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Nada
Nada

Nada Details

  • Dining Style: Casual Dining
  • Website: http://www.eatdrinknada.com
  • Phone: (513) 721-6232
  • Hours of Operation: Brunch: Saturday - Sunday 10:30am - 2:30pm
    Lunch: Monday - Friday: 11:00am - 5:00pm
    Happy Hour Monday - Friday 3:00pm - 6:00pm
    Dinner: Monday - Thursday: 5:00pm - 10:00pm
    Dinner: Friday & Saturday: 5:00pm - 11:00pm
    Dinner: Sunday: 2:30pm - 10:00pm
    Late Night Menu Available Friday and Saturday Nights until Midnight.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Mexican / Southwestern, Latin American, Vegetarian / Vegan
  • Executive Chef: Brendan Martin
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Special Events & Promotions: We are now serving Cincinnati's best brunch! Come in and enjoy a spicy and luscious kick to you Sunday mornings. Visit our site to see this week's menu! www.eatdrinknada.com

Getting there

  • Cross Street: 6th Street
  • Parking: Valet
  • Parking Details: Valet is $8.00 located on Sixth Street right before you cross Walnut Street.
A word from Nada
Nada is a contemporary Mexican restaurant in the heart of downtown Cincinnati. Located on the corner of 6th and Walnut, we are right next to the Aronoff and across from the CAC, perfect for both pre and post theatre. Nada is open for lunch five days a week, brunch on Saturday & Sunday, and dinner every night. Nada features one of downtown Cincinnati's best patios during the summer months. Inside the restaurant, you will be part of Nada's inspired and spirited design, expert service, and chef-driven cuisine. It's an experience unto itself in Cincinnati. We feel honored to have received many awards, including "Best New Restaurant" by Cincinnati Magazine. Please feel free to give us a call, we're eager to accommodate any requests you may have. Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerHot Spot
  • Diners' Choice WinnerOutdoor Dining
  • Diners' Choice WinnerVibrant Bar Scene
Diner Reviews
  • "What a great place! I went for the first time and it will definitely not be the last. I'm vegan so I have to ask questions when I eat at unfamiliar places. I told it to my server and she was immediately on it, giving me recommendations on what I could order and what I could alter to make it acceptable. I don't know if it was from her personal understanding or training from the restaurant but that's an atypical response for me. So when the food came out and was perfect on top of it...I was thrilled. Great atmosphere, great food and amazing service. I plan on being a regular."
    Dined on 7/29/2014
  • "The food here is top-notch. You can literally order anything on the menu and it will be amazing. The food is full of flavor and cooked to perfection time after time, and is why I keep coming back here time and again. The service is very attentive and friendly. Actually, the whole staff is very welcoming and personable from the moment you walk in the door. The ambiance is very vibrant and the music is modern upbeat stuff for the most part. It definitely appeals to young people like me who don't appreciate the stuffy library-like restaurants, especially when you want to go out with friends on the weekend. Eat here! You will not regret it."
    Dined on 7/28/2014
  • "The food was wonderful. Our server was great. We had two different managers come check on us and talk our ear off directly after our server had already confirmed that our food was great. It was too much. Perhaps if they coordinated their greetings or waited until we were finished eating. I really just wanted to spend alone time with my friend. Other than that, the experience was a good one and I will be back."
    Dined on 7/27/2014
  • "Loved this place! The Supreme margarita is definitely worth it. Lydia was the best. Can't wait to come again."
    Dined on 7/26/2014
  • "What a wonderful atmosphere and staff working there! Oh and that tacos.... POW BOOM ZANG EGAD!! Each one is out of this world. Don't hesistate to try their house drinks as well (Caiprinha and Mojito are my choice). And if you ever are searching for a great alternative brunch try them out! I've been there 5+ times and every time I am finding new things to love."
    Dined on 7/23/2014
  • "The server drop food on my guess pants and they didn't even try to make it up to us"
    Dined on 7/23/2014
  • "There were 10 of us and we were seated upstairs which allowed us to socialize without disturbing people around us. Service was attentive, food came at reasonable time and all together. Most everyone had tacos of some type and everyone liked their choice. I had fish tacos and they were close to being the best I have ever had. Very crunchy batter on the fish and wonderful flavors. Would most definitely return next time im Cincy."
    Dined on 7/21/2014
  • "The guacamole is amazing and the waiter, at our request, brought extra jicama and cucumber "chips" to dip as a healthy alternative -- wonderful! Had one fried fish taco and one grilled salmon taco with the same "set up" on corn tortillas -- again, the healthy modification was appreciated and delicious. The first pink grapefruit margarita I've tried, and I had to have a second! The upstairs table provided a lively but not too loud atmosphere for a "catch up" dinner with a dear friend."
