Among the newest additions to the InterContinental Miami dining experience is Olé, a 145-seat breakfast eatery serving gourmet a la carte and buffet options. Its design echos that of Toro Toro, yet has its own culinary artistry. Overseen by hotel executive chef Alexander Feher, it sources
… inspiration from the area's rich local flavor. Olé is the local power breakfast spot in Downtown Miami, a long-held tradition at the InterContinental Miami. Olé is also available for private parties. Continued