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Morton's The Steakhouse - Atlantic City
Morton's The Steakhouse - Atlantic City

Morton's The Steakhouse - Atlantic City Details

  • Dining Style: Fine Dining
  • Website: http://www.mortons.com
  • Email: mtaccsm@ldry.com
  • Phone: (609) 449-1044
  • Hours of Operation: Dinner: Monday - Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood, Steak
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, Wheelchair Access, Wine
  • Catering: Private and group dining available. Contact our dedicated Sales and Marketing Manager to plan your next business or social event. Hosting a party at your home or office? Ask about Morton's Prime To Go and Prime Platters!* Availability may vary by location.
  • Special Events & Promotions: Morton's in Atlantic City hosts a variety of special events featuring fine wine & spirits, the best steak and a great time! For more information, visit http://www.mortons.com/atlanticcity

Getting there

  • Cross Street: Missouri
  • Parking: Valet
  • Parking Details: Valet parking available with Caesar's Valet Parking. Self parking is also available for $5.00.
A word from Morton's The Steakhouse - Atlantic City
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet. Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Service
  • Diners' Choice WinnerSteak
  • Diners' Choice WinnerNotable Wine List
Diner Reviews
  • "Average food,and over priced.There was a large party at the time and the staff appeared to be overwhelmed and flustered.One of the staff picked up a water bottle from the floor and placed it on our table.My wife and I felt this to be very rude.I expected better service and food for the high price.Very disappointed and will not dine there again."
    Dined on 3/26/2014
  • "I have dined at this location several times and have never had a bad meal. I normally have the steak and seafood special for $59.99 and am always completely satisfied. The reception and service are always excellent. I celebrated my birthday there last year and was treated extra specially, with a personalized menu, photos and a card signed by the entire staff. I am looking forward to my next visit."
    Dined on 4/6/2014
  • "We love Morton's...come here every time we are in Atlantic City. Our hostess, Shanta, greeted us warmly by name. Our server was Nikki...she's the best! We always ask for her. Something different this time...I ordered lamb instead of steak. It was fabulous, thanks to Nikki who advised me to not get it too well done. Well, as always, she was right and the meal was delicious. My wife got stuffed shrimp instead of steak, again for something different. It was also fabulous...a steak house with excellent sea food, too!!! Pricing is very reasonable for the great food and outstanding service. Say hi to Shanta and ask for Nikki when you come...you won't be disappointed. Jim from Reading, PA"
    Dined on 4/4/2014
  • "Celebrating another special occasion at Morton's Atlantic City. As usual the food was absolutely delicious and the staff was outstanding right from the hostess Dawn to our server Robin. Planning our next special occasion already."
    Dined on 4/2/2014
  • "Great service, food good,not great. Nice vibe,clean and upscale look."
    Dined on 3/29/2014
  • "We eat at high end steakhouses at various times during the year. This was our 2nd attempt at Morton's & it will be our last. The food was overpriced & mediocre."
    Dined on 3/29/2014
  • "As much as I frequent Caesar's Casino in Atlantic City, I hardly ever take the time to enjoy some of their restaurants. Being that it was my birthday I decided to give Morton's Steakhouse a try and I can say it was one of the best overall experiences I've had at any restaurant. Maybe it was because it was my "personal holiday" or whatever the case may be everyone was very polite and the service was beyond great! We were presented with a complimentary glass of champagne since we were first timers and that alone set up the evening for an epic night!!"
    Dined on 3/28/2014
  • "Our server was terrific! The meal and ambiance, as well! You all made it a very special evening! Thank you!"
    Dined on 3/15/2014
  • "We had a great time! Service and food were amazing...especially the truffle fries! Our waitess was super friendly and helpful. The general manager walked us to our table and had such a great personality. About 2 bites into our food we knew we would definitely going back!"
    Dined on 3/22/2014
  • "The food was delicious, the service was excellent, the drinks were great. I highly recommend this establishment. You won't be disappointed."
    Dined on 3/21/2014
  • "my wife and I went to Morton's in atlantic city to celebrate our anniversity . Food and Service Great and for our anniversiuty gave us a souffle for desert."
