonderful time and would like to go back again."
    Dined on 6/24/2014
  • "Though the food is quite good, service is what typically sets this place apart. But not during our latest visit. Our waiter knew his stuff but wasn't very timely. And that was before the hostess sat a larger party in his section. Once they arrived, we knew it was over for us. I wouldn't feel so terrible about the matter if a) it wasn't our one year wedding anniversary (which we informed them of in advance) & b) I hadn't spent the better part of the week before endorsing them & bragging about their excellent service. The ironic thing about this is the fact that we originally planned to try III Forks, but were scared off by some bad reviews. So we chose Pappa's specifically for their level of service. So very disappointing!"
    Dined on 6/21/2014
  • "I have a weakness for good food and good wine. Pappas Bros delivered both in style with great service this past Saturday night. I have been to a number of the steakhouses in the DFW area since moving here a few years ago....but this was my first time at Pappas Bros and it will definitely not be my last!!!! Bone-In Filet cooked to perfection. Lobster Macaroni and Cheese & Asparagus...fabulous!!! Their wine list is something crazy like 200 pages long so to have a knowledgeable, friendly sommelier to help with a spot on recommendation was awesome!!!! The entire staff did a great job and the only thing that could top the aforementioned great meal, wine and service were the desserts! OMG!!! CHEESECAKE!!!!"
    Dined on 6/21/2014
  • "That was the best steak I've ever eaten! The ambience was great, the next time I'm in the area will eat the again!"
    Dined on 6/20/2014
  • "Everything was great until near the end of the meal. Our server(marlena) seemed to lose interest about 3/4 of the way through the meal. She wasn't listening to our requests and got in a hurry. When we got home we discovered that at least one of the leftovers was not ours :( ."
    Dined on 6/21/2014
  • "Filet was unbeatable. Potatoes al gratin and Sauteed Mushrooms were an A+. Service top notch."
    Dined on 6/20/2014
  • "Excellent restaurant, waiter (Kobe) was the best. Very respectful and caring. This was our wedding anniversary!"
    Dined on 6/21/2014
  • "Dinner at Pappas Bros is a semi annual tradition now for me. Whenever I am in Dallas for business I make it a must to have one dinner there. The steaks are not to be missed. The cheesecake is the best value of them all. Do not over indulge on the delicious bread in order to have room for the cheesecake!"
    Dined on 6/20/2014
  • "I was one of the vegetarians amongst my group of 6 people. We spent a lot of money that night on dinner. By far this has been my worst dining experience at a steakhouse. Usually the chef at other places have made me something wonderful not of the menu. Here I was told that they could put three of the sides and turn into an entree. What I received was asparagus on one end, mushrooms in the middle and spinach on the other end of the plate. Really disappointed in how they choose to non-creative. I came there that evening to have a good time with a group of coworkers. Not having an option for me, makes me never want to come there again, or if others do want to come, encourage them to go elsewhere where I can also have a good option."
    Dined on 6/19/2014