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  • Palm Restaurant - NYC Too

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Palm Restaurant - NYC Too
Palm Restaurant - NYC Too

Palm Restaurant - NYC Too Details

  • Dining Style: Casual Elegant
  • Website: http://www.thepalm.com/Palm-Too
  • Phone: (212) 697-5198
  • Hours of Operation: Lunch Served Monday - Friday: 12:00 PM - 3:00 PM

    Dinner Served Monday, 3:00 PM - 10:00 PM
    Tuesday - Friday, 3:00 PM - 10:30 PM
    Saturday, 4:00 PM - 10:30 PM
    Sunday, 4:00 PM - 10:00 PM
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood, American
  • Executive Chef: Mike Decker
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine
  • Catering: You provide the occasion; we’ll set the scene. Whether you’re organizing a rehearsal dinner or a business lunch presentation, we’ll work with you to create a personalized, enjoyable, and memorable event. Our team of expert staff will do everything required to create a positive experience for your valued guests – from the warm greeting they receive on arrival to their last bite of dessert. Visit http://www.thepalm.com/privatedining to start planning your event.
  • Special Events & Promotions: There’s always something happening at the Palm! To learn more about our latest specials and events visit http://www.thepalm.com/Specials

Getting there

  • Cross Street: Between 44th & 45th
  • Public Transit: Closest subway stop is Grand Central Station.
  • Parking: Public Lot
  • Parking Details: Icon Parking Garage
    45th St. between 2nd & 3rd Ave

    There are 2 garages across from each other (both validate)
    Garage on the North side of 45th st: after 5PM $9.00 with validation stamp on ticket from restaurant 7 days a week.

