Monument Lane Restaurant - New York, NY | OpenTable
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Monument Lane
Monument Lane

Monument Lane Details

  • Dining Style: Casual Dining
  • Website: http://www.monumentlane.com
  • Email: info@monumentlane.com
  • Phone: (212) 255-0155
  • Hours of Operation: Lunch: Tuesday - Friday: 12:00pm - 3:00pm; Dinner: Sunday - Wednesday: 5:30pm - 11:00pm, Thursday - Saturday: 5:30pm - 12:00am; Brunch: Saturday - Sunday: 11:30am - 4:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American
  • Executive Chef: Steve Dustin
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Farm to Table, Full Bar, Gluten-free Menu, Takeout, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Cross Street: W. 12th St.
  • Parking: Street Parking
  • Parking Details: A/C/E at 14th St. L at 8th Ave. 1/2/3 at 14th St.
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A word from Monument Lane
Monument Lane is a West Village tavern serving seasonal American fare featuring ingredients from regional farmers and growers who promote sustainable practices. The menu changes weekly, reflecting the restaurant's commitment to showcasing the local harvest.

Monument Lane takes its inspiration from the area's pastoral past; when the land was once rich with salt marshes and grasslands, pure estuaries teamed with mussels and oysters, and acres of apple and cherry orchards bloomed nearby. In the 1700's and 1800's, New Yorkers came to Greenwich Village as a retreat to the countryside; traveling a road named Monument Lane, now called Greenwich Avenue, where the restaurant presently sits.Continued
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Monument Lane
4.2
97 $30 and under restaurant
Featured Reviews
  • "Can not say enough good things about this place. Fabulous food great service....will be back again and again..."
    Dined on 5/20/2013
  • "Can't wait to go back for lunch. The food was remarkable. Our server so knowledgeable and accommodating. Could not have ..."
    Dined on 5/14/2013
  • "i needed a place for 8 people in a specific neighborhood and this restaurant came up as available. i read a few professi..."
    Dined on 5/9/2013

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