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  • Palm Restaurant - Atlantic City

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Palm Restaurant  - Atlantic City
Palm Restaurant - Atlantic City
  • Address:
    2801 Pacific Avenue
    Tropicana Casino & Resort
    Atlantic City, NJ 08401
    Atlantic City
  • Cuisine:
    Price: $31 to $50

Palm Restaurant - Atlantic City Details

  • Dining Style: Casual Dining
  • Website: http://www.thepalm.com/Atlantic-City
  • Phone: (609) 344-7256
  • Hours of Operation: Dinner Served Monday - Thursday 5:00 pm - 10:00 pm; Friday - Saturday 5:00 pm - 11:00 pm; Sunday 4:00 pm - 9:00 pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood, American
  • Executive Chef: Ron Reid
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
  • Catering: You provide the occasion; we’ll set the scene. Whether you’re organizing a rehearsal dinner or a business lunch presentation, we’ll work with you to create a personalized, enjoyable, and memorable event. Our team of expert staff will do everything required to create a positive experience for your valued guests – from the warm greeting they receive on arrival to their last bite of dessert. Visit http://www.thepalm.com/privatedining to start planning your event.
  • Special Events & Promotions: There’s always something happening at the Palm! To learn more about our latest specials and events visit http://www.thepalm.com/Specials