    Garage on the South side of 45th st: after 6PM $9.00 with validation stamp on ticket from restaurant 7 days a week.
A word from Palm Restaurant - NYC Too
Palm Restaurant...The Classic American Steak House is renowned for its USDA prime aged steaks, jumbo Nova Scotia lobsters, Italian dishes, the freshest of seafood, warm smiles, outstanding service and an atmosphere like nowhere else. Built directly across from the ‘original’ Palm Restaurant to handle the growing guest demand, Palm Too is renowned for serving the bustling crowds of movers and shakers. Their famed walls are adorned with classic cartoons and caricatures of celebrities, politicians and socialites who make up its impressive customer base. Ask Palm Restaurant about joining The 837 Club, and enjoy the perks and rewards of good taste, great food, and Palm Restaurant experience.Continued
Diner Reviews
  • "We have been there 3 times in the past few weeks...love the lobster special during the summer."
    Dined on 7/27/2014
  • "We went early, since we had little kids, and the entire staff catered to our every need. It was amazing."
    Dined on 7/26/2014
  • "There is a reason the Palm is still going strong- lobster and steaks are the 2 main reasons to go to the restaurant. The waiters are very professional and the food continues to amaze. Consistency is the key to their success."
    Dined on 7/25/2014
  • "If you are a palm member get a 4 pound lobster for 2 with 2 appetizers and 1 side dish. There is no better deal in town. There is no sweeter 4 pound lobster in NYC>"
    Dined on 7/17/2014
  • "Omg, steaks are the best ever, but you'll pay for it! Hash browns are so good, creamed spinach delicious!"
    Dined on 7/16/2014
  • "The best lobsters ever....especially during the summer. Love it!"
    Dined on 7/15/2014
  • "Palm again has outdone itself, the lobster, steak and everything that goes with it equaled a fabulous meal. Well done palm!!!!"
    Dined on 7/13/2014
  • "Food was amazing and service was great. Got a 5lb lobster; was just as delicious as when I was last there a few years ago with my father. They paid attention to the detail in my reservation comment. Palm Too is consistent for a memorable experience. Ask for Freddy, he's the man!"
    Dined on 7/12/2014
  • "Thanks to Gus this is the NYers Palm While the tourist may flock to the other NYC Palm locations Gus and Pic make this the go to location for the locals Bravo"
    Dined on 7/9/2014
  • "Always excellent, especially now during the lobster season. Do not order lobster anywhere but the Palm...consistently fabulous. Celebrated my birthday there with a five pound lobster and it was incredible."
    Dined on 7/6/2014
  • "For a celebratory dinner experience on a Sunday evening, the Palm Two turned out to be a great choice, with excellent steaks and attentive service, and relatively uncrowded as well. The only negative was the significant sticker shock when the final bill was presented."
    Dined on 7/6/2014
  • "The service was awful. We waited 30 minutes for our beers, they delivered the wrong sized filets, so we had to wait for another steak to arrive, when we already waited 40 minutes just for the food to arrive. They never cleared our bread plates or wine glasses, and then we waited over 20 minutes for our check. Will never go back."
    Dined on 6/30/2014
  • "The Palm is absolutely my favorite restaurant. The Staff, The Food, The Comfort. All Excellent.***** It's always a pleasure to dine there. Can't wait to dine there again."
    Dined on 6/28/2014
  • "I am a long time Palm customer, and I was so disappointed from every level. Waitress- actual food. I had to ask about the 837 summer lobster special and my waitress had no idea. My 9oz filet looked like a 4oz and was not good at all. Fries with garlic and Parmasean cheese were so bland I had to ask to redo and even then had zero flavor . Daughter had crab cakes and they were good. Son had the bone in filet and actually said that Outback steak tasted better. Come on Palm, you have been in business too long and you need to get your act together or let Prime, Ruth Chris, Morton's have your customer list. You can't succeed on a name alone. Will be moving my business else where in NYC"
    Dined on 6/22/2014
  • "The Palm is featuring its summer lobster special. We thoroughly enjoy this treat every year, usually at The Palm on 19th Street in Washington, DC. This year, we were in New York to celebrate our anniversary so we went to the Palm Too on 2nd Avenue. We were not disappointed. The food was wonderful, the service efficient and competent and the atmosphere welcoming. We would certainly return when we are in New York. After dinner, we hung out to watch the end of the World Cup match between U.S. and Portugal. If the U.S. had won, it would have been a perfect evening but you can't have everything--the restaurant was great!"
    Dined on 6/22/2014
  • "Palm Too is great. A steak worth the money which is not insignificant but worth it. Service that is attentive in a vintage steak house surrounding. I love it. Whenever the family has a special occassion to celebrate we are there.........and also some occassions when there is nothing to celebrate."
    Dined on 6/22/2014
  • "Dissapointing. Service was not up to the Palm standards. Lobster was great. Steak was tough"
    Dined on 6/21/2014
  • "Palm Too had the most delicious soft shell crabs as their special dish for the day. We were indeed lucky to be there."
    Dined on 6/20/2014
  • "The broiled Nova Scotia grilled whole lobster for 2 summer special is delicious and a value. Succulent, sweet, and a true taste of Summer."
    Dined on 6/17/2014
  • "Palm Too has been a favorite for years. Feels like home...with better food!"
