Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Pampa Brazilian Steakhouse

  • Online Reservations

Pampa Brazilian Steakhouse
Pampa Brazilian Steakhouse

Pampa Brazilian Steakhouse Details

  • Dining Style: Casual Dining
  • Website: http://www.pampasteakhouse.com/
  • Phone: (780) 756-7030
  • Hours of Operation: Lunch:
    Monday - Friday: 11:30am - 1:30pm

    Dinner:
    Monday - Thursday: 5:00pm - 9:00pm
    Friday - 5:00pm - 10:00pm
    Saturday: 3:00pm - 10:00pm
    Sunday: 4:00pm - 8:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Brazilian Steakhouse
  • Executive Chef: Joao Antonio Dachery
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, BYO Liquor, Chef's Table, Counter Seating, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine
  • Private Party Facilities: PAMPA Brazilian Steakhouse was designed with private dining and group dining options in mind. PAMPA offers one private dining room with capacity for 72 guests. A variety of seating arrangements are possible as well. This space can be divided by drapery creating a 24 seat side and a 36 seat side.
  • Private Party Contact: Oscar Lopez (877) 391-2126

Getting there

  • Cross Street: 99 Avenue
  • Public Transit: Edmonton LRT (Light Rail Transit) station Grandin is a half-block south of PAMPA.
  • Parking: Private Lot
  • Parking Details: Complimentary parking is available to all PAMPA guests Monday to Friday from 6:00pm until close, and all day Saturday and Sunday.

