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Pangaea Restaurant
Pangaea Restaurant

Pangaea Restaurant Details

  • Dining Style: Fine Dining
  • Website: http://www.pangaearestaurant.com
  • Phone: (416) 920-2323
  • Hours of Operation: Lunch: Monday - Saturday: 11:30am - 5:00pm; Dinner: Monday - Saturday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Diners Club, MasterCard, Visa
  • Cuisine: Contemporary American, Global, International, Seafood
  • Executive Chef: Martin Kouprie
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Private Room, View, Wheelchair Access, Wine
  • Private Party Facilities: In addition to a spacious main dining room Pangaea offers two well appointed private dining rooms. Please enquire at pangaea@on.aibn.com about capacity and group menus.
  • Private Party Contact: Amelia Sheffield (416) 920-2323
  • Entertainment: Background music – mostly jazz, classical, contemporary
  • Special Events & Promotions: Pangaea has two private dining rooms with set group menus to cater to all kinds of events.

Getting there

  • Cross Street: Bay and Bloor
  • Public Transit: Subway Stop, Across from Pangaea
  • Parking: Public Lot
  • Parking Details: Municipal lot on Cumberland Street, North-East of Pangaea;
    Parking also at Manulife Centre, just South of Pangaea
A word from Pangaea Restaurant
Pangaea is a two-tiered restaurant with an eighteen foot high ceiling, situated on Bay Street in the heart of Bloor/Yorkville. Established in 1996, Pangaea can seat 150 guests, and has Private Dining areas that can accommodate
groups of 8 – 150. The eclectic menu has a Canadian sensibility whilst taking ideas from around the world. The service is gracious, thoughtful and unpretentious, and the wine list boasts a balanced profile of over 200 different wines. The restaurant caters both to a business clientele and to
social gatherings.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
Diner Reviews
  • "Brought my cousin who was visiting from out of town and also two children. Went during an off hour (330pm) for late lunch in order tobavoid a crowd since the kids act up sometimes. service and food was stellar as always. My cousin enjoyed the meal thoroughly"
    Dined on 8/16/2014
  • "We had another lovely light lunch here on a quiet Saturday. A dozen oysters, east and west coast, a terrific salad with figs, goat cheese and a mustard dressing, a shared chocolate souffle, and a glass of wine. Simply lovely. The review should be 4 ½."
    Dined on 8/9/2014
  • "Fantastic food. Grilled calamari, recommended by our server, was excellent. Melon soup was very refreshing for a summer afternoon."
    Dined on 8/2/2014
  • "The dining experience at Panagaea was wonderful. The food was great. Our waiter was friendly and the service was quick considering the restaurant was quite busy. Some nice classical or soft music would have been good as the ceilings are high and the acoustics sharp. The restaurant is open concept and it was a little hard to hear my dining friend at times. Overall a wonderful experience. Thank you!"
    Dined on 7/19/2014
  • "The service is outstanding and the food absolutely amazing too. What else can you ask for?! I'll be back for sure! Summerlicious or not!"
    Dined on 7/19/2014
  • "We went to this restaurant and ordered the Winterlicious menu. Some of the items were the same as their regular menu but we soon found out that only the name of the dish was the same. The portions were very small. I mean very small. The food tasted good but I am glad we paid 35$ a person. Will I go back? Not sure. This left a sour taste in my mouth. They should have charged 45$ and offer the real thing."
    Dined on 7/18/2014
  • "We chose to come to Pangaea for this year's summerlicious because we've been there before and always had great food and great service. I ordered the mushroom soup, seared tuna and the chocolate souffle cake. The portion of the main course was quite small as it only included three slices of tuna but the flavours were excellent. The soup was a very good portion and the flavouring was great. The cake was not as moist as I was expecting but it was a decent dish. Unfortunately, our waitress was not very friendly. She never once smiled at us and after our food came she never came by to ask how we were doing. She had an annoyed look on her face the entire time. To summarize this experience, great food, poor service."
    Dined on 7/18/2014
  • "As a group, we have been to Pangaea for lunch on the last day of Summerlicious. The dining room started out empty at 11:30 and slowly filled so the noise level went from quiet to moderate. The wait staff was friendly and accomodating. Food portions were small but we left feeling full, it was artfully plated and very pleasing to the eye. Thanks Pangaea!"
