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Old Stove Pub
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Old Stove Pub
3516 Montauk Highway
Bridgehampton, NY 11932
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$30 and under
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Old Stove Pub Details
Hours of Operation:
Dinner: Sandy - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:30pm - 11:00pm
A word from Old Stove Pub
Old Stove Pub is located in Bridgehampton. We serve Greek cuisine.
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The food is very good but a little
too expensive, so our host George suggested sharing of certain items & there was more than enough for each share. The menu is quite limited but the steaks and Greek cuisine are extremely good. Nicely set & table-clothed tables, good for conversation and enjoyment."
Dined on 3/7/2014
We ordered the 16oz steak cooked
Medium but both steaks were really rare. We ordered sides of mashed and they were cold along with our veggie sides. One of us ordered the salmon steak and although it tasted great, it was also cold. Then we ordered the baklava and that was dry and seemed like it had been in the refrigerator for weeks. We expected a lot more given the prices of everything. Not worth the money at all! The only good part was the wine and our lovely waiter."
Dined on 12/20/2013
In November 2013 arranged for a
small family birthday/dinner by phone with owner of The Old Stove Pub, George. The setting (on the enclosed and cozily-heated traditional porch) was very pleasant. The service was terrific (mostly by Shannon), and the food was really wonderful. We had a kind of "personalized" prix fixe and it was an amazing value. I am recommending the Old Stove Pub, a place where my parents went for decades, to all my friends, for all those reasons I mentioned above and the reassurance that it's still possible to have such an evening on a Saturday night in "The Hamptons"."
Dined on 11/23/2013
Uneven. Very pleasant place but,
for the prices you are paying, it should be at a higher level. Started with an excellent Greek salad. The spinach pie should be avoided, tastless and watery. The main courses we had, roast chicken and lamb chops, were good. Wines by the glass mediocre. Service on a relatively quiet evening in November was good, pleasant and attentive. The setting is very nice."
Dined on 11/16/2013
Server was terrible. We were not
even in our seats and he asked us if we want drinks. No sooner did we place the order and the appetizers were on the table. As we were finishingup dinner the waiter was telling us about dessert. I had to tell him not to bring it until we were finished."
Dined on 10/12/2013
Best veal chop I have ever had,
ordered it med rare, came out perfect. My wife had their "classic" steak, best steak we have had out in the east end in a very long time. Nice staff from the bartender to our waiter who was a nice college kid who was on point. They have gotten it right here we are def new regulars, can't wait to be back- if you go make sure you meet George!"
Dined on 10/12/2013
Very friendly service, waiting
times for the food were very long, otherwise everything was excellent and delicious !"
Dined on 10/6/2013
I have been anxiously waiting for
the crowds to die down to go to Old Stove Pub. I had heard the steaks were great. The steaks very very good but that was the only thing. It could be a great cozy spot but it just misses, the music, the service, the atmosphere just doesn't work and it's very pricey for only having good steak. Wish it wasn't true , but someone needs to totally rework this restaurant and start over. Wanted it to be great. I won't go back, all my friends have had the same experience."
Dined on 9/29/2013
Service was fine, as it should
have been because there were only 2 other small parties in restaurant. One member of our party ordered steakburger from fixed price menu and received a steak which had a $3 supplemental charge. When I was last at that restaurant, several years ago, I recall having an excellent veal chop. Under newer management, veal chop is no longer on menu. Definitely would not return."
Dined on 9/25/2013
The "new" Old Stove Pub, goes back
to the original days, great steaks, lamb chops and Greek specialities."
Dined on 9/8/2013
We've been frightened away by the
poor service reviews but decided to give it a try. Very ice restaurant. The food was very good with a string Greek influence, the owner/ manager was very pleasant, but the service WAS still a little spotty. We only ordered one side dish with our steaks and they forgot it. When we inquired, they substituted French fries instead. Granted they did not charge us, but they should be able to get one side dish on the table at the same time as two dinners."
Dined on 9/6/2013
Atmosphere really nice, some wait
staff nice, but bar service awful. Took forever to get drinks--then couldn't get one (never came) even after complaining to the receptionist (because no one at bar)."
