mozaic restaurant - Sarasota, FL | OpenTable
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Mozaic Restaurant
Mozaic Restaurant

Mozaic Restaurant Details

  • Dining Style: Casual Elegant
  • Website: http://www.mozaicsarasota.com/
  • Email: john@mozaicsarasota.com
  • Phone: (941) 951-6272
  • Hours of Operation: Dinner



    Sunday 5 pm - 9 pm


    Monday - Thursday 5 pm - 10 pm


    Friday & Saturday 5 pm - 11 pm


  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Mediterranean, Moroccan, French
  • Executive Chef: Dylan Elhajoui
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Catering: We offer 2 private rooms for seating upto 30 seats. We also offer custom off premise catering.
  • Private Party Facilities: We can accommodate up to 30 people in one of our 2 private dining areas
  • Private Party Contact: John Andersen (941) 951-6272
  • Special Events & Promotions: Frequent wine tastings and winemaker dinners in our private wine room.


Getting there

  • Cross Street: Pineapple Avenue
  • Parking: Street Parking
  • Parking Details: New Public Parking Garage directly behind Restaurant. Public Valet available directly across from us on Main Street.
A word from Mozaic Restaurant
Chef-owned MoZaic restaurant is a popular urban venue offering the eclectic cuisine of Chef Dylan Elhajoui, an award-winning wine selection, and Sarasota's most delectable desserts. Join South Florida's dining enthusiasts for a spirited mosaic of food, friends, and fun.
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Mozaic Restaurant
4.4
172 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerFit for Foodies
Featured Reviews
  • "I recently dined at Mosaic for my birthday with my girlfriend. It was easy getting the reservations online and when we r..."
    Dined on 5/6/2013
  • "Thought food and service was outstanding; however, the wine list is inadequate for a restaurant of this overall quality...."
    Dined on 4/29/2013
  • "From the deliciouos to the gorgeous to the sublime, Chef Dylan at Mozaic has it all down perfectly. Unimpeachable ingred..."
    Dined on 4/17/2013

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