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  • Palm Restaurant - NYC Too

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Palm Restaurant - NYC Too
Palm Restaurant - NYC Too

Palm Restaurant - NYC Too Details

  • Dining Style: Casual Elegant
  • Website: http://www.thepalm.com/Palm-Too
  • Phone: (212) 697-5198
  • Hours of Operation: Lunch Served Monday - Friday: 12:00 PM - 3:00 PM

    Dinner Served Monday, 3:00 PM - 10:00 PM
    Tuesday - Friday, 3:00 PM - 10:30 PM
    Saturday, 4:00 PM - 10:30 PM
    Sunday, 4:00 PM - 10:00 PM
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood, American
  • Executive Chef: Mike Decker
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine
  • Catering: You provide the occasion; we’ll set the scene. Whether you’re organizing a rehearsal dinner or a business lunch presentation, we’ll work with you to create a personalized, enjoyable, and memorable event. Our team of expert staff will do everything required to create a positive experience for your valued guests – from the warm greeting they receive on arrival to their last bite of dessert. Visit http://www.thepalm.com/privatedining to start planning your event.
  • Special Events & Promotions: There’s always something happening at the Palm! To learn more about our latest specials and events visit http://www.thepalm.com/Specials

Getting there

  • Cross Street: Between 44th & 45th
  • Public Transit: Closest subway stop is Grand Central Station.
  • Parking: Public Lot
  • Parking Details: Icon Parking Garage
    45th St. between 2nd & 3rd Ave

    There are 2 garages across from each other (both validate)
    Garage on the North side of 45th st: after 5PM $9.00 with validation stamp on ticket from restaurant 7 days a week.