    Guests can access the parkade through the back alley located just East of the building. Pull up to the door and it will automatically open. You are welcomed to park your vehicle anywhere in the first level. To exit, just go up the ramp and the door will open automatically again.
A word from Pampa Brazilian Steakhouse
Pampa is an authentic Brazilian Steakhouse offering its guests "rodizio." Rodizio is a fixed-price concept where guests control the service of 10* different cuts of meat which are carved table-side for one fixed price. An amazing salad bar made up of over 50 items, imported cheeses and home-made breads are all included; as is complementary gluten free Brazilian cheese bread*. We invite you to experience Pampa Brazilian Steakhouse! *Available at dinner serviceContinued
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerHot Spot
  • Diners' Choice WinnerSpecial Occasion
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "Second visit to Pampas. Our hostess hit the mark, aware it was a birthday celebration, very attentive but not over the top. Buffet - lots to choose and nicely put together. Hot selections were few but then we were there for the meat experience. The meat - Oh boy there were lots and coming at you from all directions. Have to say most of the steaks were a little chewy and fatty with the exception of the garlic steak. Enjoyed the added prawns and salmon which was a surprise. All saved room for desert which we all enjoyed. My desert had red fruity tapioca in the bottom of the glass and was delicious - who knew tapioca could taste so gooooood. Although a little expensive, a great night out and a fun way to celebrate a birthday."
    Dined on 7/9/2014
  • "Good bbqmvdmgdgcb bdnffcxbc dcfvfhs FH c x cdgsh be dfgvxv"
    Dined on 7/9/2014
  • "Excellent food and great service!! Come hungry and ready to eat a lot of protein."
    Dined on 7/7/2014
  • "Second time here. .... won't be my last! Phenomenal"
    Dined on 7/7/2014
  • "Awesome selection of food. Something for everyone"
    Dined on 7/6/2014
  • "Fresh and tasty food - what else can I say. Totally worth it."
    Dined on 7/3/2014
  • "Food was great but it was a bit expensive for a casual meal. We will eat there again but only for a special occasion. We also had to leave before we were really ready due to the 2hour limit on the weekends. That was a bit of a negative way to end our meal."
    Dined on 7/5/2014
  • "I was not impressed at all. The cuts of meats are tough no flavour went for our sons birthday spend all the money for a big disappointment Never again"
    Dined on 7/5/2014
  • "We had a wonderful time with amazing food, fantastic waiter and fun atmosphere!!"
    Dined on 7/5/2014
  • "Went with a group from work to check out Pampa for lunch. Of the six, only two had the meat and salad-bar; four ate from the salad bar alone. Everyone was impressed by the variety and quality of the salad bar. One of the people who opted for salad and meat said that a steakhouse might be a better choice for a beef lover but was impressed overall."
    Dined on 7/4/2014
  • "Simply perfect that's it. The food is soo tasty that I cant think of a better place to eat period."
    Dined on 7/5/2014
  • "The sirloin beef and bacon-wrapped chicken..very tasty!"
    Dined on 7/4/2014
  • "I was hoping for an amazing evening for my wife's birthday. I even mentioned to them this and she didn't even get a complimentary desert. Salad bar was ok but had no wow to it. The meats, some were ok, some were not. Not sure I would return. Maybe if someone bought me supper. For me, 4 people, almost $400. A bit steep. Their wine they were promoting was $45. Not very good at all. That was an expensive night. I'm sure Pampa is a good restaurant but we were blessed with bad luck."
    Dined on 7/1/2014
  • "Awesome. This was our first time there. Waitress was great"
    Dined on 6/30/2014
  • "I went to this place with my family and it was mazing; the food is really delicious and the service is awesome. Will come back for sure."
    Dined on 6/27/2014
  • "It was à cool expérience very meat and tidy i watched the guys take care of the salad bar like none other the meat chefs were great bunch the know what there doing and how tocook it"
    Dined on 6/28/2014
  • "If you like BBQ this may be the place for you! This is NOT gourmet food, it's a place where you can gorge on average cuts of meet. One would expect at $50 a person, they would offer better cuts of beef. After awhile everything starts to taste the same. Beef was either over cooked or tough, chicken was good. Expect to pay $2/person for their filtered water. I would compare this to KFC, you have that craving and after you eat there, you realize why you didn't go back for awhile. Our waitress and servers were very good."
    Dined on 6/29/2014
  • "Excellent service. Should have been hungrier before going. Did not realize it was a set price. Salad bar had lots of choice."
    Dined on 6/28/2014
  • "Mostly a haven for people who drink too much and eat too much. Food was at best of mediocre quality. Salad bar was quite predictable."
    Dined on 6/28/2014
  • "The food on the side of good both in quality and quantity. They give you a little button which you flip over on the table depending on whether or not you want more meat yet. Use it promptly to indicate yes/no or you will be rapidly overwhelmed within seconds by the circulating meat servers, with large portions of different meats which quckly become cold on your plate before you have time to savour them properly. One service incident really marred the evening here. It was extremely embarassing to myself, my guests and my spouse, and was an example of poor restaurant management etiquette. On this basis, I cannot recommend this establishment"
    Dined on 6/28/2014
  • "Overall the meet was quite good, but the salad bar left something to be desired. I don't think it is worth the $50. Lastly I was quite surprised that they charge for tapwater, forcing you to spend two dollars for their filtered stuff. Even when I has to go back into the kitchen and grab some tapwater from there they refused to do so. The whole incident left a sour taste in our mouth and I do not think we will return."
