Newport Rib Company Restaurant - Costa Mesa, CA | OpenTable
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Newport Rib Company
Newport Rib Company

Newport Rib Company Details

  • Dining Style: Casual Dining
  • Website: http://www.ribcompany.com
  • Email: jursini@ribcompany.com
  • Phone: (949) 631-2110
  • Hours of Operation: Lunch: Saturday - Sunday: 12:00am - 4:00pm; Dinner: Monday - Friday: 4:00pm - 9:30pm, Saturday - Sunday: 4:00pm - 10:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Barbecue, American
  • Executive Chef: Salvatore Gonzales
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Delivery, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
  • Catering: From 25 to 2500, we do full-service catering with bartenders, on-site grills, rentals and entertainment. Weddings, company events, and tail-gate parties are just the tip of the iceberg to what we do. Call us or visit our website for all the details.
  • Private Party Facilities: Our private banquet room seats up to 80 guests and is perfect for rehersal dinners, company lunches or dinners, birthday's, anniversaries, or any reason to gather with good food and good people.
  • Private Party Contact: John Ursini (949) 631-2110
  • Entertainment: Tableside magician :Sundays: 5:00pm - 8:00pm

Getting there

  • Cross Street: Victoria
  • Parking: Private Lot
  • Parking Details: Plenty of on site parking in our private parking lot behind the restuarant.
A word from Newport Rib Company
If it's delicious BBQ, in a dinner house that knows more than just great BBQ, Newport Rib Company is your place. Comfortable booths, a great bar with sports on the TV, and a staff so friendly you'll think that you’re part of the family...and you are. This local landmark has been serving BBQ’d specialties for over 25 years; slow roasted tri-tip, Prime rib, juicy steaks, stiff martini's and great salads all add up to a first-rate experience without the first-rate price. Come and find out why this family-owned business has become a MUST-have when visiting the Orange County area.

Try the onion brick or the grilled artichoke for appetizers, the BBQ’d chopped tri-tip or chicken salad is a health conscious favorite, but the meat is center stage at this one of a kind Costa Mesa institution.

Take-out, catering from 25 to 2500 guests, a banquet room which seats 80, large comfortable booths, and an environment that caters to our guests no matter if regulars or soon to be’s.Continued

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Newport Rib Company
3.8
25 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerKid Friendly

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