One Dock offers creative, contemporary New England cuisine and traditional Maine favorites in a casual, relaxed setting overlooking the Kennebunk River. Recognizing that Maine is home to some of the world’s best produce, seafood, and meats, our Executive Chef Phil Reid starts with the freshest
… local and regional ingredients to create his menu. Offering a mix of classic Maine cuisine like baked haddock and steamed lobster, plus an array of newer dishes that start with classic Maine fare then “amp” up the flavors with Asian- and Spanish-inspired spices and accompaniments, our menu has something for everyone.Continued