Ninety Acres Restaurant - Peapack and Gladstone, NJ | OpenTable
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Ninety Acres
Ninety Acres

Ninety Acres Details

  • Dining Style: Casual Dining
  • Website: http://www.natirar.com
  • Email: OpenTable@natirar.com
  • Phone: (908) 901-9500 x1
  • Hours of Operation: Dinner: Tuesday - Thursday: 5:30pm - 10:00pm
    Friday: 5:30pm - 11:00pm
    Saturday: 5:00pm - 11:00pm
    Sunday: Lunch Buffet $35 - 12:00pm - 1:30pm
    Dinner served 4:00pm - 9:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Contemporary American, Comfort Food, Tapas / Small Plates
  • Executive Chef: David C. Felton
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Fireplace, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, View, Wine
  • Catering: Catering: Ninety Acres Culinary Center is happy to offer our 225 seat catering facility. This beautiful glass enclosed tent offers breathtaking views of the park and beyond. The historic Ladd mansion is available for receptions, or you may choose to entertain your guests on the great lawn, followed by dinner in our spacious tented facility.

    Private Party Facilities: Ninety Acres has several beautiful private rooms from which to choose, and can accomodate groups of up to 50 for a seated dinner or 75 for cocktails. Our farm is also available for outdoor events.
  • Private Party Facilities: The Private Dining Room is an exclusive private room overlooking the farm and comfortably accommodates up to 16 guests for dinner.

    The Wine Cellar is beneath the culinary center, has a full bar and a glass enclosed wine display. The Wine Cellar seats up to 40 for dinner, and opens up onto a private garden.

    The Entire Restaurant can accommodate Up To 125 Guests for dinner and 225 for a cocktail reception.

    The Cooking School is also available for private events
    The Cooking School seats up to 40 guests.
    Dinners may be combined with cooking demonstrations, cooking and wine classes

    All of our private rooms have full audio visual capabilities including large flat panel lcd televisions, computer hookups for PowerPoint presentations, cable television and separate music and lighting controls
  • Private Party Contact: Megan Dashio, megand@natirar.com (908) 901-4713
  • Special Events & Promotions: Chef Felton who is always willing to break down the wall between diner and chef has devised a new method to the usual tasting menu madness and welcomes you to BMF (BRING ME FOOD) dining. Please call for reservations and more information.

Getting there

  • Parking: Valet
A word from Ninety Acres
The Natirar Estate, a nearly 500-acre site atop the mountains of Peapack, is the home of Ninety Acres Culinary Center, which consists of a cooking and wine school, and a restaurant offering unique and exciting menus featuring produce and livestock fresh from the estate farm. The restaurant, along with our private party facilities, redefines what a quality dining experience can and should be. We offer an a la carte menu in our dining rooms, a light bar menu in our bar and lounge areas, and the "Bring Me Food" experience, our interpretation of the tasting menu concept, exclusively in our kitchen dining area. Continued
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Ninety Acres
4.6
269 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Service
  • Diners' Choice WinnerMost Booked
Featured Reviews
  • "Our head server Katie was very cordial and very helpful with our appetizer and entree choices. The beet salad with goat ..."
    Dined on 5/16/2013
  • "The only criticism is that we had to make reservations 6 weeks in advance for a Saturday night dinner for two. However, ..."
    Dined on 5/13/2013
  • "While the ambience was lovely and the food, that we were able to eat, was delicious, we had a problem with our main cour..."
    Dined on 5/12/2013

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