Getting there

  • Cross Street: Between Iowa and Pacific Avenues
  • Parking: Valet
  • Parking Details: Complimentary Valet Parking is available directly in front of The Palm on Pacific Avenue.
A word from Palm Restaurant - Atlantic City
Palm Restaurant in Atlantic City is a Classic American Steak House famous for prime steaks, jumbo Nova Scotia lobsters & traditional Italian dishes. Walk into The Palm & you're joining a party that's been going strong for 3 generations. You are welcomed with a smile, and before you know it, you’re raising a glass, swept up & away by the spirit of the place. From Coast to coast, people know that Palm Restaurant is synonymous with prime steaks & outrageously outsized lobsters. What many don’t realize is that the Palm Restaurant is thoroughly family-bred. It has been run by the sons & now by the grandsons of both founding partners. Come to Palm Restaurant & find out why John Mariani, food writer for Esquire magazine, says Palm "defines the steak house genre." Ask Palm Restaurant about joining The 837 Club, and enjoy the perks and rewards of good taste, great food, and Palm Restaurant experience.Continued
Awards voted by OpenTable diners
  • Diners' Choice WinnerSteak
  • Diners' Choice WinnerNotable Wine List
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "My husband & I reserve our visits for special occasions & it never disappoints....the staff may not recognize our faces as we are not frequent regulars but it's nice to see a lot of the same faces of staff throughout the years. Not to mention their professionalism. The Palms has so many delicious starters but this last visit we just melted over the scallops wrapped in bacon w/balsamic reduction- as always they were perfectly cooked...white but not tough-extremely smooth & soft w/slight browning on top-bacon not hard/tough or overdone ...so many places cook scallops improperly - if you haven't tried them they are a must & it's a nice indication of the quality of the courses that will follow"
    Dined on 7/23/2014
  • "There were so many knats that were flying around landing in expensive bottle of wine that when adressed with management was disregarded. 5 STAR RESTAURANT THIS WAS NOT. We had to place napkins on top of our food and drinks to avoid eating knats. This was a very special anniversary and was not an experience we would like to do go through again nor reccomend to any one. We have dined here in the past but never had an experience like this. When the issue with the knats were addressed tis the season summer time was the answer. There was no trying to correct the problem. For a dinner that cost over 300 dollars which might not be much for some folks customer satisfaction no matter who they are should be first please contact us to discuss"
    Dined on 7/20/2014
  • "I took my wife there for her birthday (along with another couple). We each got the lobster for two for $99. The 3lb lobster was HUGE, grilled to perfection, and tasted great. The salads were good as well. The service was more than adequate, but there were some mistakes that I would not expect from a high-priced establishment: some brought out main courses to our table before we ordered; they brought out a wrong salad for one of us, and although they declawed the lobster for us, they confiscated our seafood forks, thus making the process not as easy to extra all of that succulent lobster meat. There was also a loud bachelor party next us, but can't blame the Palm for that. They did bring a complimentary birthday mouse cup for my wife."
    Dined on 7/19/2014
  • "Last Sat. Night we decided to try the Palm in Atlantic City for a change of pace. We took advantage of the dinner special and thought it was a good value. The food was not spectacular but still very good and the portions were more than adequate. The resturant was full and fairly noisy due to a number of large groups. Nice place for a special occasion."
    Dined on 7/19/2014
  • "The Palm, compared to all of the other high end steak restaurants in the area, ranks last. The dining area looks old and tired in dire need of a renovation. The noise level is more than energetic, it is extraordinary loud. Our server was pleasant but lacked the sophistication of an experienced server. The food was consistent with other Palm restaurants. Caesar salad, onion soup and New York strip were very good. The tuna was a disappointment. Expect more for your money."
    Dined on 7/19/2014
  • "Nice meal, great service. The food came so quickly it seemed like they wanted us out of the restaurant quickly. It wasn't always like this when we went other times. I was missing the summer lobster special - what happened to this classic event? I ordered lamb chops. So disappointing. Very, very fatty, and also very salty. I would have sent them back but didn't want to make a fuss in front of our group. I've had this dish before and it was always wonderful. The drinks were good, but my husband's Grey Goose on the rocks was $18. He joked that he could tell you a cheaper place to buy your liquor!! The tuna was very good, and the salads were great."
    Dined on 7/19/2014
  • "This restaurant was very nice, I took my husband there for his birthday. The food was good and came out hot with good portions. The service was even better! It's definitely a very pricey restaurant so not one we'd visit again unless it's for a special occasion."
    Dined on 7/19/2014
  • "Excellent food, knowledgeable staff, great service..."
    Dined on 7/15/2014
  • "I enjoyed the meal, the service was excellent. I feel you should do more to make special celebrations more meaningful. When Bill an I went to Morton's in Florida, the table had sprinklers on it with a birthday card. The dessert was given to us free and they took our picture and put it in a paper frame. All our special events will be at Morton's in the future"
    Dined on 7/15/2014
  • "We are PALM regulars. We would not go to another AC steak house . The food and service is always superb . General manager , Paul Sandler , runs the very best NJ restaurant . Sue is the most outstanding server . The food and service is always outstanding ."
    Dined on 7/15/2014
  • "Everything was great as usual. Always pleased with our visits to Palm Restaurant in Atlantic City."
    Dined on 7/15/2014
  • "The Atlantic City location of the Palm is on the street level of the Quarter at the Tropicana. The open dining room is brightly-lit and pleasant. The food (both steak and seafood) was very good. Service was pleasant. It was an enjoyable meal."
    Dined on 7/14/2014
  • "Food and service exellent. I feel the food is overpriced. Also, pretty cheap to charge for second soda."
    Dined on 7/13/2014
  • "Love everything about the palms. Good food. Friendly service. Manager makes you feel very welcome. Will keep going back"
    Dined on 7/12/2014
  • "This restaurant needs a complete overhaul as the ambience is poor,the service is not top notch,the portions are overpriced for the size and this location is sililar to Atlantic City,falling down."
    Dined on 7/11/2014
  • "Back to Palm A.C. a second time in the last mo.(dined at the orig. 2nd Ave loc. '837' in btwn). Greeted well and given nice table in main dining area. Waiter Jason was outstanding. Practically predicted our tastes and ordered the meal for us, he was so helpful and accommodating. The escargot in mushroom cap appetizer special was outstanding, as was the caesar salad (as usual). Followed by a perfect broiled 4 lb. lobster, delicious fresh sautéed spinach in garlic and oil, and a segue from the usual home fries - an order of the french fries. What a discovery. The french fries were hand-cut, perfectly cooked brown beauties, dusted in parmesan and parsley and salt (I think). Could not stop eating them. May be best f.f. ever. No easy feat."
