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  • Palm Restaurant - West Hollywood

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Palm Restaurant - West Hollywood
Palm Restaurant - West Hollywood

Palm Restaurant - West Hollywood Details

  • Dining Style: Casual Elegant
  • Website: http://www.thepalm.com/Los-Angeles-West-Hollywood
  • Phone: (310) 550-8811
  • Hours of Operation: Lunch: Monday - Friday: 12:00am - 3:00pm; Dinner: Monday - Thursday: 3:00pm - 10:00pm, Friday: 3:00pm - 11:00pm, Saturday: 5:00pm - 11:00pm
    Sunday 5:00pm - 9:30pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood, American
  • Executive Chef: Pedro Inoscencio
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
  • Catering: You provide the occasion; we’ll set the scene. Whether you’re organizing a rehearsal dinner or a business lunch presentation, we’ll work with you to create a personalized, enjoyable, and memorable event. Our team of expert staff will do everything required to create a positive experience for your valued guests – from the warm greeting they receive on arrival to their last bite of dessert. Visit http://www.thepalm.com/privatedining to start planning your event.
  • Special Events & Promotions: There’s always something happening at the Palm! To learn more about our latest specials and events visit http://www.thepalm.com/Specials

Getting there

  • Cross Street: Robertson
  • Parking: Valet
A word from Palm Restaurant - West Hollywood
Palm Restaurant...The Classic American Steak House is renowned for its USDA prime aged steaks, jumbo Nova Scotia lobsters, Italian dishes, the freshest of seafood, warm smiles, outstanding service and an atmosphere like nowhere else. In Los Angeles, there is no better place to see and be seen than at Palm Restaurant . The famed walls at Palm Restaurant in Los Angeles adorn caricatures of celebrity regulars that include Mike Myers, Adam Sandler, Billy Crystal and Brian Dennehy to name a few. Ask Palm Restaurant about joining The 837 Club, and enjoy the perks and rewards of good taste, great food, and Palm Restaurant experience.Continued
Diner Reviews
  • "Wish the 4 lb lobster for 2 had been tasty. Very rubbery."
    Dined on 7/21/2014
  • "I am looking forward to your new place in BH. But I will miss this one a lot ."
    Dined on 7/21/2014
  • "Food was excellent, more of an old school laid back vibe, not as fancy as we thought. A lot of kids and tourists when we got there for dinner at 8pm. Definitely a great location for surf and turf. The seafood was excellent quality and impeccable service!"
    Dined on 7/18/2014
  • "Always a beautiful meal. Only for aristocrats however."
    Dined on 7/17/2014
  • "our lobster bisque soap came luke warm i had to send it back to heat it up, getting some ones attention can be difficult! when they brought the bake potato to the table in two halves they set it on the table with no butter or chives, and left, the potato looked silly just sitting there, agin it was tough to get someone to help us and bring the butter and chives, we went for a six pound lobster, will we go back? i guess, its the only game in town!!!!!!"
    Dined on 7/15/2014
  • "My family went to the Palm for our annual father-daughter birthday lobster dinner since we both share the same birthday. Part of our tradition is the sharing of a large 5 lb lobster. Unfortunately, the largest lobster they had was a 4 pounder as the they were running low. It is quite odd that a restaurant that specializes in lobster only had 4 pounders since they are featuring their lobster feast for two. As a result, we ended up ordering two 3 pounders instead of one 5 pounder so the lobster shortage favored the Palm. Unfortunately, they over cooked the lobsters which was a big birthday disappointment and quite surprising since the Palm specializes in lobsters and normally does a great job. The pacing between courses was also way too long."
    Dined on 7/13/2014
  • "We requested a booth when making our reservation. We passed many empty booths while we were taken to a very small booth. We asked the hostess if we could have one of the larger booths. She said she would need to ask her manager. As we waited, the manager came to tell us that the booths were needed for larger parties. (other parties of two were already seated) We told him we preferred not to dine there than sit uncomfortably in such a small booth. He did not even offer an apology or look concerned at all. The restaurant was less than half full with so many booths empty. I don't know why he didn't seat us. Were we supposed to tip him? We went to the downtown Palm and it was delightful."
