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  • Oceanaire Seafood Room - Atlanta

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Oceanaire Seafood Room - Atlanta
Oceanaire Seafood Room - Atlanta

Oceanaire Seafood Room - Atlanta Details

  • Dining Style: Casual Elegant
  • Website: http://www.theoceanaire.com
  • Email: oaat@ldry.com
  • Phone: (404) 475-2277
  • Hours of Operation: Lunch: Monday - Friday: 11:30AM - 5:00PM Dinner: Sunday - Thursday: 5:00PM - 10:00PM Friday - Saturday: 5:00PM - 11:00PM Reservations Recommended
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Steakhouse, American
  • Executive Chef: Chris Murphy
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Farm to Table, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, Wheelchair Access, Wine

Getting there

  • Cross Street: 12th
  • Public Transit: We are located between the Midtown & Arts Center MARTA Train Stations. MARTA Bus line has multiple stops along our block of Peachtree Street.
  • Parking: Valet
  • Parking Details: $5 Valet parking available evenings 7 days a week. Street parking is available on side streets however, Oceanaire can not guarantee street parking.
A word from Oceanaire Seafood Room - Atlanta
As sleek as a 1930s ocean liner, yet as relaxed as a dinner on the shore, the Oceanaire provides the perfect setting to enjoy Ultra-Fresh seafood, flown in daily from around the world. Sip a Sidecar in the lounge, sidle up to the oyster bar, or kick back in a horseshoe booth before diving into a sea of Ultra-Fresh fish, including steak-cut Alaskan halibut, seasonal favorites like fresh Copper River salmon or hard-to-find delicacies like true Dover sole or bluefin tuna. Our daily-printed menu will guide you, a wine list as deep as the sea will seduce you, and the world's freshest seafood awaits you at the Oceanaire. Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSeafood
  • Diners' Choice WinnerSpecial Occasion
Diner Reviews
  • "We went for my wife bday. Oceanair was very good. It was pricey but the food was worth it."
    Dined on 4/10/2014
  • "I am a regular at The Oceanaire. I love the ambience and the food is consistently amazing. The food quality, service and menu options are all pure perfection. This is a great place to go for a special occasion or a romantic date. You will definitely feel special."
    Dined on 3/27/2014
  • "Everything was wonderful, however the service was below par and not to your standards from the other locations that I have been too. I will still come back though"
    Dined on 4/9/2014
  • "What a fantastic experience. I hosted some VIPs for dinner and they were blown away by the restaurant, atmosphere, and experience. Andrew our service professional was utterly amazing! He made the dining experience unforgettable. The food was also amazing. Everything was just perfect! I never eat dessert but heard they have an amazing key lime pie. I tried it and can I say the best key lime pie I have ever tasted."
    Dined on 4/9/2014
  • "I happened upon this place on my morning run so decide to book. We weren't disappointed, the food was great and not too much noise even with a few kids about. I'd go back!"
    Dined on 4/4/2014
  • "Love this restaurant, especially... if you love fresh seafood!!! Crabcakes are the best I've ever had!! Always the freshest in town. No comparison to Ocean Prime or Lobster Blah- I ALWAYS pick Oceannaire over those places anyway and everyday!!!"
    Dined on 4/7/2014
  • "We had a wonderful experience at ocean aire this weekend. The staff was friendly and attentive, and the food was excellent!!"
    Dined on 4/5/2014
  • "We arrived about 15 minutes before the restaurant opened and the Manager and hostess allowed my wife and I to hang out at the bar and order a wine. The bartender was very observant and served us eagerly. I can't remember her name, but she was a delight to meet. The entire staff made it a special treat given it was our 23rd anniversary. I am glad we recommended to friends before we came and the previous reviews were dead on with the pleasant experience and the great food."
    Dined on 4/6/2014
  • "The Oceanaire Seafood Room provided an excellent dining experience in terms of ease of reservation, welcoming hosts, very accommodating servers, ambiance, environment, and last but not least, the FOOD! Each course was prepared to perfection. Highly recommended for whenever high-end seafood is desired."
    Dined on 4/5/2014
  • "The service was excellent! Except for the bones in my trout the food was very good."
    Dined on 4/5/2014