    Dined on 7/18/2014
  • "The presentation was lovely, but the portions were small. I had the tuna as part if the summerlicious menu and I enjoyed it."
    Dined on 7/18/2014
  • "Definitely our best Summerlicious meal out of several! Food was so good - really interesting combinations of ingredients and prepared perfectly. A first rate meal and evening out."
    Dined on 7/17/2014
  • "The Summerlicious clients are treated like 2nd class citizens, the portions are tiny, the food bland ... I wouldn't recommend it to any one for Summerlicious."
    Dined on 7/17/2014
  • "althought the food is good, however, service is extremly poor (3 of us dining last night during the summerlicious, the server whos actually not friendly - propbably we not order any wines..) When we start our main course, my girl friend actually can't eat the duck breast just too raw and request to re-cook. Another waiter listen then (not serve our table) turn to ask our server come to take back the dish. (with very rude manner) and while we ask our server whether she can change another dish for my friend - she just simple say "NO" (the way is so rude at all). After we ordered coffee with dessert, waitress can't wait to give us the bills,kept back and fall to see whether we pay or not.. we strongly felt not be welcome from this restaurant."
    Dined on 7/16/2014
  • "The place is situated near the bay/bloor area to fit for fine dining and is decorated nicely. The service was attentive and friendly. Had the Summerlicious menu, which was okay in terms of flavour/variety. The main course was a bit salty, otherwise wasn't bad at all. This place is worth a try for all you foodies out there."
    Dined on 7/15/2014
  • "I tried out the dinner menu at Pangaea for Summerlicious. I had the salad, duck and lemon bar for appetizer, main course and desert. The food was great for the most part. As the restaurant is considered fine dining the price was reasonable given the 3 course meal. The portions were small for the main course. However the overall experience was excellent. The server and manager regularly asked if everything was alright. I would consider this restaurant a special occasion restaurant and may come back in the future."
    Dined on 7/15/2014
  • "Pangaea never disappoints. It remains one of my favourites."
    Dined on 7/15/2014
  • "We found this lovely place which is walking distance from our hotel. My fiancee and I were celebrating our engagement and was wondering what a Canadian cuisine would taste like. The food potion is typical of fine dining and it seems abit French with the bread. I wish they gave more bread instead of just one small thin slice each time. We was lucky to be in Toronto in time for Summerlicious, Toronto's restaurant week."
    Dined on 7/14/2014
  • "Went there for Summerlicious and was very disappointed. Food portions were extremely tiny; my soup was excellent but the main meal, the duck, was unedible very tough and full of grizzles. I ate there many times before but when they do a winterlicious or summerlicious menu the quantity is ridiculous they probably shouldn't offer that kind of menu as it is detrimental to their reputation."
    Dined on 7/12/2014
  • "This restaurant is a beautiful space in Yorkville with marvellous flavours and convenient parking on Cumberland. The wait staff were exceptional playing both to elderly parents celebrating their 50th wedding anniversary and two three kids in the 10 to 15 year age range. Outstanding all-round experience!"
    Dined on 7/12/2014
  • "Great food. However not good for large groups. The portions were quite small. Service was average. I expected a bit more."
    Dined on 7/11/2014
  • "I thought my main dish, pork belly was too fatty. The desert was fabulous and the starter nice."
    Dined on 7/9/2014
  • "Pangaea is one of my favorite restaurants and didn't disappoint. The candied beet salad was delicious with a nice tart dressing. I then had the duck and it was beatifully cooked and served with a really tasty puree and vegetables. Dessert was really good as well (caramel ice cream with great sauces) except I didn't really care for the chocolate souffle. It had too much cocoa powder on the outside and I kept breathing that in which wasn't pleasant. I would come back here any time."
    Dined on 7/8/2014
  • "Been lunched and dined there occasionally past 10 years. Always nice food, good service, and very pleasant place to have a meal with family and friends."
    Dined on 7/8/2014
  • "A very enjoyable Summerlicious menu. Wonderful presentation."
    Dined on 7/5/2014
  • "Panagaea is my go-to restaurant and they always do a great job. This is was my 3rd "licious" at the restaurant and it was the best one yet."
    Dined on 7/4/2014
  • "I loved everything. service, food, and atmosphere but only thing I didn't like was the small amount of food."