    Dined on 6/17/2014
  • "When I feel a craving for steak or Lobster this is where I go. Great food and vice in a wonderful atmosphere."
    Dined on 6/16/2014
  • "A little hectic, a little crazy, service a bit overwhelmed, but all in all an excellent steak dinner."
    Dined on 6/15/2014
  • "I have been dining at the Palm for quite a few years now. While it might be on the pricy side I would call it worth the cost. This is the best steak I have ever had!!!"
    Dined on 6/14/2014
  • "A great dining experience excellent food friendly waitstaff"
    Dined on 6/11/2014
  • " Asked for round table days before received uncomfortable booth extended with wooden chairs.Was treated rudely by older man host said they had too many parties couldn't do better for me. Didn't I count.? We are LONG time clients! Celebrated my husbands birthday there a couple months ago for 14 people. Asked for a second bottle of Prosecco told they were all warm. The salad I had was mushy-lettuce must have been standing there all day- there was a fan blowing right on several peoples necks including mine- noise level was horrendous- was such a wait between salad and main course annoying Redeeming factors your service staff particularly the main waitress could not have been better."
    Dined on 6/10/2014
  • "The Palm Too is an outstanding restaurant where you go for steak and lobster. The tomato & mozzarella is the way to start."
    Dined on 6/6/2014
  • "I tried Palm Two last week for lunch. There is an extensive lunch special menu which is a great deal. The filet mignon was outstanding. The restaurant was quiet and classy."
    Dined on 6/5/2014
  • "If you want great steak,gargantuan lobster and delicious sides, this is the place to go. One member of our party had swordfish. She loved it. The service was friendly and professional. Ambiance is a little tired."
    Dined on 6/2/2014
  • "It is what it is- great steaks and lobsters, well-prepared veggies, sumptuous desserts and a thoroughly professional wait staff. They also pour a great drink. Maybe not trendy- and who needs it- but no surprises and their food has never been compromised over the years."
    Dined on 5/25/2014
  • "Great restaurant, one of my favorite steakhouses in the city (and I've been to just about all of them). Very easy going and not stuffy at all. The service has always been friendly and the waitstaff is highly knowledgeable about both the menu, how the food is prepared and the wine list. In fact, I feel at ease asking for suggestions off the menu or the wine list and have not been steered wrong. The food is great - steak isn't undercooked, served perfectly. Portions are also quite hearty so you might want to pace yourself if you plan on having dessert (which I recommend as well). I arrived early and had a couple of drinks while waiting for the wife. The bartender was friendly and talkative. Easily my go-to steakhouse."
    Dined on 5/23/2014
  • "Excellent burger at lunch. Stiff sidecar cocktail. Definitely going back. "
    Dined on 5/20/2014
  • "After reading many mediocre reviews on various sites, I was a bit nervous about going for a surprise congratulatory celebration. The night was an unexpected delight! Not only was the food superb (we had the lobster as our main dish) the service was supreme! We will be back very soon! "
    Dined on 5/17/2014
  • "We love the steaks, and the mushrooms were the best I've ever eaten. Oh yeah, and the best doughnuts, too!"
    Dined on 5/10/2014
  • "The excellent food and service draw us back to Palm Too! The Gigi salad needs to be shared and it is great the next day too if taken home. Tried the breaded asparagus for the first time. They are delicious! Our main courses were perfect as always."
    Dined on 5/9/2014
  • "Our party of 4 enjoyed our recent dinner at Palm Too. Two of us shared a 3 pound lobster and a 9 oz filet, with a side of potatoes, brussels sprouts and creamed spinach. Our dining companions had a larger steak and crab legs. The waiter was outstanding, pleasant and attentive but not overbearing, and gave us very good recommendations on the food and wine. The food was very good and was cooked perfectly to our orders but very expensive. At some point, if we have better luck in the stock market, we will return."
    Dined on 5/7/2014
  • "The food here is always wonderfully and perfectly cooked, as ordered. The service is quite good especially taking into account how busy they are most of the time. It is our favorite steak location on NYC, and says a lot. The lobster here is also quite good! Noise levels are high, but typical of popular NYC restaurants."
    Dined on 5/6/2014
  • "While The Palm has diversified their menu, the stand-by's still impress i.e. steaks and lobster. Yet one would be remiss to skip the East Coast Gigi Salad, the varied veal/chicken options and of course the sides. While a Palm Too regular to be honest Sat night was a bit off from incorrect order delivery (ordered chicken martini provided veal,skimpy on the sun-dried tomatoes) to a petite order of Half&Half when supposed to be served family style all while dining with a friend whose had never been to The Palm. One off night does not make a trend and I have faith in the management and the restaurant. "
    Dined on 5/3/2014
  • "Have been visiting various Palms around the country for two decades, and nothing has changed. Great waitstaff, excellent cocktails, wine and steaks. My usual is Clams Casino, Monday Night Salad, and a New York Strip with Asparagus. Never disappointed."
    Dined on 5/3/2014
  • "The "Power Lunch" is one of the best values in NYC!"
    Dined on 5/2/2014
  • "We eat there frequently and ALWAYS have a wonderful time! Great food. Outstanding service."
    Dined on 4/30/2014