    Dined on 6/27/2014
  • "They must do a serch on Brazilian Grill and the side dishes, and on Brazilian deserts. Not very tasty. Wasn't happy at all with the food and the desert even the caipirinha is horrible."
    Dined on 6/28/2014
  • "My fiance and I have been to Pampa about 5 times now and every time we go is amazing !! We have never had bad service, bad food or a bad time. We have introduced 3 other couples to Pampa and would suggest it to everyone and anyone else. The only thing I highly recommend to people is to go there when you are REALLY hungry because the food is phenomenal and you will not be able to resist dessert."
    Dined on 6/27/2014
  • "I love trying out different restaurants and unique dishes , but I always find myself drawn back to Pampas. The staff is very friendly , always smiling. I happened to be wearing my Brazil soccer jersey, the owner came up to our table and chatted us up for a few minutes about the tournament. Its little things like that that make the dining experience rememberable. Will definitely be visiting again . Great place for large groups."
    Dined on 6/20/2014
  • "Two members of our party asked for horseradish for their beef. Pampas was out of horseradish. How can you serve beef and not have horseradish?"
    Dined on 6/27/2014
  • "First time to Pampa and what a surprise. The staff was amazing and the food was even more amazing. When we started, the portions seemed small to my standards, but at once I noticed that my plate was never empty. With ten styles of meat I lost track of what we had tried or missed. My suggestion to new comers would be wear loose clothing and bring an appetite, this is not going to be a quick stop. Try to leave a little room for desert if you can it's well worth it. Thank you for the experience."
    Dined on 6/26/2014
  • "The food is great there. hope there could be more variation of meat at lunch."
    Dined on 6/25/2014
  • "I absolutely loved the idea and the all around experience. We will definitely be back!"
    Dined on 6/25/2014
  • "The drinks were unique and delicious. They blew my mind. As a vegetarian who was taking my boyfriend out for his birthday I found $50 for a salad bar ludicrous. Feel like the pricing should be different. Some good things at the salad bar but ultimately it was limited and mediocre. My boyfriend enjoyed the meat service."
    Dined on 6/23/2014
  • "It didn't matter what kind of a restaurant it was, their staff was so expertly trained that the only question I had was "could I have another cocktail". The servers who came around with the plethora of meats were also awesome, offering you cuts you may not have tried even though your card was flipped to "no more meat". If every restaurant I went to had this level of service I would be broke. I'm coming back every time I'm in town."
    Dined on 6/23/2014
  • "Great food and great service. We will return for our next special occasion with friends and family."
    Dined on 6/23/2014
  • "Excellent service and tasty food. The deserts are blissful, we all shared several and there were all incredibly divine. The highlight was the Brazilian cheese bread though! We really enjoyed our fruit drinks as well, especially the spiced pineapple. The food was good, the concept is fun and great for a small group. Not very kid friendly but workable. Charging for the water is completely ridiculous and really just a cash grab."
    Dined on 6/22/2014
  • "Would recommend a nonalcoholic beer or wine on your list. The "salad" bar. Should have more variety of salads. I don't consider beets, watermelon pickles, olives etc... Salads!! A toss salad would have been nice. Your arugula salad was so wet. Your meats and service was second to none. Excellent!"
    Dined on 6/22/2014
  • "This was not my first visit to Pampa, and it definitely will not be my last. My server was wonderful, and made sure that my birthday was a great occasion. The food was fantastic as always, and the atmosphere was equally as enjoyable. I try to come to Pampa a minimum of once a year, as a special treat."
    Dined on 6/21/2014
  • "Love it everytime. Food is always amazingly fresh and it is really value for your money!"
    Dined on 6/21/2014
  • "Everything was good, my only gripe is having to pay $2 each for water that is apparently "filtered"... Seems like a cash grab to me. A quick calculation would show that even if you only seated 100 guests in an evening that requested water, you would still make $200 on WATER."
    Dined on 6/20/2014
  • "We've been to several Brazilian BBQ places, and this one was definitely mediocre. The plates were dirty at the salad bar, the selection of salads and sides were poor, and tasteless. There were a few items that we loved though, and the bread at the table was delicious. The meats served table side were tender and delicious, and they had a quick service. We were definitely out within the hour of going. Be prepared to be charged for your glass of water and anything else they can tack on. Dessert prices were outrageous. Didn't think the overall experience was worth the price."
    Dined on 6/21/2014
  • "My first time at Pampa was great! The food was good and the service received was excellent. I will definitely be going again!"
    Dined on 6/20/2014
  • "What can I say, take it or leave it, but the skewers are quite delicious, every cut as matter of fact. I copied the chicken dish at home and it was fabulous! I definately would go back, and being a chef myself, that says a lot. I appreciate good food and give these guys credit! The wine went well too, order a full bottle, you'll need it for two to get through those delicious skewers!"
    Dined on 6/19/2014
  • "Desserts are incredibly overpriced topping $12 for a thin piece of cake. Prices aren't disclosed as you pick from a tray the waitress brings around. Good value on everything else."
    Dined on 6/19/2014