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  • Old Stove Pub

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Old Stove Pub
Old Stove Pub

Old Stove Pub Details

  • Dining Style: Casual Dining
  • Phone: (631) 537-3300
  • Hours of Operation:

    Dinner: Sandy - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:30pm - 11:00pm
  • Cuisine: Greek
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes

Getting there

  • Parking: No
A word from Old Stove Pub
Old Stove Pub is located in Bridgehampton. We serve Greek cuisine.
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Diner Reviews
  • "Steak was warm on a cold plate. Sent it back. Greek salad bland , not properly dressed."
    Dined on 4/4/2014
  • "The food is very good but a little too expensive, so our host George suggested sharing of certain items & there was more than enough for each share. The menu is quite limited but the steaks and Greek cuisine are extremely good. Nicely set & table-clothed tables, good for conversation and enjoyment."
    Dined on 3/7/2014
  • "We ordered the 16oz steak cooked Medium but both steaks were really rare. We ordered sides of mashed and they were cold along with our veggie sides. One of us ordered the salmon steak and although it tasted great, it was also cold. Then we ordered the baklava and that was dry and seemed like it had been in the refrigerator for weeks. We expected a lot more given the prices of everything. Not worth the money at all! The only good part was the wine and our lovely waiter."
    Dined on 12/20/2013
  • "In November 2013 arranged for a small family birthday/dinner by phone with owner of The Old Stove Pub, George. The setting (on the enclosed and cozily-heated traditional porch) was very pleasant. The service was terrific (mostly by Shannon), and the food was really wonderful. We had a kind of "personalized" prix fixe and it was an amazing value. I am recommending the Old Stove Pub, a place where my parents went for decades, to all my friends, for all those reasons I mentioned above and the reassurance that it's still possible to have such an evening on a Saturday night in "The Hamptons"."
    Dined on 11/23/2013
  • "Uneven. Very pleasant place but, for the prices you are paying, it should be at a higher level. Started with an excellent Greek salad. The spinach pie should be avoided, tastless and watery. The main courses we had, roast chicken and lamb chops, were good. Wines by the glass mediocre. Service on a relatively quiet evening in November was good, pleasant and attentive. The setting is very nice."
    Dined on 11/16/2013
  • "Server was terrible. We were not even in our seats and he asked us if we want drinks. No sooner did we place the order and the appetizers were on the table. As we were finishingup dinner the waiter was telling us about dessert. I had to tell him not to bring it until we were finished."
    Dined on 10/11/2013
  • "Best veal chop I have ever had, ordered it med rare, came out perfect. My wife had their "classic" steak, best steak we have had out in the east end in a very long time. Nice staff from the bartender to our waiter who was a nice college kid who was on point. They have gotten it right here we are def new regulars, can't wait to be back- if you go make sure you meet George!"
    Dined on 10/11/2013
  • "We've been frightened away by the poor service reviews but decided to give it a try. Very ice restaurant. The food was very good with a string Greek influence, the owner/ manager was very pleasant, but the service WAS still a little spotty. We only ordered one side dish with our steaks and they forgot it. When we inquired, they substituted French fries instead. Granted they did not charge us, but they should be able to get one side dish on the table at the same time as two dinners."
    Dined on 9/5/2013
  • "Excellent appetizers. Signature steaks had a lot of gristle, but perhaps that is the cut. Greek doughnuts for dessert were excellent, and sides were excellent. Service was slow, and server repeatedly brought the wrong dish. Perhaps busy Monday late in season left them understaffed. Manager was very friendly and helped with the service, clearing table. While that was appreciated, one can only imagine how slow service would have been if manager did not help with service. Very expensive. $350 for three people, two glasses of wine, and one shared dessert. Even for Hamptons, that is high."
    Dined on 8/26/2013