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  • OP 1906

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OP 1906
OP 1906

OP 1906 Details

  • Dining Style: Casual Elegant
  • Website: http://www.op1906.com
  • Phone: (913) 253-1906
  • Hours of Operation: Breakfast: Daily: 6:30am - 10:30am Lunch: Daily: 11:00am - 2:00pm Dinner: Daily: 5:30pm - 10:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: American, Comfort Food
  • Executive Chef: Matt Moss
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Cafe, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Smoking Area (patio only), Takeout, Wheelchair Access, Wine
  • Catering: Off-premise catering is offered through the Sheraton Hotel"s catering department.
  • Private Party Facilities: Versatile and beautiful meeting rooms and ballrooms with dedicated banquet, culinary and audiovisual staff on site.
  • Private Party Contact: Mrs. Kelly Kirby (913) 234-2100

Getting there

  • Cross Street: Lamar
  • Public Transit: College Boulevard & Lamar serviced through the Johnson county public transportation , "the JO."
  • Parking: Valet
  • Parking Details: Complimentary Valet parking & self-parking is available. Complimentary valet is for the first 2 hours.
A word from OP 1906
Located on the lobby level of the beautiful Sheraton Overland Park Hotel at the Convention Center, OP1906 offers breakfast, lunch & dinner seven days a week. Breakfast is highlighted by our breakfast table offering made to order omelets and heart healthy fare. Lunch offers an array of salads, sandwiches & entrees. Dinner offers a selection of creative appetizers, steaks and seafood, salads and sandwiches sure to please anyone’s appetite. Also, we offer a list of desserts made in-house. A Prime Rib Buffet is offered Saturday evenings at an attractive price point and shrimp & seafood specials are offered on Fridays. The adjoining bar offers daily Happy Hour specials in a relaxing environment.Continued
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Diner Reviews
  • "We had the breakfast buffet.... Made to Order omlets!!! Lots of yummy fruit. It was a very nice place!! Bloody Mary's were well made too. Definite repeat!!!"
    Dined on 3/29/2014
  • "The food on the prime rib buffet was absolutely marvelous. However, they needed to station wait staff on the meat station at the very beginning of their serving time. Customers had to have wait staff track down carvers--an experience which definitely detracted from the dining experience. Worth it, however."
    Dined on 3/22/2014
  • "I thought the food here was INCREDIBLE, however I do not know if I would go back due to the awkward atmosphere. First off, it was a Saturday night, and I think there were only 2 other tables with people so that was a little strange. Second, the bright lights were still on at 7:00. I thought that was also strange as it was 7:00 and my friends and I felt the lights should have been much dimmer (very BRIGHT white lights were on). Lastly, there was no music or any background noise which also made my friends and I felt like we needed to keep our voices down as to not disturb the other tables. Howerver, like I said, the food was AMAZING, and I would possibly order it to go if I wanted that food again."
    Dined on 2/22/2014
  • "I had never heard of OP 1096, but it was the only place still taking reservations for Valentine's Day, so we decided to try it. The server was friendly and attentive, really perfect for a special night. The food was FABulous! I would describe it as comfort food with flair. The items on the menu appeared to be ordinary - shrimp and grits appetizer, kale salad, halibut - but the presentation, the sauces, and garnishes made the meal extraordinary. Oh, and the dessert... a sweet croissant served french toast style covered in warm apples and powdered sugar - heavenly. This was a special menu for V Day, but I looked at the regular menu - fried chicken, chicken fried steak, filet. I only hope the chef adds the same flair to these ordinary dishes."
    Dined on 2/14/2014
  • "My wife and I live in the Kansas City area and we've been going out to dinner at OP 1906 on Valentine's Day for years. It's nicely upscale for a hotel restaurant, and we've never had a bad meal there. Our only complaint is that some of the 2-seat tables are so close together that it can be difficult to have a private conversation."
    Dined on 2/14/2014
  • "this is a great place to get delicious prime rib for a great price. We have been here a few times and still choose to have the prime rib buffet ourselves. others in our group have chosen items off the menu and said they are delicious also."
    Dined on 2/15/2014
  • "My wife & I celebrated Valentine's Day here. We found the food and service to be excellent. The fried chicken was flavorful & wonderfully crispy. The pork belly Carbonara was just perfect. Our server was attentive and courteous. He suggested the hummus appetizer which we both enjoyed. When we discovered the wine my wife asked for was unavailable, he suggested a Riesling that was a nice pairing with our meal. I look forward to taking friends there for a special treat."
    Dined on 2/14/2014
  • "My wife and I really liked this restaurant. It had good food and great service! The only think I disliked was that I didn't do my research to know it was in the Sheraton and it was a little confusing. Overall great pick"
    Dined on 11/30/2013
  • "We decided to try OP 1906 for Thanksgiving dinner and unlike most restaurants you could either have their special set menu or order off their regular dinner menu which suited our party perfectly. The Thanksgihing Dinner was delicious. The turkey was cooked to perfection and the dressing with andouille sausage was wonderful. I had pumpkin pie for dessert with cinnamon whipped cream which was great. It was a great evening and we will definitely be going back!"
    Dined on 11/28/2013
  • "Went here on Thanksgiving Dinner. Ordered off menu. Soup was best, snapper was just ok. Appetizers overpriced for portion. Service was good. Pricey for poritons. 2 people, water, appetizer, soups, 1 entree each was $75. Good option during busy shopping time where other restaurants backed since hotels tend to be less busy. But wouldn't make special trip on other days if you have other options."
    Dined on 11/28/2013
  • "and exceptional service. Makes the perfect place to enjoy a night out."
    Dined on 10/12/2013