    Dined on 3/19/2014
  • "Service great, steaks and seafood delicious crab meat appetizer taste off, portion small Comfortable seating Overall would recommend while dining at Caesars"
    Dined on 3/18/2014
  • "My husband took me for my 40th birthday. Dinner was great I ordered the 6 ounce filet however it tasted a little strange like there was some type of aftertaste to it. I have never experienced that at Morton's before. I also got scallops and shrimp with it and it was phenomenal. I was a little disappointed I must say however I probably would go back."
    Dined on 3/10/2014
  • "My first time at Morton's. We all had various cuts of steak, I had porterhouse. It's been "years" since I had one that good. Everyone else enjoyed theirs too. All 3 steaks were cooked to absolute perfection. The Lobster bisque was great as was the mac & cheese. Desert was awesome cheesecake and key lime pie. Expensive, but worth every single penny. The waiter left a little to be desired. He tried to hard to be a 'friend' and actually became a little annoying and too familiar in his comments and retorts. He tried to push some kind of diner's membership. I assume it was some "product" he was pushing in order to make some sort of spiff or commission on. No thank you..... I was there to buy dinner only."
    Dined on 3/13/2014
  • "This was the second time we've gone to Morton's AC for our wedding anniversary. The food is great, especially the crabcakes. Our waitress was fabulous. The ONE HUGE problem we had was when we arrived for our 9:00 reservation we were told they were behind in their seating and it would be a 30 to 45 minute wait!! We were really hungry and quite annoyed, so I went back and asked if they would be giving drink coupons for the bar because of the wait and was told no, they were usually behind on Saturday. Finally, the woman at the front desk got the manager and she told us it would be 10 to 15 minutes, which it was. We almost left though. Front desk staff needs to not be dismissive - it really put a damper on the first part of the evening."
    Dined on 3/15/2014
  • "my wife's filet was, as always, excellent. My ribeye was not up to the usual standards, but was still good enough not to complain. The wait time for entree was a noticeably longer than usual, but it was a Saturday night and we had no later commitments, so no problem."
    Dined on 3/15/2014
  • "My husband and I chose Morton's for dinner and so glad we did! We were greeted immediately by the hostess who took our coats and told us Mike will be right back to seat us. Mike, the general manager, showed us to our table. He offered us a glass of sparkling wine since it was our first visit. The service was attentive and friendly. Our dinners were delicious. Mike visited our table a few times and even walked us out. The next day, Mike called me to thank us for dining at Morton's. I would definitely recommend Morton's and will be returning on our next visit to Atlantic City!"
    Dined on 3/13/2014
  • "I have been going here for special occasions And the food is always 1st class."
    Dined on 3/10/2014
  • "Bone in Rib-eye did not have that prime meat flavor I expected. Also the lyonnaise potatoes were not very tasty."
    Dined on 3/8/2014
  • "While I would like to write about the quality of the food, because the service during and after dinner were both excellent. Nothing better than having great food at a great restaurant and then having them call you the next day and ask about your experience and to thank you and ask if they can help you in the future. They also customized Happy Birthday menus for a friend with complimentary champagne. Nice touch!"
    Dined on 3/7/2014
  • "Service was excellent. Food was OK. My Steak came out well done instead of medium and the Bacon steak appetizer was all fat"
    Dined on 3/9/2014
  • "I have never had a better steak. Came cooked perfect and the service was excellent. I have eaten at this location twice now and can not come up with anything to say other than don't change a thing! Top notch dining!"
    Dined on 3/7/2014
  • "We had reservations that were handled with special care. We were seated ontime and were wished Happy Birthdays from everyone who came to our table to serve us. The meal was top notch along with the service. They really know how to make it a special night for the Birthday person. Thank you to them!!"
    Dined on 3/8/2014
  • "Took my husband for his 40th birthday and the entire staff was very attentive and the food was excellent."
    Dined on 2/22/2014
  • "Place was great food was good but it was not hot (at least mines wasn't it) My wife said her food was outstanding. We did book the reservation late 10:30pm So they (resturant ) may have been winding dwn for the night.. I will go back again to give it another try."
