North End Grill

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North End Grill

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Address:
104 North End Avenue
New York, NY 10282

Neighborhood:
Battery Park

Getting there ›
Cuisine:
Contemporary American

Price: $31 to $50

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North End Grill Details

Dining Style: Casual Elegant
Website: http://www.northendgrillnyc.com
Email: info@northendgrillnyc.com
Phone: (646) 747-1600
Hours of Operation: Lunch: Monday - Friday: 11:30am - 2:00pm; Sunday - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:30pm - 11:00pm; Brunch: Saturday - Sunday: 11:00am - 2:30pm
Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
Cuisine: Contemporary American, Seafood
Executive Chef: Floyd Cardoz
Dress Code: Smart Casual
Accepts Walk-Ins: Yes
Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Farm to Table, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), View, Weekend Brunch, Wheelchair Access, Wine
Private Party Facilities: Our semi-private dining room seats up to 8 people and is available for events and celebrations.
Private Party Contact: Chrissy Anderson (646) 747-1600

Getting there

Cross Street: Murray
Public Transit: Cortlandt St (1), World Trade Center (E), Chambers St (1, 2, 3), Fulton Street (4,5)
Parking: Public Lot
Parking Details: Standard Parking: 250 Vesey Street, New York, NY 10281(212) 786-4245. standardparking.com

A word from North End Grill

The newest restaurant from Danny Meyer's Union Square Hospitality Group, North End Grill is a re-imagined American bar and grill located in Battery Park City. Chef Floyd Cardoz's simply prepared, highly seasonal menu will emphasize a variety of grilling techniques. The restaurant marks the exciting… return of Chef Cardoz, following his win on season 3 of Bravo's Top Chef Masters, and in his first restaurant since Tabla. The restaurant features a classic scotch and wine bar upfront, an open kitchen and dining counter, and a vibrant dining room.Continued

North End Grill

4.3

510 $31 to $50 restaurant

Featured Reviews

More Reviews ›

Reviews from OpenTable Diners Learn More

368 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Outstanding) 4.3 / 5

Food

(Outstanding) 4.3 / 5

Service

(Outstanding) 4.4 / 5

Ambiance

(Outstanding) 4.2 / 5

Noise Level

Energetic

368 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Outstanding) 4.3 / 5

Food

(Outstanding) 4.3 / 5

Service

(Outstanding) 4.4 / 5

Ambiance

(Outstanding) 4.2 / 5

Noise Level

Energetic

Filter Reviews By:

Diners classify this restaurant as:

fit for foodies(263)
neighborhood gem(192)
special occasion(154)

hot spot(110)
vibrant bar scene(105)
notable wine list(96)

Current OpenTable.com Diner Reviews (368)

Overall rating

(Outstanding) 5 / 5

Outstanding- we had appetizers

OpenTable Diner Since

Dined on 04/13/2012

2002

Dined on 04/13/2012

2002

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Energetic

"Outstanding- we had appetizers and then the two couples split the Halibut and chicken dishes for a self-made tasting menu."

Dined on 04/13/2012

2002

Special Features: vibrant bar scene, fit for foodies, neighborhood gem, hot spot

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Overall rating

(Outstanding) 5 / 5

loved it. Was worth the trip

OpenTable Diner Since

Dined on 04/15/2012

2009

Dined on 04/15/2012

2009

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Energetic

"loved it. Was worth the trip downtown."

Dined on 04/15/2012

2009

Special Features: fit for foodies, great for brunch

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Overall rating

(Outstanding) 5 / 5

Every single thing we ordered

OpenTable Diner Since

Dined on 04/12/2012

2005

Dined on 04/12/2012

2005

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Energetic

"Every single thing we ordered was complex and delicious. The spices were gentle but flavorful. I can't wait to go back."

Dined on 04/12/2012

2005

Special Features: vibrant bar scene, fit for foodies, special occasion

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Overall rating

(Very Good) 4 / 5

Great food and service. Extensive

OpenTable Diner Since

Dined on 04/13/2012

2010

Dined on 04/13/2012

2010

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Energetic

"Great food and service. Extensive scotch list. We'll go back and so will our tablemates."

