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  • Nick and Nino's Penthouse Steakhouse-Hilton Springfield

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Nick and Nino's Penthouse Steakhouse-Hilton Springfield
Nick and Nino's Penthouse Steakhouse-Hilton Springfield

Nick and Nino's Penthouse Steakhouse-Hilton Springfield Details

  • Dining Style: Casual Elegant
  • Website: http://www.nickandninosspringfield.com
  • Phone: (217) 789-1530
  • Hours of Operation:

    Dinner: Tuesday - Saturday: 5:30pm - 10:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Steakhouse, Seafood
  • Executive Chef: Steven Butts
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, View, Wheelchair Access, Wine, Wine Bar
  • Private Party Facilities: Our private dining room offers seating for up to 16 persons. Audio visual presentation equipment available upon request.
  • Private Party Contact: Michael Fear (217) 789-1530

Getting there

  • Cross Street: 7th
  • Parking: Hotel Parking
  • Parking Details: We offer complimentary parking for diners in the 7th & Monroe Street Municipal ramp, which is connected to the hotel.

    We also offer Valet parking, which is available at the hotel entrance on Adams Street. Cost is $3.
A word from Nick and Nino's Penthouse Steakhouse-Hilton Springfield
Perched 30 stories above Springfield's capital city, Nick & Nino's Penthouse Steakhouse offers unparalleled food, ambiance and service.
Our small intimate dining experience is perfect for a romantic dinner, entertaining business client or a night out with a group of friends.



We serve only the finest certified Black Angus aged steaks along with a selection of mouth-watering entrees.



