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  • Pane e Vino Providence

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Pane e Vino Providence
Pane e Vino Providence

Pane e Vino Providence Details

  • Dining Style: Casual Elegant
  • Website: http://www.panevino.net
  • Phone: (401) 223-2230
  • Hours of Operation: Dinner:
    Sunday: 3:00pm --- 9:30pm
    Monday - Thursday: 5:00pm --- 9:30pm
    Friday + Saturday: 5:00pm - 10:30pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian, Mediterranean, Contemporary Italian
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, View, Wheelchair Access, Wine, Wine Bar
  • Catering: Pane e Vino is happy to provide the food for your next party!
    Our specialty catering menu is available for pick-up 7 days a week.
    Save yourself the stress and hassel of cooking and preparing and give us a call!
  • Private Party Facilities: At Pane e Vine Restaurant, we offer two charming private rooms that are designed for the most intimate family, friend, and professional reservations.

    Our back private dining room is perfect for a sit down meal, cocktail reception or planned event. Showcasing a beautiful brick fireplace, our room comfortably seats 45 guests and has complete access to the front bar, allowing either cash or open bar arrangements for your event.

    If you are interested in booking the entire restaurant for an event, please inquire. If you have any further questions, or for a copy of our party menu please give us a call.
  • Private Party Contact: Johanna (401) 223-2230
  • Special Events & Promotions: Pane e Vino features two private dining areas, the window room and the fireplace room. Our fireplace dining room is perfect for a sit down meal, cocktail reception or planned event. Showcasing a beautiful brick fireplace, our room comfortably seats 45 guests. The private window room can accommodate up to 18 guests. Both rooms feature full a/v set-ups. Please call for more details!

Getting there

  • Cross Street: McAvoy St.
  • Parking: Valet
  • Parking Details: Complimentary Valet service is offered to all our guests, but there is usually plenty of parking available on the street if you prefer.
A word from Pane e Vino Providence
We create all of our cuisine with a high respect for the longstanding & highly admired traditions of Italian regional cooking. At our restaurant you will dine in a comforting, rustic Italian atmosphere. You will receive the utmost professional service along with the freshest & finest prepared cuisine our chefs have to offer. Pane e Vino is where friends, family, & businessmen alike come to enjoy a relaxing Mediterranean environment, filled with the aura and sensation of the finest Neapolitan style Italian cuisine & wine. Est. in July of 2002, under the direction of owner Joseph DeQuattro, Pane e Vine, which means "bread & wine" in Italian, celebrates the simple & basic things in life, without forgetting about the superior ways to enjoy them.

