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  • Otto Las Vegas

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Otto Las Vegas
Otto Las Vegas

Otto Las Vegas Details

  • Dining Style: Casual Dining
  • Website: http://www.ottopizzeria.com/VEGAS/home.cfm
  • Phone: (702) 677-3390
  • Hours of Operation: Daily: 11:00am - 11:00 p.m.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Mario Batali
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Entertainment, Farm to Table, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine, Wine Bar

Getting there

  • Parking: Hotel Parking
A word from Otto Las Vegas
OTTO’s menu is diverse and decadent, flexible and full of variety. Antipasti range from a wide variety of our local Farmers Market vegetables, such as Beets with Saba and our house marinated Mixed Olives, to Prosciutto di Parma and all of our house made and cured Salumi, perfected by our Executive Chef Mario Batali. Chef Batali, along with Zach Allen, has perfected the ideal version of thin, crisp Neapolitan-style pizza and presents over 15 varieties, including classics like Margherita and Meatball, with a new and creative take on pizzas like the Vongole with fresh clams and The Carbonara with guanciale and locally farmed eggs. At Otto-Las Vegas, guests will enjoy regional Italian dishes while drinking classic Italian wines from a list of over two hundred selections, including multiple selections by Joe Bastianich. Continued
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Diner Reviews
  • "Noisy outside. Asked to be moved and was accommodated. Excellent Romana pizza but Octopus salad was dry and tasteless. Seafood fra diavalo was okay but not great."
    Dined on 7/26/2014
  • "We were seated outside next to a family that with screaming kids. Not the restaurants fsult. My husband asked to be moved so we were seated in a room with 4 tables and the red hot chili peppers blaring. For an Italian restaurant this is ludicrous. The music was so loud it was hard to focus. The staff had to have picked the music. It was obvious we were an afterthought as we had several peoplechecking in. The room was a wine storage room. We had to ask for the check 3 times to three different people. It was almost as if we were punished for asking to move...There were plenty of other tables elsewhere away from the loud family with screaming kids..Food was goid...but ruined by this experience."
    Dined on 7/25/2014
  • "OTTO never dissapoints. Don't let the simple food fool you--flavors are complex and beautiful, always fresh."
    Dined on 7/21/2014
  • "Hi, The last Saturday, we went to the restaurant, the food is delicious for my wife and me, we love it. The concept is perfect for us in all aspects."
    Dined on 7/19/2014
  • "Everything about Otto was amazing! Highly recommend the burrato/tomato salad and the grilled radicchio."
    Dined on 7/15/2014
  • "Despite fact that they confirmed our reservation via phone they did not have our reservation when we arrived. The food was very average. Service was mediocre. Waitress wAs nice and knowledgable tho."
    Dined on 7/14/2014
  • "In the heart of st marks square at Venetian. Food was great and price was good. Service could have been better with recommending food, at least be a little more specific."
    Dined on 7/11/2014
  • "Although the service and the food where great , the restaurant was very noisy due to the people in the shopping area. Not what I expected. Although they have inside seating is was not available until 6:30 pm."
    Dined on 7/10/2014
  • "As a restaurant owner myself I have nothing but great comments for OTTO! Right from being greated by such a lovely Hostess to our wonderful waiter everything was as to be expected.Our meals were delectable as was the very professional service Thank You all!!!!!"
    Dined on 7/9/2014
  • "From the fabulous green beans appetizer to the melt-in-your-mouth pasta to the can't-get-enough pizza to the exquisite gelato, it was a comfortable masterpiece!"
    Dined on 6/30/2014
  • "It's Itilian, must have wine with dinner. But no wine offerings in the $40.00 range. Be prepared to spend $100 if you want a bottle. Our waitress was fantastic. She have a 'shared' meat and cheese platter prepard. The flavors were exceptional. I would not order the mussle and pasta entre again as it was average. Why go with a dish that is average?? Others gave very favorable reviews regarding thier meals."
    Dined on 6/24/2014
  • "Otto was a great spot for a yummy lunch in Vegas. It was a bit noisy due to its location in the ever-busy Caesar's Palace, but it wasn't incredibly bothersome, as we were just looking for a tasty lunch, and not for a quiet, romantic dinner."
    Dined on 6/22/2014
  • "We were happy we chose this for mour first meal on our vacation. Great food."
    Dined on 6/21/2014
