Nutfield Ale and Steakhouse
Nutfield Ale and Steakhouse
Reviews Coming Soon

Nutfield Ale and Steakhouse

  • Dining Style: Casual Dining
  • Website: http://www.starwoodhotels.com/fourpoints/property/dining/index.html?propertyID=778
  • Phone: 6036686110x454
  • Hours of Operation:


    Breakfast:
    Monday - Friday: 6:00am - 11:00am
    Saturday & Sunday: 7:00am - 11:00am

    Lunch:
    Daily: 11:00am - 1:30pm

    Dinner:
    Daily: 4:00pm - 11:00pm
  • Payment Options: AMEX,Diners Club,Discover,JCB,MasterCard,Visa
  • Cuisine: American, Steakhouse, Contemporary European
  • Executive Chef: Roland Raiche
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Non-Smoking Restaurant, Takeout, Wine
  • Private Party Facilities: We do have banquet rooms available to accomodate private Dinning functions.
  • Private Party Contact: Amanda Dicey 6036686110

Getting there

  • Cross Street: South Willow Street/John E Devine Drive
  • Public Transit: Public Transit is availble directly accross from the Four Points by Sheraton Hotel
  • Parking: Private Lot
  • Parking Details: All Self Parking is complimentary
A word from Nutfield Ale and Steakhouse
Housed within the Four Points by Sheraton at Manchester Airport, Nutfield Ale and Steakhouse offers the ideal place to relax, enjoy intimate conversations and savor the city's most inviting atmosphere with all-day dining. Indulge in charbroiled steaks, seafood and other fine foods, along with our "beer samplers" at this Manchester area restaurant.
Continued
Foodspotting photos
See all photos
Nutfield Ale and Steakhouse reviews from OpenTable diners
  • Not much to offer here. "cafeteria"
    OpenTable Diner Since 2006
    Dined on 10/20/2012
    Not much to offer here. "cafeteria" would be a better name than "steakhouse". Apps were undercooked and dinner to an extremely Long time Won't be returning.
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • The food was good for the
    OpenTable Diner Since 2007VIP
    Dined on 6/3/2012
    The food was good for the value and price but not gourmet. The server was attentive. However the dessert, strawberry shortcake, was less than optimal. the shortcake was stall and hard, couldnt eat the entire thing.
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet