Established in 1989, Papapavlo’s began, and still is, a family owned business. The restaurant came into existence with a menu that consisted of our family recipes, originating from our Greek heritage.
Papapavlo's quickly became a popular restaurant and we began to cater, do deliveries & take
… out.
About 7 years into Papapavlo's existence, we realized that not everyone might enjoy experiencing Greek food, so we expanded our menu to include many other entrees that were not Greek, because we want EVERYONE to enjoy Papapavlo's.
We added fabulous pastas (ex: seafood pasta), fresh entree salads (ex: charbroiled chicken), pizzas (ex: chicken & pesto), fish specials (ex: pistachio crusted salmon). We have an extensive children's menu, as we love when families dine here.
Papapavlo's is locally owned and the owners are involved with all day to day operations. Seeing Papapavlo's flourish and continue as a positive contributor to our community means everything to us.Continued