    Dined on 3/8/2014
  • "Our dining experience was one of the best experiences EVER!!!. Our server and the other staff were the absolute best. they were friendly, attentive and a pleasure. the food was like no other. THE best.!!!! our new favorite spot!!!."
    Dined on 3/7/2014
  • "We decided to treat ourselves for restaurant week knowing full well that we would spend more in alcohol than food. The steak was great but rest was very ordinary. Salad was soggy, cheesecake was pre-sliced and dried out. Shame."
    Dined on 3/7/2014
  • "Both the pork chop and the filet were perfectly cooked and absolutely delicious. Even though we were there for a Restaurant Week dinner, we didn't feel like anything was held back or missing. The first courses (Caesar salad and French onion soup) were both very good. The side dishes (broccoli and mashed potatoes) were well cooked. The dessert (chocolate mousse) wasn't overly sweet or heavy, and was a nice ending to the meal. The service was attentive, but not intrusive. The only drawback was the high noise level. We will probably eat there again, even without a Restaurant Week promotional menu."
    Dined on 3/7/2014
  • "The steak was a horrible cut of meat I could of had a better one from a local chain steak.house. Server was outstanding and very helpful and made courteous. Food was highly overpriced for amount given"
    Dined on 3/7/2014
  • "Service was great Food was great Server Augustine was excellent"
    Dined on 3/6/2014
  • "This is the kind of meal where the glow of fine dining lingers even after you have left the restaurant. The steaks are always tender, lean and flavorful and the king crab legs are incredible!! Great food!"
    Dined on 3/6/2014
  • "We had a great time and the food was fabulous. We cannot complain about anything. The set (lower) price for restaurant week gave us an opportunity to get "away" during the week and enjoy a wonderful meal. We have visited Morton's in the past but never for Atlantic City's restaurant week. We have decided that we will be going every year for that special treat. The filet cut like butter and the double pork chop was perfect. Our server was sweet and very attentive. We enjoyed everything about our night."
    Dined on 3/4/2014
  • "We had a great meal at Mortons. The service an attention to detail was perfect. The wait staff was wonderful, explained all the options, answered any questions we had, and also gave their personal recommendations."
    Dined on 3/5/2014
  • "Had a very nice night out with my husband. Nice touch with glass of champagne for first time diners."
    Dined on 3/5/2014
  • "I had the 6 oz. filet mignon. It was enough for me with potatoes on the side. It was a special offer for Restaurant Week. I just love the flavor of the Morton's steaks. They are always cooked the way I requested and I'm always pleased. My friend had chicken and it was also fantastic. Tender and tasty."
    Dined on 3/4/2014
  • "There appeared to be many tables of 5 or more patrons; we were 7. The service was excellent and our server was a wonderful help. The food was excellent as well with a nice variety offered on the limited Restaurant Week menu. Our big surprise was how incredibly good the chicken was, my daughter the picky eater was thrilled with it. Everyone had a taste and agreed; the steakhouse makes good chicken! Not to be left out, the filet was exceptional as well. All in all a very good night."
    Dined on 3/4/2014
  • "We arrived early for our reservation and there was no problem accommodating us. Our hostess was polite and friendly and our server couldn't have been better. He suggested a few things before we started. I took him up on the crab cake, which was better than anything I had in Maryland. We ordered off the set menu. It was restaurant week and they offered a great deal . the fillet mignon was cooked to perfection and you didn't need a knife to cut it. All in all, I can't wait to go back ."
    Dined on 3/2/2014
  • "Our family enjoys going to Morton's during restaurant week. Once again, we thoroughly enjoyed ourselves and had great service as well."
    Dined on 3/2/2014
  • "That's the only way I can describe everything about Morton's... Amazing!"
    Dined on 3/1/2014
  • "Although very busy, I would have welcomed more attention from our server. I've been in numerous restaurants of this caliber and the service was impeccable. I've visited Mortons on many occasions and this was the only visit that was not to standard."
    Dined on 3/1/2014