Celebrating our 41st year in business, Myron and Phil is a second generation family owned and operated restaurant. We have revamped the menu, keeping many of our signature steaks and seafood, and have updated our menu to include burgers and barbeque. Begin your dining experience in our cozy "clubby
…" atmosphere with generous cocktails from our full service bar. Enjoy complimentary assorted relishes and our famous homemade Chopped Liver served with a delicious assortment of freshly baked bread. All dinners include salad and a potato or vegetable. Make sure to save room for our wonderful desserts. Dine in, carry out or delivery availableContinued