  • "I went here for my birthday. They added the nice touch of putting happy birthday on my menu. Halfway through the meal, I believe it was the manager, came and checked on us and wished me a happy birthday again. The service was great, but coming from someone who has experience working in restaurants, it was ridiculously overpriced. I get that you pay for the Atlanta area when it comes to fine dining, but the tuna entree was at a hefty 34 dollars for what could be mistaken as an appetizer at other restaurants."
    Dined on 4/3/2014
  • "From Ebony at the hostess stand to Andy, our waiter. .. great food and location to have a quiet business lunch. I highly recommend"
    Dined on 4/4/2014
  • "I attended a The restaurant for a Special Birthday Celebration. The service and food was Great ! Have listed it as one of my Special Occasion places."
    Dined on 4/3/2014
  • "This particular visit was over-the-top! Our Server knew how to watch us from afar, rather than keep coming by and interrupt. For appetizers, my wife had a crab cake, I had the steamed mussels. The white wine and shallots sauce was to good to not sop up with bread. My wife got the Seafood Mixed Grill, everything on the plate was great and, again the sauce was irresistible. Again, we tend to avoid these things, but it was too good! I had the Scottish Salmon. Since it was lunch time, this came in the form of a sandwich. They suggested they could swap an entrée dish to have this fish, rather than what it came with. This was transformed into a dish I think hope they add to the lunch menu. I definitely recommend this restaurant!"
    Dined on 4/3/2014
  • "Food was awful, brought out the same dish twice with the wrong order. Service basically ignored us for 20 minutes before asking us about drinks, we were waiting 2 more minutes before getting up to leave."
    Dined on 1/4/2014
  • "We came in on Sunday March 30, we were a little late for our reservation but when arrived we were still seated immediately. We were greeted with warm hello and smile. We were seated, our Waitress was Awesome, she was very attentive and friendly. She was very knowledgeable of the food selection and drinks.. We brought our family here who was celebrating their upcoming 5 years anniversary. Great experience.."
    Dined on 3/30/2014
  • "The waiter was very knowledgable and suggested some of the best items on the menu. The shrimp and grits were superb! The calamari was very tasty, mixed with a few onions and peppers and Asian sauce. I definitely will be back!"
    Dined on 3/29/2014
  • "First time. The food was good and it was a nice setup. Our server appeared less than interested. I expected better from a place like this. I guess the other staff made up for it."
    Dined on 3/29/2014
  • "I was on a road trip alone and ate there as it was close to my hotel. They were friendly and the food was generally as good as most seafood or steakhouses but the customer service experience was terrific on top of that which made a big difference."
    Dined on 3/28/2014
  • "The Oceanaire Seafood Room in Atlanta is one of our favorite restaurants for special occasions. We celebrated our anniversary there most recently. As always, the attention to detail and service was impeccable. From seating us, knowing our wine preference, to giving us special menus with our anniversary on them through coffee and dessert it was a wonderful experience. We highly recommend it."
    Dined on 3/28/2014
  • "I highly recommend this restaurant! Food was incredible; great wine list; outstanding service....can't wait to go back the next time I'm in Atlanta!"
    Dined on 3/27/2014
  • "Food was excellent but we waited over an hour to receive it after we ordered. Service was good. Kitchen very slow."
    Dined on 3/27/2014
  • "A nice place. Varied crowds depending on whether you're there for lunch, dinner or happy hour. Good food and lunch can be very good. Service at lunch typically very good."
    Dined on 3/23/2014
  • "Excellent food and service.they accomodated our food preparation restrictions. Very relaxing environment.Our first time. But would definitely go back."
    Dined on 3/26/2014
  • "Very disappointed in the food. Shrimp grossly over cooked & lacking in taste & spices. Oysters were extremely dry.."
    Dined on 3/22/2014
  • "The only complaint I have is they added their tip to the bill, brought my credit card receipt to sign with a line for a tip. We were in a bit of a hurry and I added an additional tip. Did not notice right away, but checked later as the bill seemed quite high. We were just a party of two, please stop this practice as it is a bit deceiving. I do understand it is my responsibility when I sign to check all amounts but I really felt bamboozled. Left a sour taste in my mouth after what was a very good meal."
