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Reserve at Nello Restaurant
696 Madison Avenue
New York, NY 10021
Upper East Side
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$50 and over
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Nello Restaurant Details
Hours of Operation:
Lunch: Daily: 11:30am - 5:00pm Dinner: Daily: 5:00pm - 12:00am
AMEX, Diners Club, Discover, MasterCard, Visa
Full Bar, Late Night, Non-Smoking Restaurant, Takeout, Wine
Between 62nd and 63rd Street
By train: Take the N,Q,R to 5 Ave/59 St Station or the 4,5,6 to Lexington Ave/ 59 St Station.
DISTINCTIVE PARKING CORP. REGENCY 35-39 East 61 Street between Madison Avenue & Park Avenue.
A word from Nello Restaurant
Fine Northern Italian cuisine is offered in a casual yet sophisticated setting where New York's elite congregate to see and be seen. Fresh flowers enhance the brightly lit dining room that opens onto Madison Avenue in warmer weather. Selections include pastas and fresh seafood with their signature
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Way over priced for what you get
in terms of food, service, ambience and location. If you were going to spend the amount of money a dinner for two costs here you might as well go to a more known restaurant. Definitely not worth it and will not go again...ever."
Dined on 6/13/2014
I'm not sure I'd call 62nd &
Madison a neighborhood, but this restaurant is a gem, a very expensive one. But the pastas are TOP quality, the service professional & the scene very vibrant."
Dined on 5/13/2014
The restaurant is medium, hi
prices, NYC has much better opcions for this price. Maitre has offered a burrata(very nice italian muzzarela),and don´t say us the price. US$ 50,00 plus tax for a individual burrata. If you choose any suggestion, ask for the price, we don´t ask and pay more than a double for a single menu´s opcions. O restaurante é medio, preços caros pelo que oferece.Tem muito restaurante melhor em NYC, Não siga nenhuma sugestão do atendente sem perguntar o preço antes, não é um restaurante honesto. Pedimos 2 burratas por sugestão dele e gastamos US$ 50,00 cada, US$ 100,00 só por duas burratas, pedimos mais 1 sugestão fora do cardápio e ele cobrou o dobro de um prato normal, italiano malandro pensa q somos otários, fuja."
Dined on 9/22/2012
This restaurant came recommended
but my group of 5 were all disappointed. We had a reservation but were not seated for 20-30 minutes after. The noise level was deafening and the wait staff rude-or maybe they were as stressed out as we were in that atmosphere. They were obviously trying to move the table as quickly as possible - we were barely seated when the waiter asked to take our food order. We were in the middle of the room with waiters reaching and carrying trays all around our heads - we constantly had to duck out of the way. The food was OK, but the prices ridiculously high. It was so hot, loud and cramped we couldn't wait to get out. With all the great restaurants in NY, I'm surprised this place had a crowd!"
Dined on 10/30/2012
Asked for a special of the day.
When the checo came li discovered it Washington more then the double of normal dishes. A rip off. Very expensive. Not worthy.."
Dined on 10/12/2012
Nice place on Madison Avenue, but
way too expensive for what you get."
Dined on 8/22/2012
A nice looking place on the upper
east side. Knew it would be expensive, however, outrageous is more like it. My husband and I each ordered appetizers and shared one of their special pastas of the day, and shared a large bottle of pellegrino, bill was $200. Appetizers were fine, nothing special. The mushroom pasta (which we later found out was $65), was gritty. Would not go back."
Dined on 8/5/2012
The food is great as well the
location. Perfect for lunch / brunch during the spring / summer"
Dined on 7/29/2012
Waiter did not tell us the cost of
the specials to our surprise when we got the check the cost for the special was $125 for a pasta . We should have been I formed of the price for we wouLd not Have ordered it. Won't go there again"
Dined on 6/29/2012
Terrible!! And the day I was there
it was sweltering!!! The air conditioners were broken and when I asked about it they said they would turn them up, failing to inform me they were broken!"
Dined on 6/22/2012
Very Nice , the food was amazing
and also the service, but everything is very expensive."
Dined on 4/28/2012
Very expensive. 15 dollars for a
bottle of water, 22 for a mohito and 29 for a Caesar. Shall I sAy more."
Dined on 4/21/2012
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