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  • Morton's The Steakhouse - Indianapolis

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Morton's The Steakhouse - Indianapolis
Morton's The Steakhouse - Indianapolis

Morton's The Steakhouse - Indianapolis Details

  • Dining Style: Fine Dining
  • Website: http://www.mortons.com
  • Phone: (317) 229-4700
  • Hours of Operation: Bar: 5:00pm Daily

    Monday - Thursday 5:30pm - 10:00pm
    Friday - Saturday 5:30pm - 11:00pm
    Sunday 5:00pm - 10:00pm
  • Payment Options: AMEX, Diners Club, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood, Steak
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine
  • Special Events & Promotions: Morton's in Indianapolis hosts a variety of special events featuring fine wine & spirits, the best steak and a great time! For more information, visit http://www.mortons.com/indianapolis

Getting there

  • Cross Street: Pennsylvania
  • Parking: Valet
  • Parking Details: Valet available for $7.00.
A word from Morton's The Steakhouse - Indianapolis
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet. Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerSteak
Diner Reviews
  • "Morton's was amazing. My husband and I love steak and its always a great experience when we dont have to ask for steak sauce. The flavor was outstanding and I literally could've cut my steak with a spoon. The mashed potatoes changed my life, the butter and bacon took them to a whole other level. As soon as I left I told my father he had to try this place."
    Dined on 8/18/2014
  • "Excellent customer service, staff really knew the menu! Will definitely go back!"
    Dined on 8/15/2014
  • "Thought the steak was excellent, the Ice Cream Sundae was good as well. The overall feel of the restaurant isn't fantastic as there are no windows, but overall a good experience."
    Dined on 8/15/2014
  • "My wife and I enjoyed a fantastic date night out at Morton's. The service level was top-notch with special care taken at noting my reservation requests. Morton's personalized a menu for us, and our waitress, Meghan, was on point and paced our dinner appropriately. She made several, fantastic recommendations."
    Dined on 8/13/2014
  • "Even though there are several things that sound fantastic for entrees on this menu, we always have to go for the Prime quality red meat, which is also perfect. This time I added the Black Truffle butter to my filet, on the waitress's recommendation, and it was awesome! Another thing we never skip is the bacon wrapped grilled scallops, either as an appetizer (3 scallops), or an add on to one of the steaks (2 scallops). Morton's has turned into our favorite place in town. Join the Landry's rewards program to get credits back on your birthday, etc."
    Dined on 8/10/2014
  • "They made our anniversary special between the customized menus, confetti on the table, the personalized photo and the dessert, they made us feel special and well taken care of! The crab cake appetizer was amazing. The sundae for dessert was to die for! Our meals were spot on. We had a lovely time and will be going back!"
    Dined on 8/9/2014
  • "I ordered a filet medium well and it was cooked to perfection. Phenomenal flavor and the service was excellent."
    Dined on 8/5/2014
  • "We have had up and down experiences at most of the high end steakhouses, but Morton's seems to be the most consistently good with quality food and good service."
    Dined on 8/4/2014
  • "Morton's in Indy is the 1st restaurant we think of for special occasions. Saturday was our 45th wedding anniversary and we were not disappointed. Excellent service, delicious food and drink and we did not feel hurried so that they could turn over the table. We had a wonderful evening from start to finish and were even presented a card with our photo commemorating the evening and the event."
    Dined on 8/2/2014
  • "I am always a little hesitant to recommend chain restaurants, however...if you want fantastic food and great service, I highly suggest Morton's in Indianapolis. I have been to other Morton's locations throughout the states, and the Indianapolis location is by far the best."
    Dined on 8/2/2014
  • "Morton's is the only place to eat nationwide. Every city in every state that has a Morton's will have excellent food and excellent service."
    Dined on 8/2/2014
