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  • PAMPAS Grille

  • Online Reservations

  • Address:
    651 Okeechobee Blvd
    West Palm Beach, FL 33401
    West Palm Beach
  • Cuisine:
    Brazilian Steakhouse
    Price: $31 to $50

PAMPAS Grille Details

  • Dining Style: Casual Dining
  • Website: http://www.pampasusa.com
  • Phone: (561) 444-2147
  • Hours of Operation: Lunch: Saturday and Sunday: 11:30am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Brazilian Steakhouse, Steakhouse, Brazilian
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, Wheelchair Access, Wine

Getting there

  • Parking: No
A word from PAMPAS Grille
Pampas Brazilian Grille "The True taste of Brazil,"
Dine at your own pace. Eat as much as you like. Sizzling skewers brought to your table in a seemingly endless parade of food. Sit back, relax and enjoy the "Ultimate Dining Experience" at Pampas Brazilian Grille. Mountains of garden fresh produce and salads together with the finest spit roasted meats available; all to your hearts content.

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Awards voted by OpenTable diners
  • Diners' Choice WinnerBrazilian Steakhouse
Diner Reviews
  • "Pampas Grille is fairly typical for a Brazilian style restaurant. They bring unlimited meat and cut it for you at the table. The food quality was good, though as often the case it was on the salty side. The Tapas bar was not great, but they did bring plates of seafood to the table which was very nice. Overall, it was good."
    Dined on 7/3/2014
  • "Seafood buffet was totally unworth it and was never refilled . Poor quality seafood."
    Dined on 7/1/2014
  • "Everything about our experience at this restaurant was terrible. The food was beyond rare, the service was terrible, they were out of almost everything. We will never visit this restaurant again."
    Dined on 6/28/2014
  • "About a year ago - this place was great... And now This place has really gone down the toilet. The quality of food has gotten worse over th past months. The market bar is quality you get at a cheap Asian buffet! For that kind of money I rather go to one of those. Go to Texas de Brazil and spend the extra money to enjoy yourself!"
    Dined on 6/28/2014
  • "Four of us dined celebrating a wedding anniversary. We had a coupon good for a surf and turf rodizio diiner for 4 with 1 drink per person for 50% off. We've been here for both lunch and dinner. Being health conscious, I was disappointed that many items in the salad bar were in sauce or mayonnaise. The seafood servings were our favorites--mussels, shrimp, salmon and mahi mahi unlimited. The beef was on the rare side. All in all, we enjoyed ourselves and the food. To be truthful, there is no way anyone in our party could have eaten $60 worth of food. With a coupon, however the situation changes and I can recommend this restaurant. When we find another coupon, we will go back."
    Dined on 6/25/2014
  • "This was the second time I had dined at the restaurant. Everything was fine... Service, value, quality, etc... But the place was deserted. Only four tables were occupied during our stay. That worries me! Will Pampas Grille survive until the snowbirds return and restaurants get filled? I certainly hope so. Hate to see this place disappear!"
    Dined on 6/24/2014
  • "Place was empty - only two table filled including ours and it stayed like that till after 8 PM when we finished our dinner. Food was good and service was fine. We asked for sangria which was not on the menu and she said they had it but never told us it was available by the glass or pitcher. A pitcher was $40 which was higher than several bottles of wine on the menu that we might have chosen had we known the price of the sangria. Salad bar was terrific with a lot of options. Sides to have with the radizio were very limited as were the dessert option (3). Free parking was a nice perk."
    Dined on 6/23/2014
  • "Other then Chima's in Ft Lauderdale, this has to be one of the better places for Brazilian rodizio. Nice selection of meat for the money but the salad bar was a limited for my liking. The staff was very nice. The place has a very nice atmosphere for both large parties and intimate dining. I would go back again."
    Dined on 6/21/2014
  • "Unlimited dining was the best experience ever and the waiters were very friendly and courteous. The selection of meat was excellent. This is a romantic and wonderful place and the ambience is great. I would highly recommend this for a date night. You will enjoy this place. It is beyond excellent. The best Brazilian restaurant I've been to so far."
    Dined on 6/21/2014
  • "This was our second time going we Were there about 1 year ago and it was amazing. This time was not so great the food tasted sour and it was cold. It could have been because it wasn't busy at all but I wouldn't go back again. The waiters were awesome. "
    Dined on 5/26/2014
  • "The salad selection is very limited, no more than a hand full of choices. Your menu mentions 13 types of meats and I most definitely didn't see that many choices. Also the frequency of the services is not consistent. The waitress was not very attending with my table and had to ask a different waiter for drinks and removal of plates. Overall a very disappointing experience considering the value. I have visit many restaurants with this format here in the US and oversees and this may be the lowest in my list. "
