Mulberry Project is a chic restaurant and subterranean cocktail lounge tucked beneath the 'Mean Streets' of little Italy, and boasting an impressive outdoor garden in the rear. The ever-evolving menu of creative plates by Executive Chef Michael "Kiwi" Camplin prominently features market fresh,
… seasonal ingredients and a variety of flavors to please all palates and perfect to share. The market fresh theme continues behind the bar where some of New York City's premier bartenders offer a 'no-menu' approach to cocktails, striking up conversation and tailoring each guests' libation to his or her particular taste with fresh fruits and exotic ingredients. The outdoor patio & garden feature a 55-person seated dining area with the wooden booths for a group setting, as well as smaller intimate tables for two. Installations and exhibitions by notable street artists adorn the walls and outdoor space, harkening a New York that is seldom seen anymore. Continued