  • "This was my 5th visit to Otto. We had a great table on the "patio" where we could watch the hustle & bustle of St Mark's Square. I had the bread gnocchi and it was excellent; the gnocchi was very light and the tomato sauce was delicious. My friend had a quattro formaggi pizza and said that it was perfectly done. The service was also excellent which is to be expected at this restaurant. Definitely a favourite!"
    Dined on 6/18/2014
  • "Situated in the Palazzo's St Mark's Square, Otto's has great ambience, like dining outside at dusk. My Blood Orange Cosmopolitan was fabulously refreshing and we had two entrees, both delicious - braised pork, which is their signature dish (easy to tell why - yum!) and pizza vongole. Very limited choice of wines by the glass, but the red and white we chose were more than passable. It was a bit pricier than I was expecting, but I can live with that, given the quality of the food."
    Dined on 6/15/2014
  • "We dine here once a month. The food and service is always top notch. We have visitors in town all the time and they have all loved it. We have also visited the restaurant in NYC. That was great also."
    Dined on 6/10/2014
  • "First off the everybody that works there is so nice and accommodating! We had 13 in our party and I know that can be annoying sometimes but they did not make us feel like it was a problem at all, in fact they put together a great table so we could all be together right away! Our server's name was Mike, I believe, he was awesome! He gave great recommendations and was super knowledgeable about the menu, on top of having a great attitude! Everybody loved their food. I order the Linguine with mussels in this delicious light saffron butter sauce....ummm soooo delicious! I could've eaten a second bowl of that! Overall I am sad that this is all the way in Vegas and far from my home in DC, because I would definitely be regular here!"
    Dined on 6/7/2014
  • "I come to Las Vegas a couple of times a year and always eat here twice!"
    Dined on 5/29/2014
  • "Excellent food-even better service. Reasonably priced. A+++"
    Dined on 5/23/2014
  • "Great food. Great service. Definitely will return if we are in the neighborhood."
    Dined on 5/19/2014
  • "Dinner at Otto's was quite disappointing. Food was good but not as inventive. The lasagna was very good but after the waiter's buildup, disappointing. We had 5 veggie appetizers and the asparagus was a stand out while the rest were just good. The sommelier recommended a bottle of wine my price range(<=$100) that was very disappointing - a 2004 Aglianico that was quite tannic and he recommended that we decant it. It ended up taking away all the fruit flavors as well and left it as a barely drinkable wine for a high price. If I had chosen the wine and was disappointed, that would be one thing, but when the recommendations from the somm after a long discussion of our preferences is so poor, this ruined the evening and we will not go back."
    Dined on 5/10/2014
  • "I was excited to eat here since it's a Mario Batali restaurant. Most everything was pretty good but none of us were overly impressed, except for the lasagna....we all loved that and wished we had ordered it. I had the meatballs with the polenta underneath which was totally runny and not what I would categorize as creamy...but watery. Someone got ravioli and it was just...eh. I've had better meals at some of the other Mario restaurants...probably wouldn't go to this one again unless they had that lasagna!"
    Dined on 4/26/2014
  • "Otto is certainly well worth the walk along the canal to find it. We really enjoyed our time, both in the afternoon for wine at the bar and later in the evening for dinner on the patio overlooking the village square. OK, I know it's all indoors and made to look like being in Italy, but they did a great job of making it feel like Italy."
    Dined on 4/18/2014
  • "The ambiance was very nice, giving the feeling of eating al fresco while being inside. We had had a large brunch earlier, so we only had appetizers and wine. Lots of wine. Almost too much wine! But the arancini and the quattro formaggi pizza were outstanding."
    Dined on 4/13/2014
  • "We had 12 ladies & had a great dinner before the show! everyone was so friendly and our waiter was wonderful! as you know, it's not always easy pleasing 12 ladies. than you!"
    Dined on 4/11/2014
  • "The service was excellent. Our waitress was very helpful with our selections. The food was great and the staff was courteous"
    Dined on 4/4/2014
  • "We really enjoyed the food and outstanding service. Definitely recommend this restaurant to someone looking for a truly non-traditional Italian experience."
    Dined on 4/2/2014
  • "Mario Batali makes dining at his places a bit more affodable in Las Vegas with Otto. Food is wonderful and full of that Italian flavor. Sitting "outside" and watching people go by and listening to the beautiful Italian music makes you feel like you are in Italy. Great place!!!"
    Dined on 3/27/2014