    Dined on 5/17/2014
  • "We went here on a lunch Groupon deal. Made the reservation thru Open Table then went there and it was closed for lunch during weekdays. Called the restaurant and mgr apologized and honored the Groupon for dinner for us. Food was plentiful and very good as we're the many side dishes on the buffet "
    Dined on 5/13/2014
  • "It s a good restaurant but food is not the best. The self service area is very small and no too many options."
    Dined on 5/11/2014
  • "one reason I picked this restaurant was for its decor, I thought it would be a great place to take the family and show them how the place was unfortunately it did not give the service it so much needs when you have a group like i did, it was poorly handled by the staff and to get food was a long time unless you go to the buffet. there was no coordination by our waiter with his food runner to provide adequate amount of meat brought to the table it was a free for all to try to get a staff member with meat for our group. perhaps with just two or four customers per table they will provide better service otherwise Im sorry next mothers day I will go somewhere esle."
    Dined on 5/11/2014
  • "Our server was hard to find. The other server in the dining room was more attentive to us then our own."
    Dined on 5/11/2014
  • "The food was awesome and the variety was absolutely amazing. Staff were very friendly. I treated my parents to PAMPAS for their 28th Anniversary and they utterly enjoyed it! I went a time before and fell in love with the place! "
    Dined on 5/3/2014
  • "Javier was great, the food was good, however the surf n turf was only 4 items, salmon,mahi,shrimp n mussels. I expected a larger array of seafood ."
    Dined on 4/26/2014
  • "The idea of Pampas Grille intrigued myself & my boyfriend, so I made reservations for his Birthday there. Our server was prompt, friendly & immediately asked if we had dined there before. When we told him it was our first time, he took the menu over & was great in explaining our options & even offered some suggestions. After we came back from the side bar we sat for about 9-10 mins, our server returned & was surprised when we said no one had come by with the meats. The entire time we were there, 5 trips were made to our table by the meat servers. Out of the 12 meat options we had anticipated, the trips brought only 3 of those options. The main reason we went was for variety & we we're let down to say the least. For the price, not worth it."
    Dined on 4/19/2014
  • "My husband & I had a great dinner here. Love the Brazilian style meat service. We sat in a booth that was quite intimate even on a busy Saturday night. We will defiantly eat here again. "
    Dined on 4/12/2014
  • "We liked most of the meats they served. One of the "meat" choices they brought around too the tables was roasted pineapple, which was delicious. The glaze on the pork shoulder was a bit sweet for my taste. My favorites were the beef choices--nicely cooked and savory seasoning. Their much-touted "30-item salad bar" was a real disappointment, especially considering if I only wanted that, it would have still cost $25. I think, mostly for that reason, I would have to call their menu grossly overpriced. We also had trouble getting the guys with the meat skewers to visit our table. We finally had to ask our waiter to stear them over to us."
    Dined on 4/12/2014
  • "Been to Brazilian steakhouses before and the service here is horrible. So slow, never got to sample all the meats. All cooked rare, eve after asking for medium. They included 20% gratuity on our bill and it was just 2 of us. I will not go back."
    Dined on 4/12/2014
  • "if you are devotee of Rodizio pass this one by...they obviously do not have their act together...uneven food preparation...all the meats tasted similarly...service spotty.....salad bar ok, but $25-don't think so.......soup very good, but not hot"
    Dined on 4/10/2014
  • "My friends and I dine here whenever we attend a show at Kravis, about once a month. Once again, the food was excellent. Good variety and cooked just right rodizio meats, excellent salad bar, good selection of wines. Our server was attentive without being overwhelming."
    Dined on 4/9/2014
  • "Wonderful attentive service. Best Brazilian style steakhouse around!"
    Dined on 4/6/2014
  • "I don't consider myself a food snob at all, but this place was horrible. I found this place on a groupon so I figured why not. I feel at $60 I was ripped off, if I would have paid $120 I don't know what I would have done. The service was horrible, it took forever to get any meat to our table, even then they were few and far between with over cooked unseasoned meat. Our dessert littlerly looked like it was half a slice of the display peice. Stay away!"
    Dined on 4/5/2014
  • "Great food and great waitstaff, what more can you ask for?"
    Dined on 4/5/2014
  • "Love this restaurant! The meats are incredibly delicious and the service exceptional."
    Dined on 4/4/2014
  • "Great soup, salad and sides bar. Try the Brazilian Vinagrette on your salad. Unique items - Brazilian Chili, Grilled peppers, marinated mushrooms, olive and roasted garlic medly. After the appetisers the servers bring entrees. Surf and Turf is a platter of broiled whitefish, barbecue salmon, shrimp scampi and mussels in a creamy pink sauce. Grill highlights were the Picanha top sirloin, bacon wrapped sirloin, roast pork, lamb and bacon wrapped chicken legs. Sides included fresh vegetables, potatoes and rice and beans. Great service from Javier, our waiter, and the "roving meatmen" throughout. Impressively, I received a call from Melissa the following day asking how our experience was and offering me a VIP Card on my next visit. Nice touch!"