    Garage on the South side of 45th st: after 6PM $9.00 with validation stamp on ticket from restaurant 7 days a week.
A word from Palm Restaurant - NYC Too
Palm Restaurant...The Classic American Steak House is renowned for its USDA prime aged steaks, jumbo Nova Scotia lobsters, Italian dishes, the freshest of seafood, warm smiles, outstanding service and an atmosphere like nowhere else. Built directly across from the ‘original’ Palm Restaurant to handle the growing guest demand, Palm Too is renowned for serving the bustling crowds of movers and shakers. Their famed walls are adorned with classic cartoons and caricatures of celebrities, politicians and socialites who make up its impressive customer base. Ask Palm Restaurant about joining The 837 Club, and enjoy the perks and rewards of good taste, great food, and Palm Restaurant experience.Continued
Diner Reviews
  • "Excellent service by the staff at this restaurant. Enjoyed the eastside just as much as the westside!"
    Dined on 8/20/2014
  • "I would love to come back to this restaurant THIS WAS VERY GOOD I HAD GREAT SERVICE. fOOD WAS NICE"
    Dined on 8/19/2014
  • "Every once in a while I crave a really good old fashioned lobster dinner with all the sides ie. baked potato with everything, Cesar salad, etc. and if you can finish all that there is always those donuts dipped in raspberry or chocolate sauce. Never have I been disappointed here"
    Dined on 8/18/2014
  • "I Love this restaurant, can't wait to return, It's always a pleasure. Someday, I want to get my face on the wall :) Thanks, again for a wonderful experience."
    Dined on 8/16/2014
  • "We started with a bottle of Malbec. that was very smooth. For appetizers we each had a Caesar salad. We did not want to get too full for the5 pound lobster that was steamed and accompanied by a side of half and half cottage fries and onion rings. The lobster was steamed just right so it was quite tasty. The cottage fries and onion rings were not too greasy. As you can tell, we just hated our meal. We will be back again real soon."
    Dined on 8/11/2014
  • "We usually eat at the Palm on the West Side near the theater district. The ambiance is much better there. The Palm Too has a cramped feel to it. Service is also friendlier on the West Side."
    Dined on 8/10/2014
  • "Always outstanding. Food, service always something you can count on."
    Dined on 8/9/2014
  • "Still some of the best food in the city. Salad was super - steak even better. My wife loved her crabcakes. Palm Too is more toned down than it's sibling across the street (except for the rogue table of rude diners next to us the other night!)"
    Dined on 8/9/2014
  • "Always a great dining experience. I love the lovely staff, Nick, Amina and Cesar. =)"
    Dined on 8/4/2014
  • "Food and service were fine. Unfortunately, when we arrived, with a reservation, and requested a booth, there was a half hour wait for a booth so we opted to be seated immediately at a non-booth table. The really unfortunate part came when we were seated next to a 4 top of 2 couples who were loud and obnoxious through the entire meal. They were seated when we arrived and were still in 'high' gear when we left---early with out coffee or dessert just to 'escape' these really dreadful people ---interestingly, the women were the loudest and had total potty mouths. Not one sentence was spoken without a loud four letter word! Others were equally appalled as we all 'communicated' via glances and rolling eyes. Palm Too should have removed them!"
    Dined on 8/2/2014
  • "I had a friend in town visiting and hasn't been to the Palm in a very long time. I thought it would be a good spot. In hen-sight it was not a good choice. The service was just fair an food was just fair. Will not go back."
    Dined on 8/2/2014
  • "The Filet mignon is always exceptional, vegetables a bit overcooked even though we requested the asparagus grilled not sauteed, they still were overdone and the woody ends were not trimmed. The Gigi East Coast salad to start is a great way to begin, always refreshing. Our waitperson put our 837 points on someone else's card, this is the second time this happened and now they are worth less then they used to be. That was one of the perks of eating here since the prices are so high. The staff seemed a bit sleepy perhaps it's the weekend summer shift?"
    Dined on 8/1/2014
  • "We go to The Palm-Too frequently. It has a nice neighborhood feel. This time we had the lobster and it was great."
    Dined on 7/31/2014
  • "We have been there 3 times in the past few weeks...love the lobster special during the summer."
    Dined on 7/27/2014
  • "Haven't been to a Palm restaurant in a couple of years, but we had such a good experience with our sister and brother in law the last time we went, we've been wanting to go back ever since. We weren't disappointed. The Palm still puts out great steaks and lobsters. And the service was top notch. It's nice to see that this family-run business still cares about their customers after all these years."
    Dined on 7/26/2014
  • "We went early, since we had little kids, and the entire staff catered to our every need. It was amazing."
    Dined on 7/26/2014
  • "There is a reason the Palm is still going strong- lobster and steaks are the 2 main reasons to go to the restaurant. The waiters are very professional and the food continues to amaze. Consistency is the key to their success."
    Dined on 7/25/2014
  • "I had forgotten how good Palm too was. We went for the summer lobster special. It was incredible."
    Dined on 7/23/2014