  • "Was very much looking forward to having dinner at this restaurant, only to leave very dissapointed. We both ordered the margarita pizza and it was the worse thing I ever ate. The sauce horrendus, it was like it came straight from the jar straight on to the pizza, absolutely no flavor. This thin crust pizza is nothing like real italian pizza. Sorry Mario Batali but I would never associate my name to a pizza like that."
    Dined on 3/14/2014
  • "Food and service was awesome! Love the feel of being in Venice!"
    Dined on 3/11/2014
  • "Casual with fine dining prices. Cost not an issue, but when you pay top dollar you expect top quality. Food was only mediocre at best. Flavors were so so. We had 3 of the "fritti" appetizers and pasta dishes as main courses. More bothersome than the mediocre food and high cost was the attitude of our two servers. Shift change during our meal so two waiters. Both were somewhat rude. The first got impatient with our table bec we were not ready to order right away. When ready to order he asked us if we had enough time yet to study the menu? Then he corrected my pronunciation of some Italian words on the menu. It just seemed as if they have little patience for tourists. An "ok" restaurant but for atmosphere and price, better can be found!"
    Dined on 3/9/2014
  • "The food at this restaurant was very good at a reasonable price (as far as Las Vegas is concerned.) We had a larger group and they accommodated us nicely and everyone enjoyed their meal. This was our second trip to this restaurant and we would go back in the future without hesitation."
    Dined on 3/8/2014
  • "We dined at Otto after a show in the Venetian theatre. We were a little early for our reservation however they seated us on arrival. We ate on the "patio" in St Mark's Square which was great for people watching. Our servers were friendly and efficient. The food was very good although my husband found the linguini with clams spicy which was not indicated on the menu nor by our server.The house made gelato was excellent!"
    Dined on 3/7/2014
  • "Wine selection & pricing don't match the menu items, far to expensive for even those experiencing wine around the world. Food is very average and tastes of commercialized faire.The wait staff is unaware of the company product line & really don't have knowledge of the substance behind the Batoli empire. We were disappointed that Batoli who says what's comparable to Roma, Italy should be done better has yet to hit the mark for a group of food connoisseur's.Mario remember what happens in Vegas doesn't stay in Vegas anymore... Why carry Illy coffee when you're supposedly marketing Roma Espresso? Overall a huge disappointment, but we won't waste our tears here, we'll head to Roma where all things Italian Style bring true pleasure, purely sweet."
    Dined on 3/3/2014
  • "Food was absotutely outstanding. Servers were attentive and very knowledgeable about the food and wines. Restaurant location (back corner of Venetian shops) made it quiet and lacking a bit of buzz. Will defintely be back for the food."
    Dined on 3/1/2014
  • "Another memorable meal at Otto! We departed from our traditional glass of Prosecco to start the meal and opted for the Adriatico to pair with our varied meats and cheeses, as well as the breadsticks with cheese and red pepper flakes (eat 'em while they're hot!). The fried dishes were next, and the ricotta balls are amazing! Several pasta dishes left us feeling full, but we couldn't let our friends leave without trying the sausage and grapes. JR was wonderful, ending our meal with some lovely amaro and a tasting of gelatos. Lovely, lovely meal! Take your time and enjoy every bite."
    Dined on 2/28/2014
  • "Gourmet Italian fare in the heart if the most beautiful, romantic hotel in Vegas. The food was impeccable, the service amazing. Loved the simulated outdoor dining along the Grand Canal shops. Pasta was drop dead delicious."
    Dined on 2/25/2014
  • "I was really excited for my first Mario Batali experience, but was sad to say I wasn't totally impressed. Our service was great, which is always good, but the most important part, the food, fell a little short of my expectations. I expected to be blown away by the "iron chefs" amazing cuisine, but I found everything to be a little lacking in flavor and creativity. I don't know if maybe it was because we ordered the "wrong" items as I believe is true of some restaurants, but for an overpriced Vegas restaurant, I sort of expected everything on the menu to be knock-your-socks-off good. I would probably go back though for the ambiance and service and try something different and see if I have any luck."
    Dined on 2/25/2014
  • "For a Friday night in Vegas, restaurant not full. But our waiter couldn't handle the number of tables he had. He was MIA most of the night. Food ok. But service ruined the experience."
    Dined on 2/21/2014
  • "Great for Lunch and Dinner. Food is great and the service is even better. I love a knowledgable wait staff."
    Dined on 2/20/2014