  • "Outstaning service and food. Highly recommended. Valet service was excellent as well."
    Dined on 8/1/2014
  • "We celebrated our anniversary! The wait staff was attentive and I felt like everyone knew my name! I will definitely go back again and again!! The Dessert was out of this world!!"
    Dined on 7/29/2014
  • "We celebrated our 35th wedding anniversary there and the staff did a great job of helping to make it a special night for us. Daniel, our server, was very attentive to our needs without being intrusive. The food was outstanding. They even took a picture of us and put it in a special frame for us. I highly recommend Morton's if you want to celebrate a special occasion with a great meal and personal service."
    Dined on 7/28/2014
  • "Perfect food and service. Best steaks in town. Nothing else needs to be said!"
    Dined on 7/17/2014
  • "As always, it was a pleasure to dine at Morton's. The special was outstanding and especially the smaller portions. The wine list is outstanding. The special blend for Morton's was excellent. We enjoy dining at Morton's and will return soon."
    Dined on 7/6/2014
  • "Steak quality was poor and chocolate cake was dry."
    Dined on 7/2/2014
  • "My faith has been restored for a great steak in Indy. This was my first visit to morton's. We will be back."
    Dined on 7/2/2014
  • "This is the second time in about 3 months that we have gone to Morton's. My wife likes her steak well done. The first time we went there it came out under done. This time it was right on the mark. She had the onion soup and I had a salad. Both were excellent. Both of us had the chocolate moose for desert. It had enough dark chocolate to over come the milk chocolate for her. Service was great as always."
    Dined on 6/30/2014
  • "I find Morton's to be the best steakhouse in Indy. The vibe is perfect, with a good mix of people in suits as well as comfortable in jeans. There isn't a blue collar vibe though, just a good representation of Indianapolis. The food and service is always excellent, with the waitstaff making you feel very special and accommodating menu requests (gluten free, no pork etc)."
    Dined on 6/27/2014
  • "We LOVE Mortons. They take great care to do everything just right. They make you feel very welcome. Best of all the food is really, really good. The steak tenderloin is outstanding. This was the first time I've ever had a round ice cube in a drink...fun! The Mortons after dinner special coffee is amazing. Can't wait for another excuse to go again!"
    Dined on 6/21/2014
  • "I had the Filet Mignon and it was so juicy and tender it cut like butter. I also had the hash brown potato side and the fudge brownie dessert which were mediocre. Nothing special in the sides but the steak was amazing."
    Dined on 6/16/2014
  • "I announced that we were three old guys who needed some quiet so we could hear each other. It was a gentle tease. The wait staff was patient and happy, teasing us as gently back."
    Dined on 6/11/2014
  • "A typical Morton's experience. Good steak. Good service though a bit overwhealming (they could have left us alone once in a while). Overall, a good experience"
    Dined on 6/9/2014
  • "The food and atmosphere was great for an evening with my wife and I."
    Dined on 6/6/2014
  • "We were in Indianapolis for a weekend getaway. Morton's was a great choice for quiet elegance. Staff was very attentive and friendly. The food was varied and tasteful. Perfect for the special night out."
    Dined on 5/31/2014
  • "The place was extremely loud and the decor was out dated ! Pigs as your light holder on each table ? For real !!! The steak had avg taste and below avg in tenderness compared to petersons or Sullivan's ! The desert was below avg ! I have never had a ribeye sever with so much juice on the plate. ! I thought I had ordered prime rib and the poured the au ju on top! Will not be back "
    Dined on 5/25/2014
  • "For a restaurant that bills itself as a first class steakhouse we felt that it was average at best. The steaks (filet mignon) had a nice char but weren't seasoned that well. The sides and desserts were pretty good. Overall for a $200 meal we were disappointed and really think there are better steakhouses in Indy for the price and overall quality. "
    Dined on 5/23/2014