Dined on 8/30/2013
Excellent appetizers. Signature
steaks had a lot of gristle, but perhaps that is the cut. Greek doughnuts for dessert were excellent, and sides were excellent. Service was slow, and server repeatedly brought the wrong dish. Perhaps busy Monday late in season left them understaffed. Manager was very friendly and helped with the service, clearing table. While that was appreciated, one can only imagine how slow service would have been if manager did not help with service. Very expensive. $350 for three people, two glasses of wine, and one shared dessert. Even for Hamptons, that is high."
Dined on 8/27/2013
I used to go to the original Old
Stove Pub and was disappointed to see my favorite veal-chop was no longer on the menu. I guess I'm not the only one because a woman at the next table from ours was telling her server the exact same thing. The food and experience was good, but not to the level of the original. The pre-fix is a good value. The servers and other staff were all very good and friendly."
Dined on 8/15/2013
Was very disappointed. They claim
to be a Greek steakhouse and the steaks had a absolutely no taste at all The vegetables were frozen and also tasteless and the waiter was terrible. This meal was my worst meal I have eaten so far in the Hamptons and I would never return."
Dined on 8/4/2013
Food was ok---stick to the
appetizers-steak was just ok but fish was better. I thought The steal was slightly overpriced since it was the same price as the palm but not as good!"
Dined on 8/3/2013
We have lived out in Bridgehampton
for years and have always seen the sign and heard the horror stories of some old lady who yells at you. A couple told us to go because it's new management and amazing food and we are so happy we did. First the outside dining is probably one of nicest out here, it's all white and overlooking a corn field, it's like you forget your home but rather on vacation. The good was amazing, best steaks out here and the Greek food was good, we only had the spanokopitas and eggplant side that was Greek but both were above average. Out of no where the manager (George) who is active at every table- Starts playing Greek music and gets half the restaurant dancing around the entire place and breaking dishes... Amazing"
Dined on 6/5/2013
Success has gone to their heads.
Had to ask for everything. Setups. napkins, water, S&P. No follow up service during dinner. Untrained waitstaff. No support. Kitchen OK. Uneven portions. Wrong side order. Sad!"
Dined on 7/31/2013
They had no air conditioning on
one of the hottest days of the year so we had to choose between outdoor tables with bugs or porch tables with heat. Food was fine but total experience was not. They claim A/C is to be installed momentarily. Call first!"
Dined on 7/16/2013
Restaurant policy to serve family
style salad together with appetizers is a mistake. Appetizers should be served separately to allow patrons to enjoy the lovely and ample Greek salad. Server brought the ordered beer after the main course was completed. In all other respects the service and food Could not be faulted. It would be nice to have menus printed on more durable stock."
Dined on 7/9/2013
The new reopened Old Stove Pub was
a major disappointment from the service to the food (served warm), the evening was a bust. Overpriced and under delivered , the steak was cooked incorrectly and the size of a diner steak. Thin and dry. Ceasar salad wasnt a ceasar salad at all but iceberg lettuce with some creamy dressing. Wait staff was slow and inefficient. they brought out our main course before our appetizers! Vety slow and the wait for the food was interminable"
Dined on 7/6/2013
The dinning room doesnt have A/C
so it was unbearably hot. They sat us on time for our 8:30 reservation. We were still waiting for our food at 10:45, we got up and left as did several other tables. The manager was rude and offered no explanation."
Dined on 7/3/2013
The service was really poor. The
waiter had to be asked several times before he brought everyones food. He never brought drinks we ordered, He was very apologetic to us and offered to buy us a round of drinks. We noticed other patrons complaining and leaving without finishing their meals. I don't think it was any individuals fault just poor coordination"
Dined on 7/2/2013
Nice Greek restaurant in wonderful
location. The menu is solid and food was good, but service needs to be improved. Everyone is trying, but it's a bit off. The portions were good and it's a nice alternative to the typical Hamptons restaurant. The renovated house and setting are very nice with good outdoor dining. There's just something off when paying top-dollar for Greek food."
Dined on 6/22/2013
I found this restaurant in Open
Table - went by the ratings and indeed the high ratings were well deserved. Every dish we had was terrific! Try the Spanakopita and the melted cheese dish. The fish was fabulous - the eggplant delicious. The warm doughnuts were a major hit. Can't wait to go back. I predict this recently reopened restaurant will be a hard to get reservation soon."
Dined on 6/22/2013
We found the atmosphere, service
and most of all the food at the Old Stove Pub to be outstanding."