RI Monthly Magazine, readers choice winner:
2012 Best Providence Italian Restaurant
2011 Best Restaurant in Rhode Island
2011 Best Providence Italian Restaurant
2010 Best Providence Restaurant
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerItalian
  • Diners' Choice WinnerNotable Wine List
Diner Reviews
  • "Fabulous food, moderate prices and a comfortable atmosphere make Pane & Vino a winner!"
    Dined on 7/9/2014
  • "As usual, a very good experience. Consistency and good value!"
    Dined on 7/8/2014
  • "My hubby and I dined at Pane e Zvino to celebrate our wedding anniversary. Our server, Amanda, was pleasant, informative, efficient. Hubby had shrimp pesto pasta dish, which he said was wonderful. I ordered chicken scallopine with long- stemmed artichokes and potatofontina cake. All delicious! I like, too, the selection of breads and the tasty olives which accompanied them. We will return!"
    Dined on 7/6/2014
  • "I have been to Pane e Vino multiple times and they never disappoint. Food quality is always excellent. The space is a little cramped, which makes the place feel more crowded than it should. Barring a tempting special, my go to entree is the veal chop parmesean. It is always outstanding and for Federal Hill is reasonably priced."
    Dined on 5/17/2014
  • "We enjoyed a wonderful meal ! Service was impeccable Food fabulous!"
    Dined on 7/5/2014
  • "Excellent food great pricing lots of pasta choices"
    Dined on 6/28/2014
  • "We had a wonderful night! It was our first time and we enjoyed every part of the evening!"
    Dined on 6/23/2014
  • "Always great food, need to ask lots of questions if you have food allergies around what is prepared in batches versus at time of meal."
    Dined on 6/22/2014
  • "There were four of us that went to dinner on a Saturday night. We had never been and all of us enjoyed our food. The waitress was great. I was asking questions about some of the chicken entrees and she suggested an off-menu option which was exactly what I was looking for. I didn't find it too loud in there - conversation was at a comfortable level. Lighting was not bright, but not dark enough that I couldn't read the menu. A couple of cons - The mixed drinks we a little weak. We arrived about 10 minutes late and had to wait at least 20 minutes for a table - so we weren't seated for at least 30 minutes after our reservation time."
    Dined on 6/21/2014
  • "While I am not prone to visit the same restaurant very often, Pane y Vino has managed to lure me in time after time. Whether with family, friends, or business associates, it is now my go to place. The ambience, food, and service are second to none. I feel like I'm back in Rome when I walk in and I always "eat with pleasure"."
    Dined on 6/19/2014
  • "I received a gift card for this great restaurant, and my wife and i went there for our 19th wedding anniversary. I have Celliac and require gluten free food, and they did not disappoint. Their GF dinner rolls were outstanding, and their GF food was excellent! We had great service, they were friendly and professional, and the evening was magical. And don't forget the GF cheesecake!! My wife and I will be back, and will tell our friends!"
    Dined on 6/17/2014
  • "Always get great food and wine at reasonable prices with great staff."
    Dined on 6/17/2014
  • "Service was very good. The Hostess was very friendly and we were seated right away. I would have liked to be further towards the front the of the restaurant and not see the service area."
    Dined on 6/17/2014
  • "Children next to is extremely loud and had napkins on heir heads and running through the restaurant. Parents thought is was cute. NOT!"
    Dined on 6/15/2014
  • "The food was very good . I had lobster ravioli. The sauce was delicious but....I ordered a Cosmo. I have an allergy to limes which I informed my waited of immediatly. I told him no lime or lime juice please. I received my drink and took a small sip and sure enough, it was so sour and had lime juice in it. This could have been a very serious problem. Luckily, I only took a small sip and ended up with a coughing fit and a sore throat. I informed the waiter and he ordered a new one. I watched the bartender make it but was shocked when I tasted it. It tasted of coconut. Clearly the shaker was not properly washed after the last drink."
    Dined on 6/14/2014
  • "I've eaten at Pane e Vino many times. I thought the food yesterday was mediocre compared to usual."
    Dined on 6/14/2014
  • "Lovely restaurant and attentive service. Food beautifully presented. Here's the BUT. I tend to add salt to my food and this food was so salty from the salad to the 2 main dishes we shared. I don't think I've ever eaten such salty Italian food!"
    Dined on 6/14/2014
  • "Went here Friday with six people to celebrate my wife's birthday. Haven't been here for 4 years, so I checked on line for reviews. A lot said great food & service. So made the reservations and off we were. Waited for the table for 20 minutes , no big deal. Once seated the waitress had our drink order and things were looking good. The food arrived and we all became very quiet, though I did ask everyone about their dish. It went from just OK to terrible. So who is eating here thinking the food is "great", NOT. My dish was their new scallop risotto , 3 scallops over a ice cream scoop of not so good risotto, $26.00. Very disappointed. I will stick to Andino's and Siena from now on, always great."
    Dined on 6/13/2014
