Newport Bay - Tanasbourne Restaurant - Beaverton, OR | OpenTable
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Newport Bay - Tanasbourne
Newport Bay - Tanasbourne

Newport Bay - Tanasbourne Details

  • Dining Style: Casual Dining
  • Website: http://www.newportbay.com
  • Email: kconnelly@r-u-i.com
  • Phone: (503) 645-2526
  • Hours of Operation: Lunch: Daily: 11:00am - 3:00pm; Dinner: Monday - Saturday: 3:00pm - 10:00pm, Sunday: 3:00pm - 9:00pm
    Happy Hour: Mon - Sat 3:00pm - 6:00pm and 8:00pm - 10:00 pm.
    ALL DAY HAPPY HOUR every Sunday!
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Seafood, American, Northwest
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Private Room, Smoking Area, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Semi-private dining room that seats up to 35 guests. Menus can be customized according to the needs of the group.
  • Private Party Contact: Karla Connelly (503) 645-2526

Getting there

  • Cross Street: 185th and Evergreen
  • Public Transit: Max station is 1.5 miles away.
  • Parking: Public Lot
  • Parking Details: Ample free parking
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A word from Newport Bay - Tanasbourne
Come in and enjoy Portland's longtime neighborhood seafood restaurant, where you can enjoy your favorite fresh Northwest seafood, delicious steaks, gourmet burgers, specialty pastas and many more flavorful offerings.
Newport Bay has a NEW MENU! New Items! New Happy Hour!
Early Dinner Specials, Fresh Lobster Specials, Thursday $6.95 Fish & Chips Special, Oysters on the half-shell, Clam Strips, Sourdough Bread Bowl, Crab Dip, Spicy Popcorn Shrimp, Gorgonzola Fries, Blackened Fish Sliders, King Crab Legs, Chicken Dijon, Whole Rockfish, Apple Crisp... and more!Continued
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Newport Bay - Tanasbourne
4.2
21 $30 and under restaurant
Featured Reviews
  • "It was time for Copper River Salmon and what a treat! Excellent preparation and service...."
    Dined on 6/16/2013
  • "Enjoyed a truly wonderful meal of Copper River salmon with excellent service...."
    Dined on 6/12/2013
  • "I made a reservation for 1800 during my son's graduation. We got to Newport Bay at about 1715. There was no wait, no has..."
    Dined on 6/10/2013

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