  • "If you are a palm member get a 4 pound lobster for 2 with 2 appetizers and 1 side dish. There is no better deal in town. There is no sweeter 4 pound lobster in NYC>"
    Dined on 7/17/2014
  • "Omg, steaks are the best ever, but you'll pay for it! Hash browns are so good, creamed spinach delicious!"
    Dined on 7/16/2014
  • "The best lobsters ever....especially during the summer. Love it!"
    Dined on 7/15/2014
  • "Palm again has outdone itself, the lobster, steak and everything that goes with it equaled a fabulous meal. Well done palm!!!!"
    Dined on 7/13/2014
  • "Food was amazing and service was great. Got a 5lb lobster; was just as delicious as when I was last there a few years ago with my father. They paid attention to the detail in my reservation comment. Palm Too is consistent for a memorable experience. Ask for Freddy, he's the man!"
    Dined on 7/12/2014
  • "Thanks to Gus this is the NYers Palm While the tourist may flock to the other NYC Palm locations Gus and Pic make this the go to location for the locals Bravo"
    Dined on 7/9/2014
  • "Always excellent, especially now during the lobster season. Do not order lobster anywhere but the Palm...consistently fabulous. Celebrated my birthday there with a five pound lobster and it was incredible."
    Dined on 7/6/2014
  • "For a celebratory dinner experience on a Sunday evening, the Palm Two turned out to be a great choice, with excellent steaks and attentive service, and relatively uncrowded as well. The only negative was the significant sticker shock when the final bill was presented."
    Dined on 7/6/2014
  • "The service was awful. We waited 30 minutes for our beers, they delivered the wrong sized filets, so we had to wait for another steak to arrive, when we already waited 40 minutes just for the food to arrive. They never cleared our bread plates or wine glasses, and then we waited over 20 minutes for our check. Will never go back."
    Dined on 6/30/2014
  • "The Palm is absolutely my favorite restaurant. The Staff, The Food, The Comfort. All Excellent.***** It's always a pleasure to dine there. Can't wait to dine there again."
    Dined on 6/28/2014
  • "I am a long time Palm customer, and I was so disappointed from every level. Waitress- actual food. I had to ask about the 837 summer lobster special and my waitress had no idea. My 9oz filet looked like a 4oz and was not good at all. Fries with garlic and Parmasean cheese were so bland I had to ask to redo and even then had zero flavor . Daughter had crab cakes and they were good. Son had the bone in filet and actually said that Outback steak tasted better. Come on Palm, you have been in business too long and you need to get your act together or let Prime, Ruth Chris, Morton's have your customer list. You can't succeed on a name alone. Will be moving my business else where in NYC"
    Dined on 6/22/2014
  • "The Palm is featuring its summer lobster special. We thoroughly enjoy this treat every year, usually at The Palm on 19th Street in Washington, DC. This year, we were in New York to celebrate our anniversary so we went to the Palm Too on 2nd Avenue. We were not disappointed. The food was wonderful, the service efficient and competent and the atmosphere welcoming. We would certainly return when we are in New York. After dinner, we hung out to watch the end of the World Cup match between U.S. and Portugal. If the U.S. had won, it would have been a perfect evening but you can't have everything--the restaurant was great!"
    Dined on 6/22/2014
  • "Palm Too is great. A steak worth the money which is not insignificant but worth it. Service that is attentive in a vintage steak house surrounding. I love it. Whenever the family has a special occassion to celebrate we are there.........and also some occassions when there is nothing to celebrate."
    Dined on 6/22/2014
  • "Dissapointing. Service was not up to the Palm standards. Lobster was great. Steak was tough"
    Dined on 6/21/2014
  • "Palm Too had the most delicious soft shell crabs as their special dish for the day. We were indeed lucky to be there."
    Dined on 6/20/2014
  • "The broiled Nova Scotia grilled whole lobster for 2 summer special is delicious and a value. Succulent, sweet, and a true taste of Summer."
    Dined on 6/17/2014
  • "Palm Too has been a favorite for years. Feels like home...with better food!"
    Dined on 6/17/2014
  • "When I feel a craving for steak or Lobster this is where I go. Great food and vice in a wonderful atmosphere."
    Dined on 6/16/2014
  • "A little hectic, a little crazy, service a bit overwhelmed, but all in all an excellent steak dinner."
    Dined on 6/15/2014
  • "I have been dining at the Palm for quite a few years now. While it might be on the pricy side I would call it worth the cost. This is the best steak I have ever had!!!"
    Dined on 6/14/2014
  • "A great dining experience excellent food friendly waitstaff"
    Dined on 6/11/2014
  • " Asked for round table days before received uncomfortable booth extended with wooden chairs.Was treated rudely by older man host said they had too many parties couldn't do better for me. Didn't I count.? We are LONG time clients! Celebrated my husbands birthday there a couple months ago for 14 people. Asked for a second bottle of Prosecco told they were all warm. The salad I had was mushy-lettuce must have been standing there all day- there was a fan blowing right on several peoples necks including mine- noise level was horrendous- was such a wait between salad and main course annoying Redeeming factors your service staff particularly the main waitress could not have been better."
    Dined on 6/10/2014