    Dined on 7/21/2014
  • "The reason I rated the service as fair, is that after our party of four was seated, we waited so long to have a waiter ask us if we would like drinks, let alone taking our appetizer and entree order, that we had to ask the bus boy if he would take our order. He said he could not , and finally got a waiter to assist, which also took awhile. Because of the delay they comp'ed the guacamole appetizer, however with the length of the delay, cocktails would have been appreciated! There was no excuse as they were not busy on this Monday evening. Thank you."
    Dined on 7/21/2014
  • "Food was great and it was A great atmosphere! Staff was friendly! We were there to celebrate a friend's birthday, and we were disappointed by the fact that there was a $2 fee per person in order to eat the cake we brought inside of the restaurant, so we did not."
    Dined on 7/20/2014
  • "Lovely to sit outside on the shaded patio at 10:30 on a Sunday morning and enjoy a Bloody Maria and eggs Benito. Service was excellent. Highly recommend!"
    Dined on 7/20/2014
  • "When I made the reservation I was a little worried Nada might be overpriced and snooty but it was neither. All 6 of us loved our food and drinks. The quality of food matched the prices and the drinks were very unique and delicious. The chili marguerita, pink grapefruit marguerita and the sparkling sangria were all fantastic! The restaurant called us when we were on our way and told us they needed to move our reservation back 30 minutes because they had some big groups that took a little longer than expected but they were so apologetic and went out of their way to accommodate us when we got there that I think it made our night even better! We weren't upset at all but they really did put in extra effort to make it up to us! We will be back!!"
    Dined on 7/18/2014
  • "Nada is my favorite restaurant in the city. I have never ordered anything that wasn't amazing. They do pork exceptionally well- both the pork belly tacos and the adobo pork chop top my list of favorite dishes. Nada is especially great for groups and I've been there several times with 8+ people for parties and celebrations."
    Dined on 7/18/2014
  • "So many great fish tacos around town...too bad these are breaded and deep fried...nothing special and just the guilt of eating something so unhealthy."
    Dined on 7/16/2014
  • "Nada has perfected the Mexican-fusion food scene in Cincinnati and is expanding to Columbus and beyond. Great food and drink and top-tier service from the staff. So much detail and thought has been put into the menu and staff than you'd expect. Great happy hour specials and location."
    Dined on 7/16/2014
  • "Nada was a great spot for a business lunch. I was a little disappointed that the Open Table reservations were automatically seated inside. Be sure to ask for outside seating if that is your preference"
    Dined on 7/16/2014
  • "delicious as usual.. really no reason to say more .. one of our favorites.... Love the shrimp tacos"
    Dined on 7/14/2014
  • "Food, atmosphere, service....all great!! In town for a girls trip and it was the perfect place to start our evening.."
    Dined on 7/12/2014
  • "My boyfriend and I sat outside for a birthday dinner and everything was AWESOME! Loved the drinks-mango chili margarita especially, and our server recommended a super smooth (and inexpensive!) tequila shot. Much appreciated. I am a foodie and will eat anything but my boyfriend prefers things to be a little more simple, and our server had some great recommendations for that as well and it is no trouble to modify the menu. Love the ambience!! Can't wait to come back."
    Dined on 7/11/2014
  • "I attended Nada with a group of girls for a bachelorette party. The food was good-guacamole, tacos, and super yummy desserts! I will definitely be back."
    Dined on 7/9/2014
  • "We went there to celebrate our wedding anniversary armed with a gift card from our kids. The food and service were very good and our experience was excellent. The noise level was a little high for our liking but otherwise our dinner was enjoyable. Our son had eaten there previously and recommended it. We were not disappointed."
    Dined on 7/8/2014
  • "Went for date night, everything was weird. Seated on the second floor, took at least ten minutes for our server to come by. He was extremely awkward, but trying - so that's something. There was a manager type on the floor in a suit but he spent our entire meal kissing the behinds of a couple two tables over... except for when he was absolutely reaming one of the servers. Just a really weird scene. The food was flavorful but poorly executed - the mac and cheese was hands-down our favorite. The cazuela was greasy but tasty, the rice it was served with was at least 2 minutes overcooked. The enchiladas were - just not good. Had only had carryout before, won't be back."
    Dined on 7/7/2014
  • "I took my daughter and 3 of her friends there to celebrate her 16th birthday. They had a great time, loved the food and their server. Thanks!"
    Dined on 7/7/2014
  • "We had a late dinner for two at Nada's -- it was a special occasion and we had a great experience. Wonderful greeting by the hostess, great wait staff and the food was very good. Great guac with homemade chips (little too salty). Our dinner was hot and perfectly spiced. We look forward to our next visit."
