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  • Mount Hill Tavern

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Mount Hill Tavern
Mount Hill Tavern
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Mount Hill Tavern Details

  • Dining Style: Casual Dining
  • Website: http://www.mounthilltavern.com/
  • Phone: (717) 540-6840
  • Hours of Operation: Monday - Friday 11:30 am to 10:00 pm
    Saturday 5:00 pm to 10:00 pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American, Contemporary American
  • Executive Chef: Jason Clark
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, Wheelchair Access, Wine
  • Private Party Facilities: The Mount Hill Tavern features three private rooms for your event. Our smallest, across from our wine cellar, holds up to 16 guests. The Mezzanine can fit 24 guests comfortably with room for an A/V presentation. Our largest room is in the historic Fritchey Tavern room off of our lobby, which holds up to 50 guests. That space was built in 1798, and we restored it to how it would have felt back then, with original wood floors, trim, and windows. A fireplace with gas insert provides a wonderful atmosphere.
  • Private Party Contact: Heather Rothermel (717) 540-6840
  • Entertainment: We will be featuring live Bands on our front lawn starting
    Thursday June 20th at 7pm. Look for new Bands each Thursday until the end of August.
  • Special Events & Promotions: Mount Hill Tavern features three private dining rooms for your special event. Please visit our website at www.mounthilltavern.com or give us a call at 717.540.6840 for details.

Getting there

  • Cross Street: Linglestown Road
  • Parking: Private Lot
  • Parking Details: Plenty of on-site parking
A word from Mount Hill Tavern
Mount Hill Tavern provides Harrisburg with bold American flavors, exceptional service, & an extensive wine program. Our casual menu offers our unique presentation of some classic items as well as new innovative creations from one of the areas top chefs Jason Clark. We have a full bar as well as a beer list featuring craft beers on draft. We are so pleased with the final look & feel which pays homage to the historical relevance of the location & incorporates updated interior design components. One will find an abundance of historical materials & colors integrated with modern restaurant concepts. We have two levels of seating indoors in addition to our bar, as well as a large seating area outdoors on our patio. Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerGreat for Lunch