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  • Myron's at Alon Town Center

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Myron's at Alon Town Center
Myron's at Alon Town Center

Myron's at Alon Town Center Details

  • Dining Style: Casual Elegant
  • Website: http://myronsprime.com/
  • Phone: (210) 493-3031
  • Hours of Operation: Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steak, Seafood
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Gluten-free Menu, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area (patio only), Takeout, Wheelchair Access, Wine, Wine Bar
  • Private Party Facilities: Private seating for guests numbering 10 to 120.
    Audio Visuals provided.
  • Private Party Contact: Jenny Franckowiak (830) 624-1024

Getting there

  • Cross Street: Wurzbach Parkway
  • Public Transit: Via Transit stops at Northwest Military.
  • Parking: Public Lot
  • Parking Details: Self Parking - Parking is available directly in front of the restaurant.
A word from Myron's at Alon Town Center
Myron’s Prime Steak House is located in Alon Towne Centre at Northwest Military Highway and Wurzbach Parkway. We are open nightly serving Chicago prime beef, the top 2% of all prime beef in the U.S. A full bar and award winning wine list are available. Owner Bill Been, known to most for his 34 years of restaurant experience In San Antonio, has created a casual but elegant dining experience and invites you to come to Myron's, and enjoy!Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSteak
  • Diners' Choice WinnerRomantic
  • Diners' Choice WinnerSpecial Occasion
Diner Reviews
  • "It wasn't busy at all. Almost too quiet. We were one of two groups in the bar and the only diners once we went to the dining room. The bartender was very helpful and attentive. The waiter was courteous and somewhat mechanical. The food was decent but not as good as I was hoping for the money spent. On the wedge salads, the gorgonzola dressing was fantastic, the bleu cheese was dry and very clumpy, more of a garnish than a dressing. We partook in their specials: Fillet Oscar, which was overcooked and the Ribeye with Shrimp, which was drowned in a salty hollandaise and huge chunks of green onion. The Ribeye was cooked perfectly and would have been better without the additional sauce."
    Dined on 7/8/2014
  • "Steak temperature was inconsistent. Two medallions on the same plate were ordered "medium". One came out "well done" and the other was "medium rare". Two other steaks ordered at our table came out incorrectly as well. Not good for a restaurant that calls itself a "prime steakhouse". Scallops and red fish ordered by other members of our party were said to be good by those who ate them."
    Dined on 7/5/2014
  • "Food & service was great. No children's menu but server offered to split a plate table side for my kids."
    Dined on 7/3/2014
  • "My spouse & I went to Myron's for the first time as an anniversary outing. The server, Charlie, was friendly, attentive, & knowledgable. He recommended a bottle of wine which we thoroughly enjoyed. My spouse had a filet that was among the most flavorful he ever had once he got into the middle. I had the tuna w/ cilantro sauce which was great. Stuffed mushroom appetizer was ok. Will definitely return!"
    Dined on 6/23/2014
  • "We enjoyed our visit. Food was good. The server was a little distracted and overlooked some things we had asked for but did not have a major effect on the meal."
    Dined on 6/28/2014
  • "Occasionally a Groupon offer means a restaurant is not so hot. We tried Myron's anyway and were glad we did! The steaks were perfect and healthy sized, and the signature Jalapeño Mac & Cheese was quite good. We dined in the front dining room, which filled completely, but was easy to hear your conversation. Our waiter was great and all in all it was a perfect experience."
    Dined on 6/28/2014
  • "Food and service were very good. We will return. The lighting at our table was very poor. We needed to use our mobile phones to see the menu. Waiter tried to help, but his small light was of no real use. That was the only negative."
    Dined on 6/26/2014
  • "Everything at Myron's was awesome! We were taken care of by the best staff in San Antonio. The Mac n Cheese and my ribeye were the best I've every tried. Great wine list too!! We will be back!!! Keep it up!"
    Dined on 6/26/2014
  • "We went to Myron's for our anniversary dinner. Our waiter was very attentive and helpful. I ordered the medallion filets and shrimp and upon receiving my meal I found that one filet was very well done and the other was rare. Our waiter apologized and took the meal back to the kitchen. I received a newly prepared meal served by the manager who also apologized. I appreciate the attentiveness of the the waiter and the manager. We have been to this restaurant several times and will continue to go there."