    Dined on 3/22/2014
  • "For the price of the food, the portions are very small. Taste was good."
    Dined on 3/22/2014
  • "Four diners, not one well prepared meal. Three were cold and one overcooked. Don't order old fashioned fried shrimp. Nearly $30 for six smallish shrimp and soggy fries. Terribly disappointed"
    Dined on 3/22/2014
  • "The restaurant itself was nice and elegant. I had my two young children with me and they were accommodated very well. The food was amazing and the ambiance was nice. It set the right mood. The only problem we had was the service. The waitress was not very attentive and did not check on us not one time without us having to flag her downn"
    Dined on 3/22/2014
  • "Great food but slow service. Had to eventually ask where our entree was after waiting 50 mins from starter being cleared away"
    Dined on 3/18/2014
  • "Food is good. Service is good. Just hope you have a couple hours cause it's not a very fast moving experience."
    Dined on 3/13/2014
  • "I took my boyfriend for his bday, and from the time we walked in the service was impeccable. From the greeter, to the waiter, they all made our dinning experience so personal by greeting my guy with a "Happy Birthday sir" at the door and provided him with a personalized menu. All of those small touches made the experience that much more enjoyable. But that was just the service. The food was A-MAZING and the presentation was everything (I had the Seared Georges Bank Sea scallops, he had the Seared Georgia Rainbow Trout!!! After an already perfect evening our server John offered a bday dessert on the house. The ambience was both beautiful and romantic. I would definitely recommend this place to ANYONE for any special occasion."
    Dined on 3/16/2014
  • "I would say NO to intimate dining. Too much noise from the bar. Hard to have a conversation at the table. Food was outstanding; server was professional. But took nearly 20 minutes to receive a bottle of wine and a beer because the bartender was busy serving the rowdy bar patrons and not the high paying dining customers."
    Dined on 3/14/2014
  • "Food was average for a higher end restaurant, service was great."
    Dined on 3/14/2014
  • "This dining experience was truly special! I had dined at the DC Restaurant and loved it and was not disappointed in Atlanta! Wonderful food and service! Memorable!"
    Dined on 3/12/2014
  • "The food and customer service was excellent. we celebrated our wedding anniversary and they even gave us a keep sake menu with Happy Anniversary on it."
    Dined on 3/8/2014
  • "Greeted by an amateurish service staff with lots of attitude who had difficulty finding a table. Principal wait staff went around calling his patrons "darlings" with a lot of flair yet unearned familiarity. The main entree dish arrived ahead of the appetizer and when asked where the appetizer was, he responded "Oh do you want it all at the same time?" Server then took the main dish away and brought the appetizer after which the main entree returned dried out from its extended time unde the heatlamps. After getting a hefty bill for escargot and salmon I discovered the main door had been barracated and no one was around to direct the patrons to the appropriate exit causing a fire hazzard and code violation. Overall a very poor experience."
    Dined on 3/5/2014
  • "We had the pleasure of celebrating a birthday during a recent visit to Oceanaire. For the main course, my wife had the seared yellowtail snapper with lemon/capers sauce, and the searing was absolutely perfect. I had the king crab legs, which were also excellent. We complemented our meal with a wonderful Duckhorn sauvignon blanc, and ended with large caramel chocolate cake. Our server John was a true professional -- offering recommendations when requested, always around when we wanted him, and at the same time avoiding being intrusive. While the food and the service were key, I should also mention the restaurant's layout -- very spacious and not at all crowded, which added to a very enjoyable dining experiences."
    Dined on 3/8/2014
  • "The atmosphere was wonderful, service was great. The food came out quick and no lines, no wait"
    Dined on 3/9/2014
  • "It was a group of 10 and we had a remarkable time. The service was fast and the food tasted great. We closed down the restaurant."
    Dined on 3/8/2014