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  • Osteria Origano

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Osteria Origano
Osteria Origano

Osteria Origano Details

  • Dining Style: Casual Dining
  • Website: http://www.origanorestaurant.com
  • Email: leila@origanorestaurant.com
  • Phone: (619) 295-9590
  • Hours of Operation: Breakfast & Lunch

    Monday - Friday: 9:00am - 3:00pm
    Saturday: 9:00am-3:30pm
    Sunday: 8:00am - 3:00pm


    Dinner

    Monday - Friday: 5:00pm -9:30pm
    Saturday: 3:30pm - 10:00pm
    Sunday Closed for Dinner
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian, European
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Happy Hour, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Smoking Area, Smoking Area (patio only), Takeout, View, Weekend Brunch, Wine

Getting there

  • Cross Street: Pennsylvania
  • Parking: Private Lot
  • Parking Details: 2hr FREE guest parking is available in the building parking lot located through the alley entrance off of Pennsylvania between 5th & 4th.
A word from Osteria Origano
Serving Hillcrest's tastiest Italian cuisine and wood-fire pizza. Open for breakfast, lunch and dinner we have something delicious for you any time of day.

Happy Hour daily Monday-Friday 5:00-7:00pm come and join us!
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerNeighborhood Gem
Diner Reviews
  • "We had a lovely time dining with firends. The service was helpful adn warm - staff spend time at our table talking about food, wine, and Italy! We've eaten here a couple of times before and always been happy with the food and ambiance."
    Dined on 2/8/2014
  • "Last two times I walked out because of no service servers are great but they are always severally under staffed"
    Dined on 1/25/2014
  • "Dont go if you are very hungry! The waittime is terrible. Mainly lack of service, seems to have very few employees which reflected in the time we waited to get our order. There wasn't even bread offered until really late. The food was decent but lack of flavor. Overall expected more."
    Dined on 1/25/2014
  • "Parking is the first challenge to overcome, of course, but lack of space doesn't stop at the street. Tables are so close together that, unless you're sitting by the window, expect to have a waitperson's behind or tummy squeezing by your head on a constant basis. Sit at the bar instead. Service was very friendly but also very slow. Our waitperson told us they were out of pear salad, but didn't tell us that the salad we chose would be missing ingredients. The gnocchi had a reasonably good flavor but was stuck together in big clumps. Decent wines by the glass or bottle. Lots of little children, so I think this may be more a neighborhood spot than a place for a special dinner or to bring out of town guests. Won't be going back."
    Dined on 1/25/2014
  • "The food was wonderful, the service delightful. A small restaurant with one chef cooking in full view of the diners, it felt homey and intimate at the same time. The servers were truly gracious. We liked our dinner so much the first night, we went back for a second meal the next! Loved the homemade ravioli. Nice affordable & varied wine list."
    Dined on 1/24/2014
  • "I have eaten here a few times and its ways the same great friendly service and great food!!"
    Dined on 1/3/2014
  • "The food and service are always good. The menu was changed months ago, but the chef will make a dish that was on the old menu whenever i ask for it. The outside dining is fun with lots of people to see. The fish and pasta dishes are good. One person had the lemon chicken and ate everything on the plate. A great place for dinner which is relaxed and where you can really enjoy a conversation with a delicious meal."
    Dined on 12/30/2013
  • "It's Christmas night, our resv @ 5pm to avoid crowds and slow service. Drinks came right away but things started causing concern..30min later appetitizers came...Ordered dinner right away..Noticing the 3 total servers were constantly waiting at the cooks open counter, were getting really stressed out. One hr exactly & 1 table got up & left. Another 30min past and another table left before we got our dinner! Only us and another table remained - business was slow and the cooks were slower! The last straw was I my wife 'what did you order?' The Filet - it wasnt close + it was well done vs pink inside. Not ever going back again - never!!"
    Dined on 12/25/2013
  • "This place is FABULOUS ! Leila and preston are great servers! The foods delicious. I will definitely be coming in for bottomless mimosa on Sunday."
    Dined on 12/14/2013
  • "The food was amazing and the service outstanding. We are return time and again and are always pleased."
    Dined on 12/11/2013
  • "Warm comfortable restaurant with very pleasant services."
    Dined on 12/7/2013
  • "We have been here for dinner and brunch here on Sunday morning! Everything from the start to finish was perfect. The breakfast was amazing.. breakfast pizza was to die for with chorizo and up eggs. The pastas are incredible.. chef vincenzo does a great job! Music is great too. Jackie was our server and she had a fun attitude! We can't wait to come back. Highly recommend it"
    Dined on 11/30/2013