    Dined on 6/23/2014
  • "This is a great spot for special occasion. We celebrated our 6th Wedding Anniversary and this is the spot that was recommended by my friend. The food was excellent and the ambiance is perfect for such an occasion. Our server Paul was great and I highly recommend this place."
    Dined on 6/21/2014
  • "They served half of a chopped lettuce head with a glob of dressing (not even drizzled or nicely presented) for salad and had the most bland tasting chicken breasts. Best thing about the meal was the bread :("
    Dined on 6/15/2014
  • "Waiters need to carry something to write orders. Our waiter while very friendly, nice and prompt did forget or totally get wrong about 33% of my order. I ordered a nice bottle of Argentinian Malbec but he brought me a Malbec blend from France which was more expensive than what I wanted. It was tasty but it wasn't what I ordered or wanted. Of course I didn't look at the label until AFTER giving my approval. I wondered why it had a different bouquet than I expected. I ordered spinach au gratin he brought me potatoes au gratin; he forgot my daughter's fries but brought them after we reminded him. My wife said everything was too salty. I didn't get salt but I got an overdose of pepper. For $500 I expect more than I got, good not great."
    Dined on 6/15/2014
  • "Great food and service. Recommend seating with Brian. He really knows the menu and doesn't miss a beat and anticipates your service needs before you even know it! Great place to eat. Try the bone-in ribeye for great flavor."
    Dined on 6/14/2014
  • "We went there for our 11 anniversery and the waiter kept touching my wife making her feel uncomfortable. Will not be back."
    Dined on 6/14/2014
  • "I asked for a view of the TV for the Spurs Finals Game. They set us up in this awesome little room with a huge TV. Great steak, Great Service. Thanks"
    Dined on 6/12/2014
  • "Myron's is a great place to come after a hard days work. I had the Salmon, my wife had the seared Tuna. All totally delicious . We sat at the bar to watch the Spurs game and made some friends. Lacy the bartender was very efficient. We go to Myron's at least once a month and will continue!"
    Dined on 6/12/2014
  • "Myron's is an excellent place to get a well-made drink, a great steak, and a tasty desert. Try the chocolate cake. I've had great luck with them in the past, but tonight my steak, a filet, was a tad overdone. Had I not been enjoying my company, I would have sent it back. We had asparagus with hollandaise on the side and found it prepared perfectly. The shoestring potatoes were good but prosaic. Service was somewhat less than responsive. None of the defects would prevent us from returning."
    Dined on 6/6/2014
  • "This was so wonderful. They really made us feel special celebrating our anniversary. It was so fantastic- the steaks were cooked to perfection. The only complaint is the portions are so big!!! No worries- we took the rest to go and had the most amazing omelet the next morning. Cannot say thank you enough."
    Dined on 6/6/2014
  • "A great place to celebrate your anniversary. The ambience, service and food is wonderful!"
    Dined on 5/31/2014
  • "Had a wonderful evening of great food, wine and dessert. Jonathan was a great server..he let us talk all evening and was most attentive to us. Looking forward to my next visit. Thank you for an enjoyable evening with my out of town guest. "
    Dined on 6/1/2014
  • "We went for our anniversary, the lighting was dim, the server delightful and the food delicious Pricey, not for your every day treat. Excellant bread pudding, an anniversary gift from the restaurant. ****Yum"
    Dined on 5/31/2014
  • "Steak was cooked perfectly and wine selection was great. Every member of the staff was polite and professional. Truly a great experience. "
    Dined on 5/30/2014
  • "Myron's seems to improve each time my wife and I go there. Since I've had their superb lamb chops on two previous occasions, I decided to order a ribeye, which was as good as I've ever had. My wife stuck with her favorite -- the tender and tasty filet. It's a bonus that dinners come with a house salad. We had the delicious potatoes "Myron'saisse". An inexpensive ($40) bottle of a Washington State merlot was a fine accompaniment to our wonderful meal. Our waiter, Paul, was personable and professional."
    Dined on 5/30/2014
  • "The food here was outstanding and the service was prompt and attentive without being overbearing. The portions were good size--none of us at our table could eat everything. Although the restaurant was full, the service did not suffer at all. The only time there was a delay was when the waiter was telling us of the nightly specials when a hot appetizer for one of his other tables arrived and he excused himself so he could serve that dish while it was still hot. It was an interruption of less than a minute but showed the care they take to make sure everything is as good as it can be. The prices were what I expected for an upscale steak house. An overall good experience"