    Dined on 7/6/2014
  • "I had some friends visit me in Cincinnati this past weekend. Having never been to Nada before but ALWAYS hearing great things, I decided to take them there for an early birthday celebration and to see what the hype was all about. The staff was friendly and attentive, the margaritas were mixed just right, the food was delicious and our waiter was faced with a challenge of handling a gluten free customer but he was up for it. He even brought out a birthday dessert noting that the item he chose was gluten free so that my friend was able to enjoy the desert with the rest of our group. We will definitely be making plans to dine at Nada when they come back to Cincinnati in a few months. Well done Nada! We will see you soon :)"
    Dined on 7/6/2014
  • "I've been to Nada many times for lunch and dinner: never disappoints. Food and services are always great, one of my favorites in Cincinnati."
    Dined on 7/5/2014
  • "Nada is definitely a favorite for my wife and I and a few of our adult friends. Awesome place to gather, have a drink, and a great meal. They definitely did not rush us. Start with the sampler of salsas and a grapefruit margarita. Fantastic selection of "fancy" tacos, salads and other options. We got a few things and shared with the table together. It's now on our list as one of the best spots in Cincinnati."
    Dined on 7/5/2014
  • "Very friendly and accommodating staff! I had the ceviche appetizer which was good but didn't really care for the orange flavor. I also had the pork green chile enchiladas entree which had great flavor but the lack of a neutral or cleansing flavor on the plate made it hard to finish. The seating made it difficult to have any privacy as the tables were so close together."
    Dined on 7/4/2014
  • "We wanted a couple of draft beers. We were very surprised that we only had one choice! We were happy though, that there were gluten free choices."
    Dined on 7/4/2014
  • "As usual, Nada was amazing. I have dined at Nada many times so I brought my sister along to celebrate her birthday. She had never eaten at Nada but is now hooked. Our favorites were, of course, the mac n'cheese (my sister does not like spicy food - even though the mac has jalapenos in it, she absolutely loved the mac; it's not spicy at all) and the cheesecake. Delish!"
    Dined on 7/3/2014
  • "Not a typical mexican restaurant. Good range of menu items, covering both meat and fish ingredients. The Ceviche was very good, as were the fried fish tacos and the salmon tacos. Staff was very friendly, and were very quick in replacing a wrong entree item."
    Dined on 6/29/2014
  • "I typically enjoy Nada but this visit was probably the worst. Maybe it had to do with the amount of people but service was very slow. Still my favorite atmosphere, just a little slow this time."
    Dined on 6/28/2014
  • "We had reservations and when we got there, our table wasn't quite ready. The hostess was very friendly and let us know immediately what was going on. We all grabbed a drink at the bar, and by the time we did that, she let us know our table was ready. Our server did an excellent job, our food all arrived perfectly and he was able to offer a few suggestions for meal choices. Trey did a great job! We had a concert to go to, and everything went smoothly and we were done with dinner in plenty of time. Wonderful food, wonderful services- will absolutely be back!"
    Dined on 6/28/2014
  • "We have always enjoyed the food here . We have sometimes avoided coming here due to unhelpful staff. We were pleased to see that the staff attitude has improved, especially the hostess who actually smiled at us. Our server was outstanding and very friendly so a pleasant experience overall"
    Dined on 6/27/2014
  • "Food was delicious and server was on the ball. It took a little to long for the food to come out but overall a nice time & everyone enjoyed it."
    Dined on 6/27/2014
  • "Will definitely return. Food & drink very good. Chips & salsa Amazing!"
    Dined on 6/26/2014
  • "We chose this place for our anniversary dinner. We usually pick different places we have not been before. This year we chose NADA. It was a nice and clean restaurant. Food was good but not like the authentic Mexican food as I aspected and it was a little over priced ($30 a person with teas). Seating was quick with a reservation. Chairs seemed hard wood for sitting for dining or conversations. Service was okay for a weekday evening. Atmosphere was loud and echoing."
    Dined on 6/25/2014
  • "Consistently tasty, nice atmosphere, always enough customers to keep it feeling lively, pleasant staff."
    Dined on 6/23/2014
  • "Food was full of strong flavor that complimented each other well! I can't wait to go back. The prices were reasonable as well."
    Dined on 6/23/2014
  • "I will come to Nada whenever I get the change. Tacos are great, but the chips are OUT-OF-THIS-WORLD! The fish tacos were a little bit of a dissapointment. They just didn't pack the "wow" factor the rest of the food items had. I would come back again and again."
    Dined on 6/22/2014