    Dined on 7/5/2014
  • "Ridiiculously expensive! For example: $21 for plain pasta and tomato sauce; $35 for chicken parmasean, with no side dishes. Need I say more?"
    Dined on 7/5/2014
  • "Our server Dan (the man) was wonderful, really made the birthday celebration for our friend special. The power went out towards the end of the night, but it didn't stop the great service & great coffee & desserts."
    Dined on 6/27/2014
  • "best lobster in La.great steaks and side dishes as well."
    Dined on 6/25/2014
  • "The food and service are impeccable. Just be prepared to spend about 80 bucks per person if you have a drink or two with your meal."
    Dined on 6/25/2014
  • "The food, service and decor were all excellent. The noise level was awful."
    Dined on 6/24/2014
  • "Always love the Palm Restaurant and the $99 lobster dinner for two. Take my wife every year for her birthday in June. Staff excellent, food amazing!!!!! What make her happy is that the whole staff always gives her a bday card and they all sign it!!! Cudos to the Palm and its staff.."
    Dined on 6/22/2014
  • "The Palm going downhill? Been there for the Summer Lobster Special over the years in Tampa and L.A. This time seemed less satisfying. The knife for cutting food was not sharp (or the lobster too tough?) The melted butter is not served on a warmer. My guest ordered coffee to start her meal. It never arrived. The Lobster Bisque was good, but I've had better. The Baked Potato came w/ a side of sour cream, but no other choices. I expected more from The Palm."
    Dined on 6/22/2014
  • "I brought my family including my ex wife and normally we would find ways to not enjoy each other but the food and service was so great we had no chance for fight. The bacon wrapped scallops are life changing and the filets were perfect."
    Dined on 6/21/2014
  • "We had a Great waitress "Kathy " Great wine,Great service,Great food and Great night"
    Dined on 6/14/2014
  • "Been going to the Palm for years. Remember Gigi fondly; he was the best. Food is consistent and the best lobster around. They have an amazing summer special on lobster that should not be missed. Cool local bar scene. My go to place for consistent quality food."
    Dined on 6/7/2014
  • "our server did not seem to realize that it is a service industry and ignored us. I spoke with two managers abouit her performance."
    Dined on 6/7/2014
  • "The steak is good, the side dishes - like creamed spianch and fried onions - are much better elsewhere. The food took forever to arrive...we were so hungry when it finally came, it probably made us think the food was better than it was. None of us thought it was great, though."
    Dined on 6/2/2014
  • "Had 7PM reservations, arrived on time and had to wait 45 minutes to be seated, not very nice of them nor were they apologetic."
    Dined on 5/31/2014
  • " This is one of my all time favs. It will always be a place that I recommend to friends if they love lobster and west hollywood."
    Dined on 5/29/2014
  • "We always enjoy the friendly service and excellent food at The Palm. My husband had a filet with a few ounces of lobster meat, I had scrumptious grilled sea bass, beautifully seasoned, and our friends had a steak and a lobster, respectively. I sampled the steak - outstanding. We enjoyed (as always) the creamy, rich au gratin potatoes, the green beans sautéed with pancetta and pepper flakes (very tasty) and shared a huge piece of moist, rich chocolate layer cake. We left very full and happy. "
    Dined on 5/29/2014
  • "We had not been here for many years wight reopening of so many good other steak buses, however we decided to try ti once more. Sadly the food was just OK, the steak not up to so many others near by, BOCV, Wolfgangs, Mastros, Ruth Chris, Cut, Flemings, STK and more. Our food was just so so, the Brussels sprouts were sent back and they again were not correctly cooked and return, the steak was just OK. Sadly this will be out last visit wight he "
    Dined on 5/25/2014
  • "LOUD, UNINTELLIGIBLE MUSIC NOW IN THE BACKGROUND NOW FORCES THE DINERS TO TALK OVER THE MUSIC. THIS MAKES THE NOISE LEVEL EVEN LOUDER. LIGHTS ARE NOW DIM AS IF IT'S NOW A ROMANTIC RENDEZVOUS. PLEASE BRING BACK THE "OLD PALM" !!!!!!"