    Dined on 5/28/2014
  • "We had a buy one entree get one free coupon, and this is the only way we would eat here. We don't go out to eat much, so when we have a deal like this we don't mind paying a bit more. I ordered a large fillet oscar and my husband got the t-bone. They were both cooked wonderfully and the beef was top-notch. We also each ordered a drink, and we didn't need to order sides as the entrees came with bread and an iceberg wheel with delicious house-made dressing. We would recommend this place, especially if they send out more coupons."
    Dined on 5/27/2014
  • "We have been curious about Myron's since moving to San Antonio a few years ago. Recently saw an opportunity for a Groupon so took the plunge. While the menu and drinks are rather pricey, we found the steak quality to be excellent and prepared exactly as ordered. Nice quiet ambiance and service was very attentive. We'll be back..."
    Dined on 5/24/2014
  • "Food was excellent and service was god. Great place for a special occasion dinner"
    Dined on 5/23/2014
  • "This is the third year I have celebrated my birthday at Myron's and I will continue in the future. The food and service are wonderful. Invited friends the year and they enjoyed it as well."
    Dined on 5/17/2014
  • "Food was ok, I had better for less money. The server and management was very nice. The drink refill person needs to work on speaking when visiting a table for the first time."
    Dined on 5/18/2014
  • "This was a great place. The food was excellent. The service was great as well. The overall ambience was good. I would recommend this to anyone looking for great steak and atmosphere."
    Dined on 5/19/2014
  • "Could provide you with more fore the money that you are spending"
    Dined on 5/16/2014
  • "We celebrated our anniversary. Our experience was very good. Food & service was outstanding. We highly recommend the ribeye & bread pudding. "
    Dined on 5/14/2014
  • "The service since arrival was very good. The food, especially the steaks were under cooked from desired choosing. The sides were well proportioned, but have had better tasting sides at lesser expensive restaurants. No White Zinfandel by the glass is sold, you must buy the bottle. Overall, it was too expensive. "
    Dined on 5/11/2014
  • "I took my wife here for an early Mother's Day dinner and was overly impressed with the quality of the food and the amazing service we received. Tony was a great server who made some excellent recommendations, was very personable and never pushy or rushed. The food was everything and more than what I expected - one of the best filets I have ever eaten. The ambiance was a little more vibrant than what I had in mind, but I never felt like I was competing with surrounding patrons regarding noise level or service. The wine list was thorough with more to choose from than I could handle (ask your server for recommendations!) and their bar is complete as well. Not an everyday dining location if on a budget, but worth the trip occasionally."
    Dined on 5/10/2014
  • "the food and services was on point. i will certainly be back"
    Dined on 5/10/2014
  • "Perhaps it is because I am as good, if not better cook, but I found the meal overpriced, especially for what I consider good food (not great). The lighting is so low take a flashlight with you unless you have night vision goggles. All it all, it was an OK experience but overpriced for the value."
    Dined on 5/7/2014
  • "Best steak house in San Antonio. Our family's destination of choice for special occasions "
    Dined on 5/4/2014
  • "We had a fantastic dinner but I would only change one thing...more lighting!! It is so dark in there!"
    Dined on 5/4/2014
  • "The only things I did not like were 1. Our table was so dark I could not read the menu without a flashlight. Other tables around us had an overhead light. Ours did not. 2. Why no music? Some soft music would have been wonderful. But as always the steaks were awesome. I have vegetarian friends who eat there and just order sides! The decor is very cool but music and better light at our table at least would have made it perfect. Otherwise the decor seems a bit cold and unromantic. "
    Dined on 5/4/2014
  • "My wife and I thoroughly enjoyed our meal at Myrons but, the sticker shock was high level! If I pay $200 for a couple of rib eyes and a bottle of inexpensive wine, I expect to walk out saying "Wow! that was one of the best steaks I've ever had." and that was not the case with Myrons. I've had better steaks in a couple of places in SA (Kirby's for one) for far less money. That being said, their service was outstanding and the atmosphere was nice if not a bit dark."
    Dined on 5/3/2014