Not Your Average Joe's Beverly Restaurant - Beverly, MA | OpenTable
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Not Your Average Joe's Beverly
Not Your Average Joe's Beverly

Not Your Average Joe's Beverly Details

  • Dining Style: Casual Dining
  • Website: http://www.nyajoes.com
  • Email: beverly@nyajoes.com
  • Phone: (978) 927-8950
  • Hours of Operation: Lunch: Monday - Saturday: 11:30am - 4:00pm, Sunday: 12:00pm - 4:00pm; Dinner: Monday - Wednesday: 4:00pm - 9:00pm, Thursday: 4:00pm - 10:00pm, Friday & Saturday: 4:00pm - 10:30pm, Sunday: 4:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American
  • Executive Chef: Tony Mazza
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Takeout, Wheelchair Access, Wine
  • Catering: We do different food drops and or local store marketing events in the area.

Getting there

  • Parking: Private Lot
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A word from Not Your Average Joe's Beverly
What does creative casual cuisine mean? Exactly what it says. We"re creative, because we reject the same-old-same-old in favor of tastes that are interesting and unique. We're casual because while our food may be worth getting dressed up for, we invite you to come as you are. We're all about cuisine in the sense that our chefs apply high standards of culinary art. There it is. Creative. Casual. Cuisine. If it sounds like your kind of place, then you – like us- are not your average Joe.Continued
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Not Your Average Joe's Beverly
4.3
113 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
Featured Reviews
  • "I enjoyed the ease of making the reservation and the service was indeed outstanding for our group. Very prompt on refill..."
    Dined on 5/15/2013
  • "I've been a fan of NAJ's (as we call the restaurant) for years. The food has always been fabulous, service typically sup..."
    Dined on 5/6/2013
  • "Wonderful, attentive server- but did not feel rushed. Food was delicious, as always...."
    Dined on 4/27/2013

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