OpenTable diners are saying

• Nessa
  89 reviews
  Port Chester | Italian
  A relaxing, quiet weekday evening of good food and good wine. Enjoyed the attentive, no pressure service. We shared the roasted vegetable salad which is more than enough for two people. Both of us had the 1/2 size portion of pasta ( carbonara and bolognese) which were delicious and plenty....More
  OpenTable diner  5/17/2013
• The Bocuse Restaurant at The Culinary Institute of America
  209 reviews
  Hyde Park | French
  Loved pretty much everything about Bocuse, from the culinary delights appetizing to both the eyes and the palate, the impeccable service, the decor and... well, pretty much everything. Extensive wine menu. Prices on the higher side but for the quality and expert preparation of the foods involved, completely justified. Will definitely return!...More
  OpenTable diner  5/16/2013
• Moderne Barn
  372 reviews
  Armonk | American
  We came for drinks with friends and mingled around the bar. Lots of fun, and good energy
  OpenTable diner  5/17/2013