    Dined on 7/4/2014
  • "Pangaea is a terrific restaurant with consistently excellent food, professional service and a relaxed ambiance. We have been there many times for their regular menu and also during Toronto's restaurant promotions Winterlicious and Summerlicious. Pangaea's prix fixe menu during these promotions is just as excellent as their regular menu. Service is also excellent. This sets them apart from many of the restaurants we have tried during these promotions. They strive for excellence at all times. And make you feel very appreciated and welcome. Pangaea is one of Toronto's top restaurants yet in many ways is a hidden gem. Try it. You will not be disappointed."
    Dined on 7/4/2014
  • "The food and service were excellent. We however had a screaming child next to us that never stopped wailing. Did not stay for a coffee because of the child. Unfortunately we could not wait to get away from the irritation. Too bad because everything else was superb."
    Dined on 7/4/2014
  • "5 ladies gathered for dinner and the food was great. Our waiter recommended the Liver and he was absolutely right, melted in your mouth. He was very attentive and had a sense of humour. The soup of the day, cauliflower curry, was also delicious. It was a quiet night, not too busy, being the night before Summerlicious. Please note the Public Transit info on the website is not correct, it is Bay St. exit, not Cumberland. Great Night!"
    Dined on 7/3/2014
  • "We took two friends for dinner as a 'thank you' and couldn't have chosen a better place. The food was outstanding (have the risotto!) and delightful service. Would definitely return if in Toronto again. I know our friends will"
    Dined on 6/27/2014
  • "Pangaea is one of my favourite spots. The tables are nicely spaced and the perfect for private conversation. It's a great restaurant for a business meeting or a quiet meal with close friends. The service is attentive but not intrusive and there's always a friendly greeting from co-owner, Peter. The food is of the highest quality, light, great for healthy eating and just delicious. The desserts are special. I just had a beautiful strawberry shortcake with the first local berries of the season. Highly recommended."
    Dined on 6/10/2014
  • "This has been and continues to be the "go-to" place for liver. Always done to perfection. The bread never disappoints. And a great wine list. Right now they are serving oysters -- DELICIOUS West Coast oysters !! And attentive service."
    Dined on 5/23/2014
  • "Really enjoyed my meal, the waiter was lepful in recommending appetizers and desserts, especially the calamari! My main course was the special for hte day - which was elk, I never tried elk before but it was delicious - and a substantial portion as well. Overall, it was a great experience."
    Dined on 5/20/2014
  • "As I live in this area,this restaurant has been consistanly as expected, for good food and service,my favorite place to take visiting friends for dinner."
    Dined on 5/16/2014
  • "Ambiance was warm, gracious space for dining and charming host. Extensive menu with broad appeal and reasonable prices for the location. Our dinner choices were very well prepared and presented, timely service and delicious. "
    Dined on 5/16/2014
  • "Enjoyed dinner here. Liked the menu - some nice fish and seafood choices. Risotto is one of my favourite dishes and they did it well."
    Dined on 5/15/2014
  • "Great meal and wine - this was really an enjoyable meal, I would go again the next time I visit Toronto"
    Dined on 5/7/2014
  • "Good restaurant with friendly staff that made us feel very comfortable. Our group included a 10 year old girl, which the staff did a good job to positively engage and accommodate her special requests. Food presentation was good and my meal was very tasty. I was especially surprised by the presentation of the caesar salad, interesting and different which I liked! I don't know how many restaurants I have been to and ordered a caesar salad and this was the first time I have seen it this way.. Points for originality. Thanks Pangaea"
    Dined on 5/6/2014
  • "Dinner at Pangaea has never disappointed, and once again we were treated to a fabulous dinner. It's not surprising why Pangaea has been so successful over so many years. As usual, I started with the grilled calamari. Always fantastic, this time around was a little on the chewy side...more the quality of the product than the prep. My wife's trout as a main, was simply spectacular, while my risotto (asparagus and mushroom) was excellent, though not quite at the stratospheric level as the mushroom risotto (with the veal reduction), which is simply the best on the planet. Service was fair.........not the best........chalk it up to a new, less experienced server. Peter (co-owner) served the 2007 Ridge with his usual charismatic style."
    Dined on 5/3/2014
  • "While a little pricey, Pangaea serves a great menu and wine list for those couple of occasions each year that you want to make special. "
    Dined on 5/2/2014
  • "Service was great and food was delicious, but the portions were really small for the price paid."
    Dined on 4/30/2014