Dined on 04/13/2012

2010

Special Features: vibrant bar scene, fit for foodies, hot spot

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Overall rating

(Outstanding) 5 / 5

I had very high expectations

OpenTable Diner Since

Dined on 04/10/2012

2008

Dined on 04/10/2012

2008

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Moderate

"I had very high expectations for my first visit to North End Grill and I'm happy to report that I was not disappointed. In fact, it was even better than I expected it would be. I started out with the Scotch Egg with Chorizo and Watercress Soup, had the pork chops for my entree, and the Butterscotch Pot de Creme for dessert. Everything was absolutely phenomenal. By far the best pork chops I have ever had. My two guests were equally satisfied with their choices. We had a great time and I'm already looking forward to my next visit."

Dined on 04/10/2012

2008

Special Features: vibrant bar scene, fit for foodies, neighborhood gem, special occasion, great for lunch, hot spot

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Overall rating

(Very Good) 4 / 5

Really enjoyed the dishes

OpenTable Diner Since

Dined on 04/06/2012

2003

Dined on 04/06/2012

2003

Food

(Very Good) 4 / 5

Service

(Very Good) 4 / 5

Ambiance

(Good) 3 / 5

Noise Level

Moderate

"Really enjoyed the dishes offered; nice subtle heat to the fried onion rings @ bar, we can seriously live off all the appetizers offered as they all sounded good and the ones we had (scrambled eggs, tuna tartare, grilled octopus, bacon fat, and foie gras) were very tasty w/a different twist. Entrees didn't impress as much as the appetizers. Good wine suggestions from the Steward. The butterscotch pot de creme won out as the best dessert at our table. Service was excellent all around except for a couple of things that the waiter did/didn't do and as we are used to the Danny Meyer brand of hospitality we were taken by surprise. Perhaps an off day for him. I would recommend this restaurant."

Dined on 04/06/2012

2003

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Overall rating

(Very Good) 4 / 5

Very friendly, still ironing

OpenTable Diner Since

Dined on 04/08/2012

2005

Dined on 04/08/2012

2005

Food

(Good) 3 / 5

Service

(Very Good) 4 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Energetic

"Very friendly, still ironing out some kinks so we can't wait to go back when they have a few more services under their belt. It was brunch, so admittedly haven't been wowed by a brunch a menu yet. Will definetely return for dinner. Surely, they'll have their full Danny Meyer-ness in bloom for dinner."

Dined on 04/08/2012

2005

Special Features: special occasion

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Overall rating

(Very Good) 4 / 5

Great food! everything was

OpenTable Diner Since

Dined on 04/08/2012

2009

Dined on 04/08/2012

2009

Food

(Very Good) 4 / 5

Service

(Very Good) 4 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Moderate

"Great food! everything was very flavorful and with subtle indian influence in the use of spices.
The staff is welcoming and very professional.
Loved the view of the open kitchen!"

Dined on 04/08/2012

2009

Special Features: fit for foodies, neighborhood gem, special occasion

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Overall rating

(Outstanding) 5 / 5

My husband and I had a wonderful

OpenTable Diner Since

Dined on 04/08/2012

2007

Dined on 04/08/2012

2007

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Energetic

"My husband and I had a wonderful Easter Brunch. The dessert (some sort of butterscotch pudding with chocolate streusel topped with marshmallows on a skewer) was amazing! So was the maple bacon croissant that we started with and everything in between. Our waiter and the entire staff was attentive, friendly and efficient. Love the decor and just a great atmosphere, too. I'm happy it's in my neighborhood and plan on going back soon."

Dined on 04/08/2012

2007

Special Features: fit for foodies, good for groups, great for brunch, kid-friendly, neighborhood gem, special occasion, scenic view, great for lunch, hot spot

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Overall rating

(Outstanding) 5 / 5

A WONDERFUL new restaurant!

OpenTable Diner Since

Dined on 03/30/2012

2005

Dined on 03/30/2012

2005

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Moderate

"Amazing! Floyd Cardoz has done it again! we LOVED the food... LOVED, LOVED, LOVED our server and the bartender even gave my niece the recipe to the fun sotch drink she had... Wonderful!"