Chef Tom Gray brings "locally-owned" to the Town Center neighborhood with his new American restaurant, Moxie Kitchen + Cocktails at the Markets at Town Center. The two-time James Beard Award nominated chef and his skilled team favor a fresh, contemporary approach providing creative inspirations… for lunch and dinner and weekend brunches.
An “American flavors from coast to coast” menu offers fresh takes on classic favorites while the craft cocktails, local brews and Cal-centric wine menu command their own attention.
Inside the two-story restaurant, an urban rustic decor sets a modern tone to the dining rooms, and the buzz of the open kitchen and bars make for a lively atmosphere. Open air patios and covered dining terraces provide outdoor dining options year round with views on the nearby lake.Continued