At Nick & Nino's we treat every occasion like it's a special occasion.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "Our food was fantastic. Our server and server's assistant provided excellent and friendly service. The hostess was friendly and went out of her way to make sure we were comfortable and happy with our table, and even checked on us during the meal. The executive chef made himself available to all and personally visited each table. A nice touch! Overall it was an experience unmatched by any other restaurant in Springfield."
    Dined on 8/19/2014
  • "My daughter and I choose Nick & Nino's to celebrate my wife's birthday and I also used the occasion to ask my wife if she would marry me AGAIN. We met with the Ma'tarde a week in advance to the whole thing up and she arranged to involve the entire staff in this event - it was all a surprise to my wife who was absolutely speechless when I proposed to her. The Ma' tarde even came over and helped my daughter record and take pictures of the event. The waiter and staff were excellent as was the food, service and atmosphere. We will be back and recommend Nick & Ninos for any special occasion."
    Dined on 8/13/2014
  • "There is a wonderful atmosphere in this restaurant, and a great sense of hospitality extending from the hostess to the very knowledgeable waiter. The very nice wine list and menu allowed us to make some creative choices. The location is very dramatic, on a high floor overlooking the city of Springfield, IL. We were there to celebrate a birthday, and it was an excellent choice."
    Dined on 8/13/2014
  • "This is not a scenic place to go as only two tables have window views. Noise from other tables was so loud that our group of 4 could hardly hear each other. Food was acceptable, but way overpriced. ($224 for 4 people) This is not the scenic views of Chicago! I was very surprised - in a bad sort of way. We won't be going back."
    Dined on 8/8/2014
  • "I think this was our seventh or eight visit to Nick & Nino's and it was another winner. Hand's-down best restaurant in Central Illinois. It's rare to go to any fine restaurant on a regular basis and not be disappointed by something eventually, but it hasn't happened yet. Great service by Bill and a warm welcome from Denise. Try the S'Mores Creme Brulee for dessert!"
    Dined on 8/7/2014
  • "We went to Nick & Nino's to celebrate our 26th wedding anniversary. This was our first time there. The menu had a very nice selection and our server knew the items well. My wife enjoyed her filet and I my cowboy rib eye served on the bone. Each is served with an optional crust and/or sauce. The steaks cut easily and melted in your mouth. We would highly recommend Nick & Nino's for that special night out when you want to splurge on a meal and be pampered by the serve staff."
    Dined on 8/6/2014
  • "A romantic date night with my guy at this beautiful restaurant. We started with drinks at the Pinnacle Club where the specialty drink had us amazed by the bartenders creativity. Then off to dinner at N&N's where the service was outstanding and the food was top notch. Not a morsel left on our plates. Thank you to all that made out date night special!"
    Dined on 8/5/2014
  • "Literally best steak! My wife is still talking about the meal and the night we had there"
    Dined on 8/2/2014
  • "This is a great special occasion restaurant for us. From the hostess Denise to our server Rick and the food - an awesome experience. The Firecracker Shrimp is wonderful. I am in love with the lavosh, cinnamon raisin toast and Nick's potatoes. Looking forward to going back. The staff really makes it a special dinner. Even the server's assistant always had a smile on his face and added to the experience."
    Dined on 8/2/2014
  • "Excellent food and service. We felt catered to and the chef made time to talk all the patrons. This was our fifth time to Nick and Ninos, always had a great experience."
    Dined on 7/31/2014
  • "It was a great way to spend our anniversary evening. The night began with a delicious cocktail with Nicole at the Pinnacle Club. Our Hostess Denise seated us for dinner, and Rick not so young did an outstanding job as our server. Rick was knowledgeable in all aspects of the menu, and guided us through some excellent choices. I look forward to our next evening with the great staff at Nick and Nino's."
    Dined on 7/29/2014
  • "I feel like the food is wayyyyyyyyy too over priced. Yes it was good, but price is too much. I was really excited to try the lobster bisque and it just tasted like tomato soup. VERY disappointing. I feel like my husband and I were looked down on. We didn't order wine or any alcohol for that matter. I highly doubt we will ever go back. At least if we don't we won't have to worry about filing bankruptcy. They were generous enough to pay our $1.50 bill from parking in the parking garage. Maybe if we would of received our food faster that would of at least been cheaper."
    Dined on 7/29/2014
  • "We were celebrating a birthday and it was a delightful experience. The hostess and all the servers were both efficient and fun. The food was definitely a 10. The Chef had so many clever touches like the Vichyssoise soup that had three small bowls of different delicious soups. For the dessert, we have never seen such a wonderful gushing sparkler. The entire restaurant was impressed and intrigued. This birthday will not only be remembered, but also considered one of the best!"
    Dined on 7/23/2014
  • "Excellent food and service. The whole experience from start to finish was wonderful."
    Dined on 7/23/2014
  • "Every time they prove why they are the best place in town"
    Dined on 7/18/2014
  • "My husband and I recently tried Nick and Nino's Penthouse Steakhouse. We were celebrating some good news. The atmosphere was very relaxing and the views were nice, the staff was very professional, but I felt as though they were trying too hard to create something that I just don't think works in Springfield,IL. The restaurant is not a 5 star restaurant. The food was in my opinion average. I could have made the same food at home and spent less money. We also ordered dessert to go and I found a hair in my dessert. I know life happens but if they are trying to convey 5 star class it should never have happened. I probably won't be back but I will definitely hit up the Pinnacle again, it's down the hall from Nick and Nino's"
    Dined on 7/18/2014
  • "Booked the restaurant, after reading Open tables reviews, on our overnight stay in Springfield. This really is a one of a kind restaurant, with amazing views, especially at sunset. The service and food were very good, from start to finish. The decor is like glam 70's style with black leather, sparkly tables and a touch of pink. It was almost empty when we arrived and we got a window seat which was a bonus, it stayed pretty quiet and we missed a little more buzz and atmosphere, but the whole experience was great overall and the manager/ staff are so very attentive and efficient."
    Dined on 7/17/2014