    Dined on 4/2/2014
  • "Great place, Excellent service, could not find any faults & highly recommend this dining experience"
    Dined on 3/25/2014
  • "Our previous visit to Pampas Grille was for dinner. This time it was for lunch. Except for a smaller selection of meats at lunch, lunch was every bit as good as dinner. The salad bar was full of a great variety of salads and accompaniments. The meat servings were well cooked and very tasty if perhaps a bit too much salt. You will want to try everything, but there is no way due to the abundance of choices. Go with an appetite so you can sample many different items. Pampas Grille does not disappoint. We will certainly visit again."
    Dined on 3/26/2014
  • "I have been to Pampas grille before and it was good. This night it was ok. The meat was a undercooked on several items and not as good as I remember the first time."
    Dined on 3/23/2014
  • "Pampas Grille is a steak, chicken, and seafood buffet restaurant focused on Brazilan / Argentina food and service. The menu has a variety of meats, chicken, and seafood dishes. The quality of the food is very good. Your appetite is quenched when you have had a sufficient refill of several types of steak, pork, chicken, and seafood presentations continually brought to your table for your private selection. Condiments, side dishes, and soups are available at the extensive salad bar. All drinks and beverages are extra. The entire continuous buffet cost per person is $ 34.95 to $ 39.95. Compared to other South American Buffets: Chima, El Goucho, etc., the menu and price are very reasonable."
    Dined on 3/22/2014
  • "We came with a groupon coupon for the surf and turf. The music was very loud, we had to talk very loud to hear each other. The food was very good - the dolphin and mussels were excellent, the salmon was tasty (a little too sweet) and shrimp was good. Now the service at first was great - seated right away, they explained how they operated, got our drinks, were served the surf, then nothing. No sign of our waiter, think he had a little cave he hid in. Had to ask other waitstaff for things we needed, like refills, take dishes away, even dessert. When it was time for the check, he appeared and very punctual with that. Good food but lousy service."
    Dined on 3/22/2014
  • "Just loved this place. Our waitress was a ray of sunshine when she came to our table, not too much but just right. Our gaucho was even better. He was able to see what meats we were eating and readily provided them. Our meal was very good bur I think that you get a better bang for the buck at lunch time. The salad bar at lunch was more appealing to me than the dinner one. We did have crawfish on the salad bar which were very good.,"
    Dined on 3/20/2014
  • "Was seated promptly and the server came shortly after being seated.She was very knowledgeable and accommodating.Having been to other Brazilian restaurants this ones salad bar was not as good as others.That being said,everything else was very good.The meats were seasoned just right and plentiful.Drinks were kept full thru the whole meal.I would return again."
    Dined on 3/8/2014
  • "While we've been to this restaurant before, and experienced average service but GREAT food, we made the decision to return again. HORRIBLE. Salad bar wasn't good - strange flavors in all of the items - staff who had no idea what "customer service" means - limited meat being served (to the point of where one of the servers - the only one who seemed good - was serving his own meat since the gauchos were few and far between!) After this visit, we would NEVER return and have advised others not to dine there."
    Dined on 3/4/2014
  • "Pampas Grille is a Brazilian Steakhouse. Ample food served on skewers. Beef prepared to everyone tastes. Great service."
    Dined on 3/4/2014
  • "The endless array of freshly well seasoned meats was delicious, but we were surprised that the grilled pineapple stole the show! It was like having fresh candy delivered to the table between meats.... so yummy! The food bar (it's not a "salad" bar!) had a lot of unique choices, and even working on a low-carb diet I found plenty of sides to accompany my meal. We had a party of six, and we all left very impressed and we're already planning who to bring on our next visit. Oh, and when the Garlic Sirloin comes around, be sure to get more than one piece! ;)"
    Dined on 3/2/2014
  • "Overall the experience was great. I read bad reviews about the place so I wasn't sure If I should try it out, but everything was absolutely great. The steak and seafood were just excellent and so was the service. I would recommend this to all my friends."
    Dined on 2/22/2014
  • "all 6 of us had the entree with just meat which was good. the salad buffet was ok - could have had some healthier sides, and the hot was sort of non existent. the chicken and bacon was great, as was the flank steak and ham and port. sent wine back because it was old, new bottle was good; mojito was not great. we loved the service.l"
    Dined on 2/22/2014