  • "As someone who is travelling down through USA, my stop Indianapolis was only a brief visit of a couple of days. I checked online for good restaurants to eat at as a treat for myself. What I came across was an excellent restaurant. It has a great ambience about it from the moment you step through the doors and head downstairs. The waiter (Justin) was everything you wanted from a waiter, polite, helpful, provided descriptions of food if unsure and explained the specials. I treated myself to a porterhouse, that was stunningly delicious and cooked to the standard I requested. The deserts are made to order and completed the meal to a treat. This was not a cheap meal, but it was definitely worth the money."
    Dined on 5/12/2014
  • "I chose Morton's Steakhouse as a dinner spot before a good friend and I headed for the John Legend Concert. Morton's did not disappoint! Our waiter (Vu sp?) was very attentive, personable and efficient. The quality of the food was just what I expected it to be, top-notch! "
    Dined on 5/9/2014
  • "This is the place for steak in Indy! Service and food are outstanding"
    Dined on 5/8/2014
  • "I took my sister to Morton's for her 40th birthday. She loved it! Especially the menu wishing her a happy 40th. The food was excellent as well as the service. My husband and I will celebrate our 1 year anniversary on May 18th, we may be seeing you again soon. Justin was an excellent waiter as well. Thank You for making her birthday celebration so special!!!! "
    Dined on 5/3/2014
  • "Here for our 24th anniversary, Excellent from top to bottom. Darren our server was fantastic"
    Dined on 5/3/2014
  • "Great food, service, & celebration. We would highly recommend Morton's for anyone's special occasion."
    Dined on 5/3/2014
  • "Attention to customer service was excellent! The menu was customized to celebrate our guests college graduation. The shrimp cocktail was delicious. I would recommend using the same shrimp for the filet medley entrée, as this was just average. The pork chop was very good. The chicken dish was also excellent. The horseradish mashed and macaroni were a bit on the dry side. "
    Dined on 5/2/2014
  • "Dom made our night amazing! Had my wife's name on the menu, took great care of us. Food was timed perfect, cooked great, wine was amazing and even got to taste before deciding. Shrimp cocktail was crave-able! My wife (a pastry chef who's been on a culinary trip to Spain) ranked this as her best diner ever! The desert wine (Napa Valley Dolce) blew us away! "
    Dined on 4/25/2014
  • "Food was spectacular. Bar tenders and servers were great"
    Dined on 4/25/2014
  • "Went to dinner with my wife for our 4 year anniversary at Morton's this year. We set reservations for 7:15, the hostess was nice until her back was to you. I heard her refer to us as Mr. and Mrs. "Whoever" as next to be seated, then nodded towards me and my wife. Then at approximately 7:40, we were finally seated. Howard was great. Our server Rob was great. He recommended the surf and turf, as he said it was much larger meal. The jumbo shrimp cocktail was phenomenal. The portion size of my dinner was less than I expected. It was almost git for a child. I got about 4 total ounces of turf and 3 little scallops that were my turf. Towards the end of our meal an inebriated party was sat next to us. Loud and rude. I prefer Ruths/Fogo for the cost"
    Dined on 4/25/2014
  • "I had the 24oz porterhouse, med rare It was excellent cooked perfectly My husband had the 16 oz Pork chop A good chop can compete with a great steak any night, and this was a good chop cooked perfectly shared the horse radish mashed potatoes and they were really good Nice flavor but not over powering We did not do any extras, salad, soups etc Wonderful round loaf of warm bread was served before your meal Service was attentive without being annoying. Drinks in the bar before dinner wish I could say this was as good as the rest of the experience, but I can't. While the ambiance of the bar is nice drinks were actually sub par Flat mixers and lack of mixology knowledge were to blame drinks before dinner go to the Libertine across the street "
    Dined on 4/25/2014
  • "The service was rated as fair, because it was a bit lacking. After finishing salads and a soup, we waited over 20 minutes for someone to clear our plates. We even asked someone to come take our plates and waited another 10 minutes after that. We will be back, but hope the service levels rise."
    Dined on 4/14/2014