    Dined on 5/3/2014
  • "I ordered wrong. I went to lunch with the idea of ordering a Hamburger or Lobster and decided to order the Lobster Club. Expecting a Lobster Club like I had in other places with large pieces of Lobster, what I got was a one level sandwich with Lobster like the crab you get in a California Roll. I would stay away from this at all costs. My wife and I go to the Palm regularly in Virginia, New York and in Los Angeles. We love their steaks and Lobster items, but this was awful."
    Dined on 4/30/2014
  • "I've been going to this restaurant since I was a young child and even after all these years the place is still amazing. The lobster is to die for."
    Dined on 4/27/2014
  • "My family and I went to Palms in West Hollywood this Easter. We were seated at a booth. I again thoroughly enjoyed the atmosphere and the great steaks. Two in my party had a veal dish. It was not up to par. The portion was large. However, the texture wasn't great and sauce not very flavorful. But I guess you should eat steak at a steak restaurant. Our server was good, when around. He spent a great amount of his time chatting with the booth behind us. It seemed like his was a relative and about to join them in the booth. "
    Dined on 4/20/2014
  • "The Palm is always my first choice in dining. Varied menu with options for anyone and excellent food; impeccably prepared and professionally served by the industry best staffs. The Palm is hands down the best steak house option. In fact, the seafood and italian menu options are tip notch as well. The restaurant is well run and a must-visit in LA"
    Dined on 4/18/2014
  • "Always great food and friendly service at the Palm All the staff go out of their way to make sure your experience is A 1"
    Dined on 4/18/2014
  • "food ok. VERY expensive. for the money everything should be perfect. unfortunately it is not."
    Dined on 4/16/2014
  • "THE PALM IS A NOW PLACE WITH OLD TIME HOLLYWOOD CHARM. THE FOOD IS GREAT - ESPECIALLY STEAK - GREAT SERVICE AND COFORT SEATING - YOU CAN HARDLY GET BETTER."
    Dined on 4/12/2014
  • "I have always been a Palm Restaurant supporter, but this time the food was simply adequate. At the price, it was not acceptable to recommend. My guest and I ordered Lamb chops, a bone in New York Steak and Crab cakes, along with salads that were fine. The steak lacked flavor and the lamb was disappointing, I have been to different Palm Restaurants dozens of times, I am concerned that they are loosing their focus on excellence---"
    Dined on 4/5/2014
  • "Veal dish dry. Lobster excellent. Vegetables great. The person handling packaging for take home did not follow our request. Completely left out one item and fid not include part of lobster that we asked for. Drinks were excellent. Waitress attentive and friendly."
    Dined on 4/4/2014
  • "Second time here. Great food and service. The only bad part is the AC. It is either on or off and therefore hot or cold, no in between."
    Dined on 3/29/2014
  • "As always, great food, great service. Consistency is the key to success and The Palm never fails to deliver."
    Dined on 3/29/2014
  • "My husband and I have date nights every Saturday. We try and go to The Palm twice per month if not more. We find the ambience and overall staff very welcoming. We stop at the bar and have a Martini and then to our table for a delicious dinner. We leave with a smile. Lauren is always sweet and personable as well as Dragon recognizing us and saying hello."
    Dined on 3/29/2014
  • "I have eaten in this restaurant for 35 years. It never disappoints."
    Dined on 3/29/2014
  • "The Palm is THE place for lobster and steaks and oh, their Gigi salad!!! The staff here is amazing and attentive and knowledgeable - and so friendly! Suggestions on wine is always great! And, do save room for desserts (plural!) - This was my first time at this location and I would travel to have dinner here again! Enjoy!"
    Dined on 3/27/2014
  • "Overall great evening. Food, drinks, service, atmosphere. Will definitely go back but order the lobster tail instead of whole lobster. Much less work and more lobster!"
    Dined on 3/22/2014
  • "we usually love the food and service...but this must have been an off night. service was only so-so. food was great. i know we will return but bummed just the same."
    Dined on 3/22/2014