  • "My wife and I wanted to celebrate a special occasion and we were not disappointed. Denise warmly greeted us and escorted us to our table by the window. We both enjoyed a panoramic view of Springfield and a beautiful purple orange sunset. Mathew our waiter was the perfect combination of friendly and attentive but not intrusive. My wife ordered the sea bass and I ordered the steak trio. Both entrées were perfectly prepared and delicious. Kudos for the burgundy mushroom steak sauce. We topped off the evening with a delightful white chocolate cheesecake. While Nick and Nino's is an upscale fine dining experience, it is not pretentious. A perfect place to celebrate a special dinner with family, friends or business associates. We'll be back."
    Dined on 7/17/2014
  • "We thoroughly enjoyed our meal. The food was great, and the view was fantastic. Though not inexpensive, we felt it was a good value. Highly recommended."
    Dined on 7/17/2014
  • "The food was outstanding and the service was even better. The view was breath taking and the best I've seen at a restaurant"
    Dined on 7/15/2014
  • "Another great meal, more great service.....Matthew is a terrific addition to the already superior waitstaff and it's always nice to have a visit to the table from the very personable Chef Steve. Denise continues to be a gem. Great new surprise: the Pinnacle Club next door features a terrific new pianist and vocalist on Friday and Saturday nights. Great place to have a before or after dinner drink."
    Dined on 7/12/2014
  • "I took my girlfriend here for a spontaneous romantic dinner, and Nick and Nino's did not disappoint. We both had the Filet Mignon and it definitely was a melt-in-your mouth kind of meal. We ordered two sides (which serve 2, by the way): the chef's sauteed vegetables (ask your waiter exactly what that is; it may change), and a hashbrown brick (HUGE); both were great. Try an appetizer as well. We had these spicy sausage and chicken rice egg rolls that were a great way to kick off the meal. I would HIGHLY recommend getting there about 15 minutes before your reservation and having a few drinks in the Pinnacle Lounge, then going back for a nightcap after the meal is over. Dress lightly, too. It's warm up at the top floor of the hotel!"
    Dined on 7/12/2014
  • "My only complaint was that it was pretty hot in the restaurant. Other than that, it was great! Thank you!"
    Dined on 7/12/2014
  • "From the moment we walked in we enjoyed the experience. The modern decor, and the courteous/ knowledgable staff enhanced one of the best dining experience my husband and I have had in a very long time. The food was out of this world.... I can't wait to go back."
    Dined on 7/12/2014
  • "This was our second visit to this outstanding dinner spot. We cannot wait to grace their door again when we are in the area. Food is excellent and inventive and the service is second to none."
    Dined on 7/11/2014
  • "I made reservations at 7pm to celebrate my boyfriend's parents 26th wedding anniversary. We were promptly seated by Denise at a window table which is what I had requested when I made the reservation. Denise was very nice, and made small talk with us before our server came over. Matt was our server. He was very knowledgable of the food, and made recommendations of staff favorites and the most popular items. It was the first time for my party so we needed a little more time to decide what we wanted. Matt checked in periodically to make sure we were doing well, and took our orders when we were ready. The food was EXCELLLENT! Everything was hot, flavorful, and came out at a good pace. We were all stuffed when we left. Overall, great night!"
    Dined on 7/9/2014
  • "This is a great romantic spot in downtown Springfield atop the Hilton hotel. Excellent steaks and seafood albeit a little pricey for the area. Don't pass on the appetizers; they are excellent."
    Dined on 7/5/2014
  • "Great staff ~ great food ~ great city view! We will definitely go again."
    Dined on 7/4/2014
  • "My wife and I recently celebrated our anniversary at Nick & Nino's, and we had a terrific time. Everything was pretty much perfect, from the greeting at the front desk, to our seating at a window as requested, to our very informative waiter. The meal itself was as good or better than anything I've had in Spfld. Terrific salads, my ribeye was perfect and tasty while my wife's lamb was excellent as well. The chocolate cake was probably the weakest part of the meal, but even it was good. It had been a couple of years since we were last here; will try to get back a lot sooner next time."
    Dined on 7/3/2014
  • "Restaurant staff were considerate of customer food allergies which made dining worry free!"
    Dined on 7/1/2014
  • "Waiter and staff was especially nice. Was our 35th anniversary and everyine made it special."
    Dined on 6/28/2014
  • "We went out to dinner here for our anniversary. The service and food were only fair sad to say. I had been to this same restaurant two years previous and it was much better. The best part of the evening was the dessert. I had requested a table by the window which I understand is difficult to accommodate due to the limited number of tables by the window, however we sat through our entire meal while a table by the window sat empty. I will not be dinning here again."
    Dined on 6/28/2014
  • "Very special place to celebrate a 55th Anniversary. Waitstaff so accommodating! Food was wonderful. Hope to go again soon."
    Dined on 6/27/2014
  • "We had an outstanding evening, if I had to pick a downside, I asked to be seated by the window and we were seated in a booth. No worries though our server was the best."
    Dined on 6/27/2014
  • "This is probably the best restaurant in hundreds of miles. Big city feel. Awesome."
    Dined on 6/25/2014
  • "This restaurant is rated #1 for Springfield on Trip Advisor and didn't disappoint. The aged steaks were great, and were offered with numerous crusts and sauces (which were optional). The vegetables were served family style, and our table ordered a few and shared them. The Nicks Potatoes were fantastic. We all ordered desserts, and we all enjoyed them very much. The service was top notch as well. Once they opened the shades on the windows, which were closed when we arrived at 6:30pm and opened when it was dark, it was a fantastic view. My only criticism is that they should have opened them sooner as the shades totally blocked the view most of the evening."
    Dined on 6/20/2014
  • "One of my dining companions indicated the duck dish was the best he's every had, anywhere, and he pretty much hates everything, so you know it must be good! This was my fifth or sixth time dining and I have yet to be dissapointed....the root vegetable side special was excellent as was my filet. Desserts were shared and as decadent as expected. Service is the best in town."
    Dined on 6/19/2014
  • "The food. The service. The view. Did I mention the food? Amazing !!"
    Dined on 6/11/2014
  • "There is only one place in Springfield to get the best in dining experience which includes environment, service and food. We always feel welcomed and special. They demonstrate excellence every day."
    Dined on 6/11/2014
  • "Our dinner was exceptionally delicious, the service was superb, and the ambiance was lovely. "
    Dined on 6/3/2014