Dined on 6/16/2013
We have been visiting this
restaurant for many years. The new owners have improved the ambience and service, however, the steaks were slightly less desirable than they were in the past. However, our friends who are fish eaters all gave their dishes a thumbs up. This is something that we would not have seen with the past owners."
Dined on 6/9/2013
My husband and I eat here year
round and the food is always very fresh and delicious. Our first choice for special occasions."
Dined on 3/31/2013
Not at all a Greek restaurant, so
no whole fish grilled to perfection, no homemade hummus, no exotic Greek dishes. Steaks? Highly priced and poor quality. Appetizers? Skimpy: one shrimp on a plate. Embarrassing. Don't be fooled by the prix fixe menu--quality of steak is less than would be on regular menu, despite oz. count being the same. Despite polite and friendly service, this place is well overrated."
Dined on 6/2/2013
I WOULD HAVE GIVEN THE FOOD AN
EXCELLENT IF THE FOOD WAS AS GOOD AS THE LAST TIME WE ATE HERE. AT OUR FIRST DINING EXPERIENCE AT THIS RE-OPENED RESTAURANT WE BOTH HAD ONE OF THE BEST STEAKS WE HAVE EVER EATEN. UNFORTUNATELY, THOUGH THE FOOD WAS STILL GOOD...AT OUR LAST DINING EXPERIENCE THE STEAK WAS NOT SUPERIOR AND WITH A CHECK OF $200. FOR TWO STEAKS A GREEK SALAD AND WINE I AM AFRAID WE WON'T BE RETURNING..THERE ARE PLENTY OF STEAK PLACES AROUND THAT OFFER BETTER VALUE."
Dined on 6/1/2013
The food is amazing. Steaks cooked
to perfection; sagañaki better than I've ever had; Greek salad with tomatoes that are a work of art and feta that is superb. Better than the food is George..... Attentive, responsive, charming and knowledgeable. It's like eating dinner with the family you wish you had :)"
Dined on 5/24/2013
relaxing, romantic, and beautiful
old beams. food was excellent, the greek salad is amazing. Steaks are expensive, but so worth the money! Moussaka is fabulous!!!!!!"
Dined on 5/14/2013
Food was ok. Ate there less than a
week ago and can't recall what I ate. While there is a nice enclosed porch and other areas to eat, we were seated in a quaint old dining room. Seemed nice at first, but soon realized we were too close to the kitchen and with a beam between us and the next table, the wait staff constantly squeezed by us. Waitress was not what you'd expect for a fairly expensive restaurant rather Olive Garden."
Dined on 5/11/2013
Sounds like Greek, well it
is...Excellent food., service..... Yum Yum Great specialties....Fabulous chef..."
Dined on 5/9/2013
My lamb chops, even though medium
rare, were really tough to chew and a bit flavourless."
Dined on 4/26/2013
We waited for our (expensive)
entrees for more than 45 minutes-- and twice we sent back to the kitchen to be reheated-- and they still came back cold. Ugh. And there was plenty of staff and the place wasn't very crowded. Turns out that other tables nearby had similar experience... Clearly many kinks to be worked out. While it is a very nice setting. the food and service leave plenty to be desired. Don't waste your money!"
Dined on 4/19/2013
We wanted to try the Old Stove Pub
again as we hadn't been there in ages and had good memories of it. The biggest issue was that we were rushed through dinner; we arrived at 7 for our reservation and we were out the door by 8:15; they obviously wanted to free up the table. The food was overall OK; the spanakopita being the highlight. My husband's filet was too charred and done like a typical backyard barbecue; it was not cooked the way a superior cut of meat should be. I and the other diner had lamb which was fine, albeit a tad overcooked. The sides were OK but all of it was barely lukewarm and served on cold plates. My husband would give it another try but I would not be in a rush to return."
Dined on 4/19/2013
have had a better steak here on
previous visits...not enough marbling in steak"
Dined on 4/12/2013
This was our second visit to Old
Stove and it was as memorable as the first. George took wonderful care of us, the Kudos to chef who prepares beautiful and delicious food. For anyone going, do not miss the Mousaka (someone from your party must order this dish - it is sublime). Additionally, follow George's recommendations on the Greek wines - he is knowledgeable and has an experienced palette. Excellent evening both times and I look forward to my next visit - Old Stove is now on my Frequent list."
Dined on 3/13/2013
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