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  • Palihouse Courtyard Brasserie

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Palihouse Courtyard Brasserie
Palihouse Courtyard Brasserie
  • Address:
    8465 Holloway Dr.
    West Hollywood, CA 90069
    West Hollywood
  • Cuisine:
    Contemporary American
    Price: $30 and under

Palihouse Courtyard Brasserie Details

  • Dining Style: Casual Dining
  • Website: http://palihouse.com/dining.asp
  • Email: info@palihouse.com
  • Phone: (323) 656-4100 x120
  • Hours of Operation: Breakfast: Daily: 7:00am - 3:00pm;
    Lunch: Daily: 7:00am - 6:00pm;
    Dinner: 5:00pm - Close;
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Comfort Food, International
  • Executive Chef: Jonathan Peters
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Farm to Table, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Private Party Facilities: Private dining available for parties of 15 - 50.
  • Private Party Contact: Events (323) 656-4100 x120

Getting there

  • Cross Street: La Cienega Boulevard
  • Parking: Valet
  • Parking Details: Valet parking available Tuesday - Saturday from 6:00pm until Close. $10 flat rate.

    Sunday and Monday - self parking available.
A word from Palihouse Courtyard Brasserie
Under the direction of Executive Chef, Mathew Woolf; Avi Brosh's Palihouse Courtyard Brasserie offers a playful brasserie menu that is updated seasonally. See you at the Brasserie!
Foodspotting photos
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Diner Reviews
  • "This was a dreamy romantic setting for me and my date, with fabulously attentive service, fantastic wines and a quirky, delicious menu. I had the small plates and a side and my date did too. We'd go back in a heart beat, esp becuase the service was friendly, unobtrusive but really welcoming."
    Dined on 4/10/2014
  • "We spent Valentine's here. This place is always great, however, due to our waiters inability to properly serve us this special night was just so so. It was a pre-fixed menu so it shouldn't have been that difficult to explain the menu to us, or to check on us through out the courses to make sure the food was adequately prepared. But alas this did not happen and two of the courses were undercooked. But by the time our waiter did come over, mind you without asking how the food was, we were more than ready to leave."
    Dined on 2/14/2014
  • "The dinner was delicious and the service was friendly. The only negative was that our food was incredibly delayed. The restaurant offered a prefixed menu that night and our first course was brought out to the wrong table. The waitress asked us about 5x if we'd received our food yet and told us there had been a mix up. After a long delay we received our second course. Before we were done with the second course, the first course was brought out. Definitely not a smooth experience and kind of kills the mood for a romantic dinner. Especially felt unnecessary considering they are basically forcing a $200 dinner on you with only offering a prefix menu that night. Without that inconvenience though I'm sure it's a great place."
    Dined on 2/14/2014
  • "What could have been so good turned out to be a complete disaster. It took over 2 hours to eat dinner from the time they first brought the starter course until our desert arrived. This was a six course meal, but each course was about the size of a tablespoon or less. I would say it was enough food to fit on a fork. My date and I actually tried to fit each course onto our fork and eat it in one bite. We could do this rather easily with 4 of the 6 courses. The other two were just a tiny bit too big. Besides the tiny portions the delay between courses was horrific. At one point I set my timer on my phone and let it run on the table in clear view of everyone. We had finished our tiny course and found ourselves also out of wine for 17 minutes!"
    Dined on 2/14/2014
  • "Palihouse must have bit off more than they could chew with the Valentine's Day prix fixe. All the dishes were late (averaging about :30 minutes between courses), many were only luke warm when they got to the table, and some were really bland. I don't know if the menu was too ambitious for them or they had more people than they're used to, but virtually all of the tables in my area were complaining, one got up mid meal and left, and the rest of us had bets about when food would come out and whether it would be cold. Our waiter was trying and gave us a complimentary wine flight, but he and the other servers also looked like they were spread too thin. First clue should have been last minute availability on open table on valentine's."
    Dined on 2/14/2014
  • "The place itself is pretty and romantic, but unforunately the food is horrible. The peolpe who serve the food have no idea which table the food should go to. We actually had to leave the place without desert because we just couldn't stand it anymore."
    Dined on 2/14/2014
  • "My girlfriend's and I stopped by here for a couple beers and appetizers and were all pleasantly surprised at how good everything was. The ambiance out in the courtyard is really nice, there are blankets provided for those who are a little further away from the heaters, which I thought to be a nice touch. It was a quiet Tuesday evening around 7pm and there were only 2-3 other tables, I would imagine it would be a little loud if it were full. We had the warmed deconstructed caesar salad (generous portion of bacon wrapped pork and a breaded egg), sticky ribs (falling off the bone delicious) and the cauliflower (good, but small portion). All in all, the food and ambiance were great, we all decided we would like to come back for dinner."
    Dined on 1/28/2014
  • "Ecletic venue with simple menu, tasty offerings and attentive staff."
    Dined on 1/14/2014
  • "It was ok. The portions are REALLY small. The scene is fun, and the drinks are wet, but the food wasn't great."
    Dined on 11/22/2013