    Dined on 7/11/2014
  • "I love The Palm in AC. Got the lobster for 2, it was amazing. Sue was our waitress, she was so very attentive. I have never been didappointed at this restaurant. Everything is perfect!!!"
    Dined on 7/8/2014
  • "I have visited The Palm on serveral occassions and as always was very pleased with the service, food and atmosphere."
    Dined on 7/6/2014
  • "excellent food,service and overall wonderful experience. the only objection can be the noise level. however, this is a very minor objection to the evening."
    Dined on 7/5/2014
  • "It was a wonderful nite. food was ssooooooo good .sevice was great, noisy, but fun.We always enjoy the Palm.Food is much better in ac. My big party nite. good time.was had..."
    Dined on 7/5/2014
  • "This was our first visit to the Palm. The bar was very nice. The drinks were excellent. The food was very good. The portions were sufficient and the service was excellent. We definately would return to the Palm."
    Dined on 7/5/2014
  • "the lobster special is a great deal and prepared well"
    Dined on 7/1/2014
  • "Found crowd to be a little old for me even. Many birthday party and anniversary celebrations. Food was good. A little disappointed in flavor of steak. Appetizers and sides were delicious. I was a little upset as I had 9 reservation and when table was ready put in in table in bar. Complained and got table in dining room (there were plenty-why 900 PM reservation and could not get earlier and why put me in bar)"
    Dined on 6/28/2014
  • "We had my bachelor party dinner this past weekend and the food was amazing. The filet mignon was very tender and the lobster was the best I've ever had. The dessert portions were very large, but equally delicious. I would definitely recommend this place for the food. The service was great all night, but we did have a waitor complain about the tip. That part left a sour taste in our mouth, but don't let that deter you. The food is top quality."
    Dined on 6/28/2014
  • "My wife and I returned to the Palm for our anniversary, and we were not disappointed. They make the best bacon wrapped scallops, scallop cooked perfectly, bacon crisp. You also can't go wrong with any of the salads. I don't remember the name, but it was a chopped salad with greens, shrimp, avocado,egg, green beans, and more of that crispy bacon. Share it, you will need to save room for dinner! Steak of course- cant go wrong. We had bone in ribeye and the ny strip, both cooked as requested, with peppercorn brandy sauce and mashed potatoes on the side- yum! It's not cheap here, but I think a step above some of the other big name steak houses."
    Dined on 6/28/2014
  • "the noise level was extremely loud, I would not recommend the AC location for dinner. The food was terrific but I couldn't even talk to my wife due to the noise level."
    Dined on 6/28/2014
  • "The first thing we do when planning a trip to Atlantic City is book our reservation for dinner at the Palm! The food is absolutely amazing! The service is also one of a kind. The Palm is always very accommodating to our need and requests! Thank you for making our experience great!"
    Dined on 6/26/2014
  • "Great food, great service! Have always had a pleasant experience !"
    Dined on 6/24/2014
  • "We have always loved the Palm for their good wine and delicious entrees. However, the red wine selection of wine by the glass was very disappointing on this trip. We also wanted surf and turf and were told that they ran out of lobster tails. I don't think we will be returning."
    Dined on 6/22/2014
  • "If you are looking to have the prime rib call in advance. It sells out fast. My husband was very disappointed that he couldn't get it. He got the steak instead and it was amazing. Portions are very big. You won't be disappointed"
    Dined on 6/21/2014
  • "On our most recent visit, the service was off, our salad plates were left on our table while the entree was presented. our emply galsses were also left on table. Was NOT terribly busy night either. Waitress came to our table and just asked what we were having. never mentioned any specials or 837 memeber specials. i had to ask!"
    Dined on 6/21/2014
  • "Can't speak on dining room. Only saw reception area & sat at booth in bar room. Bar area set up still makes for romantic meal. Fills up tho, can get a little noisy. Go 5-5:30. Dark heavy wood gives 'old' atmosphere. Feels like you should be having a scotch & cigar. Staff- professional/classy (even their uniforms) particularly our waiter who seemed to have had experience for many years working in high class places, but not stuffy, pleasant/personable, a few jokes, a lot of smiles, accommodating, repeated specials menu a few times without making us feel like we we're being pains. On expensive side, but portions are large & food is great, along with the ambiance it's worth it for a special meal. Online menu is incorrect, needs to be updated."
    Dined on 6/21/2014
  • "Steak, potatoes, wine. The Palm does it well. The stick to what they know & execute it perfectly every time."
    Dined on 6/20/2014
  • "The food was outstanding the service was incrediable the staff was so helpfull and the whole experience was like no other"
    Dined on 6/20/2014
  • "Paul Sandler and his PALM crew always make it an outstanding dining experience . Sue , our server , anticipates our every need . My wife and I split the 4 lb lobster special . Each person gets a starter and we split one large side with dinner; all for $99 . It was the best lobster we ever had . Absolutely succulent ; broiled to perfection . Extra crisp hash browns were delicious and prepared exactly as we ordered it . We return regularly ."
    Dined on 6/19/2014
  • "My wife and I dined at the Palm on Father's Day this past Sunday, and as always we loved it. When we arrived, our reservation was ready and we were able to be seated exactly where we had requested. Great food and excellent service! The Palm is one of our favorite and special restaurants, and one in-which we have never been disappointed. We would highly recommend the Palm to anyone and everyone!"
    Dined on 6/15/2014
  • "This was our second eating at The Palms and once again, everything was fabulous!!! We can't wait to go back!"
    Dined on 6/14/2014
  • "my wife and I gave dinner another try after about a year. Last year the service was over the top but the food was quest fair. This year the food remains just fair, but so was the service. It's a fun place to go, busy and energetic; but the staff seemed confused about who was to do which service. The steak was good but not for the price; there veal specialty dish had no taste and little veal. They should have called it a mushroom dish with veal accents. There are better steak houses in the area. I doubt we'll go back again, unless you're paying!"
    Dined on 6/13/2014
  • "The Palm in Atlantic City never disappoints. From the service to the food, it's always excellent!"
    Dined on 6/11/2014
  • "During our recent weekend vacation in Atlantic City, my wife and I made an advance dinner reservation at The Palm and requested our favorite server, Chrissy. To start off, Chrissy recommended a bottle of Chardonnay which turned out to be the best Chardonnay that we have ever tasted. Then we ordered the Summer Lobster Special, and it was outstanding. We give an A+++ to both Chrissy and the Palm chef for a fabulous dinner - and we will be back soon."
    Dined on 6/8/2014