  • "My scallops and risotto were very good good. My guest's chicken saltimbocca was also nice, though with more of a red sauce than we've typically been familiar with. Overall, nice experience and I'd return. Probably put on my lunch list, however, since the options are so many."
    Dined on 6/10/2014
  • "WE have dined often here and will continue as the price is amazing and the MOnday night 1/2 price wine offering is so awesome. It never fails to be satisfying with great courses from appetizers to desserts."
    Dined on 6/9/2014
  • "Love Pane e Vino especially after a wine tasting at Gasbarro's. Especially enjoyed affumicato di provolo - thank you for making it for us when it wasn't on the menu. Look forward to returning. Excellent service! Loved the Campari and Aperol spritzs."
    Dined on 6/5/2014
  • "Made the evening delicious and fun. The food was excellent and so was the service. Noisy but not too bad in a week night. "
    Dined on 6/5/2014
  • "We always love dining at pane e vino as the food is delicious and service excellent. The menu provided some new entrees. I had the grilled artichoke salad and lamb shank with ravioli and spinach. Delicious! My husband had the arugula salad with a seafood risotto that he enjoyed. "
    Dined on 6/4/2014
  • "I brought a group of friends here this week and we had a fantastic time. Food was wonderful as it always is. "
    Dined on 6/4/2014
    Dined on 6/2/2014
  • "Service from Ann was exceptionally good. Quiet, intimate, softly lit. Misto salad was very great with white Balsamic dressing. It will be ordered again! Veal with artichokes, wine and lemon and seafood risotto both were very good. Risotto leftovers were even good the next day! Only negative was that the food was VERY strongly flavored. If you prefer subtle flavoring, you should be aware. "
    Dined on 6/2/2014
  • "I have been to Pane e Vino many times and the food and service has always been fantastic. My favorite dish is the bone-in veal chop parmigiana. Calamari is my favorite appetizer. Great wine list. Service is next to none."
    Dined on 5/31/2014
  • "Dinner was outstanding. I had the duck and my husband had the gulf shrimp and both dishes were excellent! They never disappoint!"
    Dined on 5/31/2014
  • "Very fresh food with homegrown Italian flare.Very personable staff."
    Dined on 5/30/2014
  • "On a Thursday night with the restaurant half full our server rushed us through our dinner. This was a special occasion for us seeing that it was my girlfriends birthday. We were seated by 6 30 and by 7 00 we already had our entrees in front of us after we ordered appetizers and a bottle of wine. The food was excellent they make a great dish of rebe e salsiccia con orecheitte."
    Dined on 5/29/2014
  • "Pane e Vino is one of my favorite restaurants because it never disappoints. I highly recommend it for any occasion - casual or special."
    Dined on 5/27/2014
  • "Our meal was wonderful--delicious food, terrific (and friendly service). We had a very nice table in a small room--so quiet enough for conversation. Our favorite Providence restaurant. "
    Dined on 5/25/2014
  • "Special occasions call for special places, and we were very pleased and satisfied ... ... Excellent! this describes our experience - the Server was pleasant, attentive, not intrusive - in essence, she was professional ... the food was excellent - perfectly cooked and prepared ... nicely presented ... ah, the wine - so perfect .... and, we also appreciated and took advantage of the 1/2 price Mondays ... of course, this added to our enjoyment .... definitely a return trip is called for! Patricia "
    Dined on 5/26/2014
  • "Came with 4 adult kids & my wife to celebrate college graduation. Food is outstanding! Had the Spinach salad with crispy pancetta: so different and so good! One son had the Caesar salad with incredibly fresh and very tasty anchovies that he shared with Dad. One son & I special ordered Black Squid Ink Linguine Fra Diavolo substituting shrimp for the lobster & waitress was happy to accommodate. So delicious! My other son got the Fusilli alla Bolognese with veal that he absolutely devoured, so good! Great wine selection and waitress was willing to let me taste test 2 wines I was considering, nice touch. Daughter the mostly vegetarian, had Bucatini all’ Amatriciana. Arguably one of the best restaurants certainly Italian, in the city. Worth it!"
    Dined on 5/25/2014
  • "We've been visiting our daughter at college for 4 years in Providence and this was our first visit to Pane e Vino - wish we had found it sooner! Our table was ready at our reservation time, the service was outstanding and the food was excellent! Some of the dishes we had - halibut that was cooked to perfection and the best lasagna EVER with huge portions! If I ever visit Providence again, I will definitely return to Pane e Vino!"
    Dined on 5/23/2014
  • "Much better food compared to other (overrated) restaurants in the area"
    Dined on 5/24/2014
  • "Ate with three generations to celebrate Brown graduation. Great choice. Everyone loved it. "
    Dined on 5/24/2014
  • "By far the best Gluten Free dinning on Federal Hill. Food was outstanding. Server (Alyson) was extremely knowledgable, able to make great recommendations, and could answer any questions we had. This is a must stop for anyone with Celiac Sprue. And I would recommend taking any guests you may have to Pane e Vino. "
    Dined on 5/19/2014
  • "We do a lot of company dinners and customer entertainment here. Excellent Italian food, friendly and attentive wait staff and 1/2 price wine on Monday - what's not to love!"
    Dined on 5/19/2014
  • "service was great, food was good, however very pricy for what you get."
    Dined on 5/17/2014