Panini's Trattoria Restaurant - Philadelphia, PA | OpenTable
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Panini's Trattoria
Panini's Trattoria

Panini's Trattoria Details

  • Dining Style: Casual Dining
  • Website: http://www.paninisoldcity.com/
  • Email: alex@paninisoldcity.com
  • Phone: (215) 928-8998
  • Hours of Operation: Lunch:Tuesday - Sunday: 10:00pm - 4:00pm



    Dinner: Tuesday - Sunday: 4:00pm - 10:00pm



    Saturday & Sunday Breakfast/Brunch: 10:00am - 2:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: George Hernandez
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: BYO Liquor, Cafe, Delivery, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Takeout, Weekend Brunch
  • Catering: Please call for details.

Getting there

  • Cross Street: Benjamin Franklin House
  • Parking: Street Parking
  • Parking Details: Wednesday after 5:00 pm Free Parking (No parking Meter Charge)
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A word from Panini's Trattoria
Panini’s Trattoria
A Taste Of Italian Comfort Food in Old City, located right across from Benjamin Franklin Court, this tiny and cozy little restaurant with an unpretentious look offers you great food at a bargain price, from Panini, Salads, Appetizers, tasty in House fresh Made Pasta and Main Courses like New York Steaks, Veal Chops, Chicken, Fish and Sea Food, to go with succulent desserts made in house and Cappuccinos, Coffee, Espresso, Hot Chocolate to a complimentary glass of Wine, at a very reasonable price. And by the way, this is a B.Y.O.B. place.
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Panini's Trattoria
3.7
23 $30 and under restaurant
Featured Reviews
  • "I love this place, the staff was friendly and attentive and the food was perfect for the price. The only thing I was bot..."
    Dined on 6/3/2013
  • "Went here for a graduation dinner. My family can Be a lot to handle, so I felt bad for our server, But she was great. Ev..."
    Dined on 5/25/2013
  • "Looking for a place to dine downtown last weekend was a challenge . Panni was available and turned out to be a great fin..."
    Dined on 5/7/2013

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