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  • Natalie's at Camden Harbour Inn

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Natalie's at Camden Harbour Inn
Natalie's at Camden Harbour Inn
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Natalie's at Camden Harbour Inn Details

  • Dining Style: Fine Dining
  • Website: http://www.nataliesrestaurant.com
  • Phone: (207) 236-7008
  • Hours of Operation: Dinner: Tuesday through Sunday 5:30pm - 8:30pm (last reservation)
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Modern European, European, American
  • Executive Chef: Chris Long and Shelby Stevens
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine, Wine Bar
  • Private Party Facilities: The sun-room is available for private parties up to 30 people.
  • Private Party Contact: Raymond Brunyanszki (207) 236-7008
  • Entertainment: Member of Relais & Chateaux

Getting there

  • Cross Street: Main Street
  • Parking: Private Lot
  • Parking Details: Parking is available on the private parking decks. On busy nights complementary valet parking is offered.
A word from Natalie's at Camden Harbour Inn
A refined dining experience featuring Modern New England cuisine, influenced by international cuisines and inspired by the seasons.

Executive Chefs Chris Long and Shelby Stevens create modern dishes with subtle and unexpected flavor combinations. Awarded best overall restaurant in New England, Natalie's uniquely blends a current sense of place and time with modern techniques and the bounty of Maine.

Chef Chris Long was awarded Maine Lobster Chef Of The Year 2013 and Natalie's awarded Top 100 restaurants in the USA in 2013. Mixologist Seth Knowlton was awarded best Bartender in Maine in 2013.

The restaurant offers outside dining in season, with breathtaking views over the harbor and hills. Natalie's is fully air conditioned and has a full bar and lounge for cocktails and lighter fare.
Natalie's offers a 3-course Prix Fixe, a 7-course tasting and a 4-course Grand Cru Lobster Menu.

Member of Relais & Chateaux

Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food